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No. 1995 Learn more about No. 1995

  • After 10 years of work, I was fired by my boss in 1995.

    After 10 years of work, I was fired by my boss in 1995.

    Indeed, whether it is the post-90s or the post-95th generation, it is a generation with more and more personality and self-pursuit. Wen / Mr. Wang er source / Mr. Wang er (ID:huangezishiba) some post-80s generation suddenly found the same around him.

    2018-05-28
  • Notice No. 1995 of the Ministry of Agriculture of the people's Republic of China

    Notice No. 1995 of the Ministry of Agriculture of the people's Republic of China

    According to the regulations on the Administration of Veterinary drugs, after examination, 12 enterprises, including Guangzhou Topps Animal Pharmaceutical Co., Ltd., meet the requirements for the issuance of veterinary drug production licenses, and are now issuing the Veterinary Drug production license (see attachment for details). It is hereby announced. Attachment: veterinary drug production permit

    2015-12-26 People's Republic of China Ministry of Agriculture notice No. 1995 according to
  • Chaochuan No.1 (Rice)

    Chaochuan No.1 (Rice)

    Breeding unit: Rice Research Institute of Jilin Academy of Agricultural Sciences. Approval: it was approved by Jilin Provincial crop Variety approval Committee in 1995 and by the National crop Variety approval Committee in 1999. Variety approval number: national examination and approval rice 990005. Variety source: Qingshi 96 / BG902// Xiabei. Characteristics: medium-culm, multi-panicle late-maturing japonica rice variety, plant height 95Me 100cm, light green leaves, good plant type, strong tillering ability, strong stem toughness, short spike, yellow glume tip.

    2019-01-16
  • Rice k you 926

    Rice k you 926

    Hybrid rice K you 926 was developed by Rice Sorghum Research Institute of Sichuan Academy of Agricultural Sciences in 1993 using K17A (identified) bred by the institute and Luhui 926. In 1995, Chongqing Agricultural Technology extension Station and Chongqing seed Station were jointly introduced into our city. The average yield per mu of medium rice plus ratooning rice in 1996, 1998 and 1999 was 3.36% higher than that of Shanyou 63, which was 3.36% higher than that of Shanyou 63 in 1995-1999 in Jiangjin, Changshou, Qijiang and Jiulongpo District of our city.

    2019-01-16
  • Occurrence and control measures of yellow leaf disease of beer

    Occurrence and control measures of yellow leaf disease of beer

    In recent years, the ten diseases of beer in Huanghuakou are becoming more and more serious in northern Jiangsu, which often leads to the decline of yield and quality, and even serious seedling death in some areas. From 1992 to 1995, the author investigated the tissue of 1466.7 and 1866.7 hectares of two-rowed barley planted in the coastal reclamation area of northern Jiangsu Province and carried out the planting experiment of disease-resistant varieties, and analyzed the relationship between the epidemic of yellow leaf disease and variety, sowing date, cultivation, climate and other factors. it is reported as follows: 1 the main factors affecting the occurrence of malt yellow leaf disease.

    2019-01-15
  • Panjin No.2, a High yielding Rice Variety

    Panjin No.2, a High yielding Rice Variety

    Panjin No. 2 (H148) was crossed with Jin300 grain in 1988 using the indica rice (IR36) consanguinity line 27 in our institute. After being stable, the new super-high-yield rice variety took part in the identification test in 1992, entered the variety comparison test in 1993, and began to be introduced to the outside world in 1995, which fully showed the characteristics of high yield, multi-resistance and high quality. 1. Characteristics 1. Seedling stage: strong seed germination, fast emergence, developed root system, strong seedling, resistance to low temperature and saline-alkali tolerance.

    2019-01-16
  • Beijing Qin No.2

    Beijing Qin No.2

    Variety source: Huaxiang Kefeng Horticultural breeding Farm in Fengtai District, Beijing, was bred from celery varieties introduced from abroad by multiple generations of single plant selection. It passed the approval of crop varieties in Beijing in 1995. Characteristics: fast plant growth, robust and tidy, no tillers, plant height 70-90 cm, hypertrophy of leaves, long petiole, solid, thick, crisp texture, less fiber, good quality. The weight of single plant is 0.5-0.6 kg. Planting in protected areas showed tolerance to low temperature / weak light and resistance to virus. Main points of cultivation: suitable for North China

    2019-01-16
  • Etuo No.1

    Etuo No.1

    It is a new variety bred by the Southern Potato Research Center in Enshi, Hubei Province in recent years, formerly known as 87p48-64, which was approved in 1995 and named "E Potato No. 1". Wulong County introduced its virus-free original species to be planted in the original seed base of the county. It showed high resistance to late blight, short and healthy plants, thick green leaves, thick leaves, luxuriant flowering, white Corolla and more flowering and fruiting. The growth period is about a week shorter than that of Mira. The plant height is about 80 cm and the plant type is diffused. The main stem has few branches, lodging resistance and tuber concentration. The proportion of large and medium potatoes is large and the potatoes are flat.

    2019-01-16
  • Nanjiang No.2 (Tea Tree)

    Nanjiang No.2 (Tea Tree)

    Variety approval No.: national examination Tea 2002011 crop species: tea Variety name: Nanjiang No. 2 breeding Unit: Chongqing Tea Research Institute Variety Source: selected from a single plant in Nanjiang large leaf species. Provincial examination and approval: the characteristics approved by the crop Variety approval Committee of Sichuan Province in 1995: belong to shrub type, middle leaf type, mesophytic early species. The tree is half-open and the leaves are obliquely planted. The leaves are oval, slightly raised, green, 8.4 cm long and 3.2% wide.

    2019-01-16
  • Sujiao No. 5

    Sujiao No. 5

    Breeding unit: vegetable Institute, Jiangsu Academy of Agricultural Sciences. Approval: approved by Jiangsu crop Variety approval Committee, Sichuan crop Variety approval Committee, and 1996 National crop Variety approval Committee. Variety registration number: GS09001-1995. Variety source: 5-1X5-2. Characteristics: slightly hot pepper hybrid generation varieties. The plant height is 50-60 cm, the development degree is 50-55 cm, the fruit is long and lantern-shaped, light green, fruit surface

    2019-01-15
  • Wanjiao No. 1

    Wanjiao No. 1

    Breeding unit: Anhui Academy of Agricultural Sciences. Examination and approval: it was approved by Anhui crop Variety approval Committee in 1990 and by the National crop Variety approval Committee in 1995. Variety registration number: GS09008-1994. Breed source: 76-12X7703 characteristic characteristic: belongs to the medium-ripe slightly spicy coarse sheep horn type. The plant type is compact, the plant is robust, the branch is many, the fruit is thick sheep horn shape, the green ripe fruit is green, the old ripe fruit is bright red, and the fruit is micro.

    2019-01-16
  • Shu No.3 (Tea Tree)

    Shu No.3 (Tea Tree)

    Breeding unit: tea Research Institute of Sichuan Academy of Agricultural Sciences. Approval: it was approved by Sichuan crop Variety approval Committee in 1985 and by the National crop Variety approval Committee in 1995. Variety registration number: GS13023-1994. Variety source: natural hybrid of Sichuan tea and Yuncha. Characteristics: small trees with large leaves, obvious trunk, unfolding posture, hairy bud leaves, stout new shoots, strong growth potential, slightly oblique adult leaves, green leaves

    2019-01-16
  • Jinzhu No.1 (Rice)

    Jinzhu No.1 (Rice)

    Breeding unit: Rice Research Institute of Tianjin Academy of Agricultural Sciences. Approval: approved by Tianjin crop Variety approval Committee in 1990, Beijing crop Variety approval Committee in 1993, and approved by the National crop Variety approval Committee in 1995. Variety registration number: GS01008-1994. Variety source: red Flag 25A/H-5//IR54///81-342. Characteristics: mid-maturing japonica rice varieties. The seedling growth is luxuriant, the root system is well developed, and the plant height is 100 cm.

    2019-01-16
  • Wanshu No. 1

    Wanshu No. 1

    The main results are as follows: (1) Variety source: Shu 95 to the south of Wanxian Institute of Agricultural Sciences as the female parent and Nonglin 10 as the male parent, was bred by sexual hybridization in 1991, the original line number is 9102-1. (2) characteristics: the variety is both feeding and eating type. The sprouting ability is good, the drying rate of potato pieces is more than 27%, the flour yield is more than 14%, the rate of large and medium potato is about 90%, the quality of cooked food is general, and the resistance to black spot and storability is better than Nanshu 88. (3) yield performance: this strain 1994-1995

    2019-01-15
  • Shanyou Duoxi No. 1 (Rice)

    Shanyou Duoxi No. 1 (Rice)

    Breeding unit: agricultural Science Research Institute of Neijiang City, Sichuan Province. Approval: approved by Sichuan crop Variety approval Committee in 1993, Guizhou crop Variety approval Committee in 1995, Fujian crop Variety approval Committee in 1996, and the National crop Variety approval Committee in 1998. Variety approval number: national examination and approval rice 980010. Variety source: Zhenshan 97AX Duoxi No. 1. Characteristics: medium indica late-maturing three-line hybrid rice combination. The plant height is about 110 cm, per mu.

    2019-01-16
  • Tea Variety: Zaobaijian 5

    Tea Variety: Zaobaijian 5

    Variety name: Zaobaijian No. 5 breeding unit: Chongqing Tea Research Institute Variety Source: selected from Zaobaijian population, single plant was selected and approved at the provincial level: the characteristics approved by the crop Variety approval Committee of Sichuan Province in 1995: belong to shrub type, middle leaves, early species. The tree is semi-developed with no obvious trunk. After three years of planting, the tree is 84.5cm high and 113.3 cm wide. Leaf 7.5 cm long, 3.5 cm wide, leaf surface raised, leaf margin microwave, leaf vein

    2019-01-16
  • Ruili No. 3 flat peach

    Ruili No. 3 flat peach

    1. The variety was bred in 1995 by the Forest and Fruit Institute of Beijing Academy of Agricultural and Forestry Sciences. The parents are: Okubo × Chenpu flat peach. two。 Characteristics of medium-ripe, white meat flat peach. The fruit matured at the end of July or early August in Beijing, and the fruit development period was 105 days. The fruit is large, with an average single fruit weight of 220 grams and a large fruit weight of 276 grams. The fruit is flat and round, with a concave top. Hard solute, sweet flavor. The fruit noodles are flushed and spotted with roses above 1x2. Sticky core. There is a slight crack in the roof. The yield is strong, with an average yield of about 2000 kg per mu in the full fruit period. Tree potential

    2019-01-16
  • Bai Song Su (Song Hesu) Chunlan

    Bai Song Su (Song Hesu) Chunlan

    Bai Songsu, also known as Song Hesu. Among the old famous products before the Anti-Japanese War, the earliest recorded was the Orchid Spectrum, which returned to China in 1995, but did not rule out the spread of the Orchid people in China. Yixiang home friend gave one, blossomed also do not know what is, the heart is always very tangled, now finally the body, very happy! Last time I asked, everyone said.

    2018-03-01
  • Mianshu 5

    Mianshu 5

    The main results are as follows: (1) Variety source: it was bred by using Zhezhou 84-64 as female parent and Mianfen No. 1 as male parent in Mianyang Institute of Agricultural Sciences. The original number is 89-1524. (2) characteristics: flour yield 19.01%, potato rate more than 82%, potato block drying rate 33.6%; resistance to black spot and storability is better than Nanshu 88. Cooked food is of good quality and is a variety for both processing and feed. (3) yield performance: 19%, the average yield of fresh potato per mu was 170 per mu in the provincial regional test in 1995.

    2019-01-15
  • Kexin No. 5 (e262) soybean

    Kexin No. 5 (e262) soybean

    (quality examination Registration No.: 0104005-2000) 1. The variety was bred by the Institute of Genetics, Chinese Academy of Sciences in 1995. Ludou No. 4 was used as the parent material for chemical mutagenesis. It was approved by Beijing in 2000. 2. Characteristics: spring sowing growth period is 140-143 days, plant height is 100-105 cm, summer sowing growth period is 99-102 days, plant height is 60-70 cm. The plant type converges. Leaves oval, dark green, deciduous at maturity, white flowers, gray velvet. Knot

    2019-01-16