MySheen

Wanjiao No. 1

Published: 2024-11-10 Author: mysheen
Last Updated: 2024/11/10, Breeding unit: Anhui Academy of Agricultural Sciences. Examination and approval: it was approved by Anhui crop Variety approval Committee in 1990 and by the National crop Variety approval Committee in 1995. Variety registration number: GS09008-1994. Breed source: 76-12X7703 characteristic characteristic: belongs to the medium-ripe slightly spicy coarse sheep horn type. The plant type is compact, the plant is robust, the branch is many, the fruit is thick sheep horn shape, the green ripe fruit is green, the old ripe fruit is bright red, and the fruit is micro.

Breeding unit: Anhui Academy of Agricultural Sciences.

Examination and approval: it was approved by Anhui crop Variety approval Committee in 1990 and by the National crop Variety approval Committee in 1995.

Variety registration number: GS09008-1994.

Variety source: 76-12X7703

Characteristics: it belongs to medium-ripe slightly spicy coarse sheep horn type. The plant type is compact, the plant is robust, the branch is many, the fruit is thick sheep horn shape, the green ripe fruit is green, the old ripe fruit is bright red, the fruit surface is miniature, the flesh is 0.3 cm thick, and the average weight of single fruit is 35 grams. Good yield, good quality and commodity, strong disease resistance, good heat resistance, suitable for a variety of planting methods.

Main points of cultivation: select sandy soil and slightly acidic soil, plant 3300 trees per mu, apply sufficient basic fertilizer, topdressing at the right time, re-apply fruit fertilizer, and control diseases and insect pests in time.

Suitable scope: the middle and lower reaches of the Yangtze River and other suitable areas for open field mid-late ripening or late autumn cultivation.

 
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