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Scientific and technological Innovation drives Agricultural products processing Industry
With the new round of scientific and technological revolution and industrial reform, China's agricultural products processing industry has entered a critical period of transformation and upgrading, which provides a rare historical opportunity for the implementation of scientific and technological innovation-driven strategy. It is necessary to establish the concept of big agriculture, big resources, big ecology and big food, and adhere to it.
2016-03-20 Scientific and technological innovation drive agricultural products processing industry with the new round -
Rely on scientific and technological innovation-driven development to seize the high level of agricultural products processing science and technology
On October 15, it was jointly sponsored by the Agricultural products processing Bureau of the Ministry of Agriculture (Township and Township Enterprises Bureau), the Chinese Academy of Agricultural Sciences and the Department of Agriculture of Jiangxi Province. national Agricultural products processing Engineering Department undertaken by the Agricultural products processing Institute of the Chinese Academy of Agricultural Sciences and the Jiangxi Academy of Agricultural Sciences
2016-03-20 Rely on scientific and technological innovation drive development preemption agriculture product processing -
In-depth implementation of innovation-driven strategy to comprehensively improve the science and technology of agricultural products processing
On December 2, the National Agricultural products processing Science and Technology Innovation and Promotion activities and Agricultural products processing Technology Fair was held in Jinan, Shandong Province. The purpose of this activity is to fully implement the spirit of the Fifth Plenary session of the 18th CPC Central Committee, firmly establish and implement innovation, coordination, green,
2015-12-26 In-depth implementation innovation drive strategy comprehensive promotion agriculture December -
What are the influencing factors of agricultural new technology popularization?
What are the influencing factors of agricultural new technology popularization? 1 self-factors in the process of popularizing new agricultural technology, the self-factor of new technology is one of the important factors affecting the popularization. From the perspective of the new technology itself, it can be carried out in two aspects.
2018-06-12 -
The R & D system of Agricultural products processing Technology in China has changed from "Construction" to "use"
In order to comply with the new situation of the development of the agricultural product processing industry, to solve the problems of scientific research institutions fighting alone, fighting on their own, poor access to information, repetitive scientific research projects, and to speed up the solution of major common technical problems restricting the development of the industry, the Ministry of Agriculture has launched agricultural products since 2007.
2016-03-20 China agriculture product processing technology research and development body department by " construction -
Accelerate the industrialization of scientific and technological achievements in the processing of agricultural products
In recent years, China's agricultural products processing industry has developed rapidly, changing from the stage of quantity growth to the stage of quality improvement, and has become a basic, strategic and pillar industry of the national economy. However, compared with developed countries, China's agricultural products processing industry still has the ability of independent innovation.
2016-03-20 Speed up promote agriculture product processing scientific and technological achievements industrialization -
2015 China-EU Potato Processing Industry Technology Docking Event Held in Beijing
Recently, the 2015 China-EU Potato Processing Technology Docking Event was held in Beijing. Experts, entrepreneurs and representatives of management departments from China and Europe actively exchanged new achievements, new technologies and equipment around the development trend, storage and transportation processing technology and equipment of China-EU potato processing.
2016-03-20 2015 Central Europe Potato Plus Industrial Technology Docking Events -
Grains added to noodles technology transformation bridge
Grains added to noodles technology transformation bridge
2019-02-21 -
"eat dry and squeeze clean" what to do with the waste shell film of an egg
"eat dry and squeeze clean" what to do with the waste shell film of an egg
2019-02-21 -
The first national technological innovation alliance for potato deep processing industry was established.
On May 27, the country's first "National Strategic Alliance for technological Innovation of Potato Deep processing Industry" was established in Beijing. After the establishment of the alliance, it will establish a technological innovation system and collaborative creation of potato deep processing industry with enterprise as the main body, market orientation and the combination of industry, university and research.
2016-01-10 First country potato deep processing industry technological innovation alliance -
Processing Technology of Pu'er Tea
When it comes to the unique quality characteristics of Pu'er tea, it mainly depends on two aspects: one is to make Pu'er tea, which must be Yunnan big leaf tea. Because the contents of tea polyphenols, catechins, caffeine, theanine and water extract in large-leaf tea trees in Yunnan are generally higher than those in small and medium-sized tea plants. The second is the special production technology of Pu'er tea. The production technology of Pu'er tea can be divided into traditional technology and modern technology. With regard to the traditional technology of Pu'er tea, Zou Hongjie, a famous Pu'er tea expert and professor of Yunnan Agricultural University, wrote this in the book Yunnan Pu'er Tea.
2019-01-15 -
Scientific and technological innovation project starts annual performance evaluation and spot check expert group to
On June 18, the expert group of the Ministry of Agriculture went to the processing institute to conduct a spot check on the annual performance evaluation of the scientific and technological innovation project. The expert group system listened to and understood the special report on the implementation process and effectiveness of the innovation project, and investigated the integrated experiment of grain and oil processing and comprehensive utilization technology on the spot.
2016-01-10 Scientific and technological innovation engineering start-up year ministerial level performance evaluation spot check -
Simple production process of all kinds of tea drinks
Technological process of selenium-enriched tea beverage → extraction of tea → rough filtration → fine filtration → modulation → ultra-high temperature sterilization → filling → high pressure sterilization (115 ℃ 20min) Ultra high temperature sterilization → aseptic filling → labeling, inspection of filling black tea beverage process black tea → extraction → precision filtration → blending → heating → filling → sealing → sterilization → canned oolong tea beverage process tea roasting → extraction → filtration → blending → heating → canned → nitrogen filled → sealed → sterilization → cooling inspection finished product filling black tea beverage process
2019-01-15 -
Breakthrough progress in edible animal bone processing technology
Edible animal bones such as livestock and poultry bones are valuable food-derived protein, fat and mineral resources. At present, the annual output of livestock and poultry bones in the world is as high as 46 million tons, and China accounts for 22%, about 12 million tons, exceeding the total output of livestock and poultry bones in Europe and America. Bone Para Produced by Slaughter in China
2016-03-20 edible animal bone processing technology achievement breakthrough progress -
Processing Technology of Special Feed (Silkworm Feed)
The special feed processing technology of Wuxi Scientific Research and Design Institute of the Ministry of domestic Trade (Wuxi 214035, Jiangsu Province) includes three parts: industrial processing of artificial feed for silkworm, nutritional formula and breeding. In the aspect of processing, it is the first to create a new technology of dry heat killing and drying of fresh mulberry leaves, adopting technologies such as micro-comminution, mechatronics, addition of feed active substances, preservative sterilization, molding and packaging, etc. the technical difficulties of raw material preservation and drying, crushing, wet body mixing and long-term preservation of silkworm artificial feed were solved, and the new silkworm artificial feed was produced on a large scale.
2019-01-16 -
The processing technology of γ-aminobutyric acid tea has been identified.
The successful "processing Technology of γ-aminobutyric Acid Tea", led by Dr. Lin Zhi of the Tea Institute of the Chinese Academy of Agricultural Sciences, recently passed the expert appraisal organized by the Department of Science and Technology of Zhejiang Province. The appraisal committee listened to the technical research report of the project team and reviewed the tea samples. after careful consideration, the appraisal committee agreed that the technology was comprehensive and systematic, had a number of innovations, filled the domestic gap, and ranked at the international leading level in similar research. The main research results are as follows: 1. Seven tea varieties suitable for the production of γ-aminobutyric acid tea were selected for the first time.
2019-01-15 -
Ministry of Agriculture deploys the key work of Agricultural products processing Industry in 2015
In order to thoroughly implement the "opinions of the CPC Central Committee and the State Council on strengthening Reform and Innovation and speeding up Agricultural Modernization" (Zhongfa (2015) No. 1), we should change the mode of agricultural development, adjust and optimize the structure of agriculture and rural economy, and promote agriculture.
2016-03-20 Ministry of Agriculture deployment 2015 agricultural products processing industry key work -
Bring more potato staples to the table
Bring more potato staples to the table
2019-02-17 -
Grain and oil processing should be innovative. "four low and one short" is a puzzle.
Grain and oil processing should be innovative. "four low and one short" is a puzzle.
2019-02-20 -
How to process domestic soybeans into "golden beans"
How to process domestic soybeans into "golden beans"
2019-02-19