Qimen Learn more about Qimen
-
Qimen black tea producing area
The main varieties of black tea in China are Gongfu black tea, race black tea and black broken grass these three categories, then subdivided, there are many varieties of black tea, and the most famous is Keemun Black Tea. Well, friends who have drunk Keemun Black Tea are all concerned about the taste and taste of this kind of tea.
2020-11-09 Qimen black tea origin our country variety Lord must have -
China Seismological Network Quick report an earthquake of magnitude 4.1 occurred near Qimen County, Anhui Province at around 09:56 today.
At 09:56 in the morning, a 4.1-magnitude earthquake struck Qimen County, Huangshan City, Anhui Province. According to the China Seismological Network Quick report, the epicenter was located at 29.70 north latitude and 117.58 east longitude. 09:56 in the morning, Jixi County.
2018-07-02 -
What kinds of black tea do you have?
Since ancient times, Chinese people like to drink tea and often treat people with tea, so tea is grown in many places, but there are many varieties. Black tea is one of the large categories of tea. What kinds of tea do you have? Friends who want to know can take a look at the following. What kinds of black tea do you have?
2020-11-27 Black tea have what varieties Chinese since ancient times to like -
Seedling raising techniques of 2-year-old container seedlings of Minnan and Zhengnan
Seedling raising techniques of 2-year-old container seedlings of Minnan and Zhengnan in order to increase the species of Lauraceae in Anhui Province, protect and increase forest plant germplasm resources, enhance biodiversity and promote sustainable forest development, from 2013 to 2015, we purchased from Fujian.
2018-05-26 -
Zheng Yifeng: raising chickens in Tea Garden, a win-win Choice
Zheng Yifeng: raising chickens in Tea Garden, a win-win Choice
2019-02-21 -
Tea variety regionalization
The research work on the distribution of tea varieties in different regions and how to divide the suitable planting areas. Tea areas in China are widely distributed, ranging from 18 °to 38 °N and 94 °to 122 °E. The vertical distribution ranges from the highest to the mountains at 2600m above sea level and the lowest to the low hills only a few meters above sea level. The genetic characteristics of tea varieties and the latitude zonality of the region make the tea and quality style appear certain zonality. In the southern tropics or subtropics, it is suitable for the growth and production of tree-type large-leaf tea varieties.
2019-01-16 -
Where is the origin of black tea?
Black tea is mainly produced in China, India, Sri Lanka, Indonesia and Kenya. Among them, China is produced in Anhui, Yunnan, Jiangsu, Zhejiang, Hunan, Sichuan, Guangdong and Guangxi, while Fujian Minhong, Anhui Qihong, Yunnan Dianhong and Changbai Mountain cloves
2020-11-09 Black tea origin where black tea main in China -
The forestry output value reached 13.108 billion yuan in the first half of the year.
The forestry output value reached 13.108 billion yuan in the first half of the year.
2018-06-23 -
Suitable land for planting Sydney
Suitable land for planting Sydney
2019-08-16 -
The difference between black tea and black tea
The difference between black tea and black tea
2018-07-03 -
"Zhuyuan native chicken" fulfills the dream of laid-off workers to become rich
"Zhuyuan native chicken" fulfills the dream of laid-off workers to become rich
2019-02-21 -
The acquisition and processing of Keemun Black Tea
The processing technology of Qihong is fine. The bud leaves of one bud, two leaves and three leaves are picked as raw materials. After withering, kneading and fermentation, the bud leaves change from green to copper red, the aroma is transparent, and then baked until dry. After the black hair tea is made, it must be refined, and the refining process is complicated and takes time, such as wool sieving, shaking sieving, sieving, door tightening, sieving, cutting, wind selecting, picking, fire replenishing, breeze cleaning, spelling and packing. The shape of high-grade Qihong is tight and thin, the color is dark, the tea is red after brewing, and the aroma is fresh and fragrant.
2019-01-15 -
The latest suitable land for planting Sydney
Sydney gets its name because of its tender flesh, which has the effect of nourishing yin and moisturizing the lungs, so it is very popular in the market. Sydney is a popular variety of pears. At present, where the main planting sites are, we will be concerned about the main producing areas and suitable planting areas.
2020-11-10 The latest Sydney planting suitable ground because meat tender white -
There are hundreds of flavors of black tea! Mix the place of origin and material to produce changeable flavor
Black tea first originated in Fujian. In a short period of one or two hundred years, among the commercial torrent around the world, black tea broke through national restrictions and became an important part of tea drinking all over the world. Looking back on the history of one or two hundred years, it's fascinating.
2021-08-11 Black tea flavor hundred mash-up origin and material pull out -
The first batch of state-owned forest farm off-site afforestation demonstration pilot confirmed
Recently, the State Forestry Administration Field Nursery Station comprehensively considered the mode, scale, effect and impact of off-site afforestation, and determined the first batch of 20 off-site afforestation demonstration and 8 off-site afforestation pilot forest farms. This move aims to set up typical, explore experience and further promote off-site state-owned forest farms.
2016-03-20 first batch state-owned forest farms off-site afforestation demonstration trial confirmation; -
What are the common varieties of tea? What are the planting points?
Drinking tea is a tradition in our country, and tea cultivation has a very long history, but it was first used as a sacrifice. According to different seasons, tea can also be divided into spring tea, summer tea, autumn tea and winter tea. Tea has higher requirements for planting environment, below
2020-11-08 tea common varieties what planting key points what is it -
What are the effects and functions of Keemun Black Tea, the black tea queen? How to store it? Tea taboos attached
Keemun Black Tea, as the queen of black tea, has always been the best of black tea, enjoys a high reputation, and is the favorite drink of the Queen and the royal family. So the efficacy and function of Keemun Black Tea, Keemun Black Tea's taboos, Keemun Black Tea's drinking precautions and Keemun Black Tea's storage
2020-11-09 Black tea queen Qimen black tea efficacy and function -
What are the kinds of black tea in China? Which is better to lose weight than green tea? Regular drinking has these nine effects and functions.
Black tea is a kind of tea in our country. The black tea we are talking about now is not the black tea you bought, Master Kang Iced Black Tea, but black tea brewed with tea. There are many varieties of black tea in our country, the most famous of which is Keemun Black Tea. So what kinds of black tea do you have? Compared with green tea?
2020-11-09 China black tea species category which compared with green tea which one? -
If the pilot project of replacing chemical fertilizer with organic fertilizer is announced, it will be too late if we don't know the problems needing attention in the application of organic fertilizer.
If the pilot project of replacing chemical fertilizer with organic fertilizer is announced, it will be too late if we don't know the problems needing attention in the application of organic fertilizer.
2018-06-27 -
Black tea review
The quality priority and grade of the finished black tea were evaluated by comparing the appearance, endoplasmic sensory evaluation of the standard sample tea. Kongfu black tea: focus on beautiful and symmetrical appearance. Factors such as shape evaluation, fragmentation, color, cleanness, etc. The length of the cable is dull, thick and thin, contains millimeter, tight knot Tingxiu, there are sharp fungus, Baihao exposed, body weight is excellent, and vice versa. For the uniform ratio and lower plate tea content, it is required that the upper, middle and lower stages of tea should be properly proportioned, connected with each other, not out of gear, flat and symmetrical, and the content permeability of lower plate tea (broken tea). The color and lustre is more dry and even.
2019-01-15