What kinds of black tea do you have?

Chinese people like tea since ancient times, tea is often used to treat people, so many places will grow tea, that is, there are many varieties. Black tea is one of the major categories of tea, which varieties it has? Friends who want to know can see below.

What kinds of black tea are there?

1. Minhong Gongfu

Fujian red kungfu origin is Fujian, its appearance strip fat strong, even Qi heavy solid, black color oil, hair bud revealed, very beautiful. Its aroma is rich and fragrant, quite violet fragrance, its soup color is also very red, taste very mellow.

2. Lake Red Gongfu

Huhong Gongfu is produced in Anhua, Xinhua, Taoyuan and other places in Hunan Province. This kind of tea has enjoyed the reputation of "mellow and pure" since ancient times. Especially, authentic Huhong Gongfu stresses mellow and full taste and rich fragrance. In history, there have been three flourishing scenes of "Huhong","Qihong" and "Jianhong".

3. Yichang black tea

Yichang black tea, also known as Yichang kung fu tea, is one of the main kung fu black tea varieties in China. According to records, as early as the Qin and Han Dynasties, the ancients had the habit of boiling soup, indicating that the local tea was boiled to eat, and it can be inferred that Yichang black tea developed from raw boiled soup.

4. Jiuqu Hongmei

Jiuqu red plum is another traditional fist product of West Lake, and it is also a treasure in black tea. It is named for its red fragrance and clear red plum color. Jiuqu Hongmei was famous more than 100 years ago. In 1886, it won the gold medal of Panama World Expo. Its reputation was only inferior to West Lake Longjing Tea.

5, the more red kung fu

More red kungfu is Zhejiang Shaoxing produced Gongfu black tea, in the Republic of China period, there are a small number of more red kungfu on the market began to produce sales. The more red kungfu dirty color, beautiful appearance, rich aroma, taste glycol, very good to drink.

6. Ninghong Gongfu

Ninghong Gongfu is one of the earliest Gongfu black tea in China, produced in Xiushui County, Jiangxi Province. Ninghong time tight knot beautiful, gold hair revealed, color black Run, lasting fragrance, because of the bottom red bright, taste concentrated alcohol famous.

7. Sichuan Black Tea

Sichuan black tea is a characteristic black tea of Yibin City, Sichuan Province. It comes from the 1950s and belongs to the rising star of black tea family. The appearance of Sichuan black tea is fat and compact, the gold hair is exposed, and the color is black and oily. After brewing, it is very fragrant and pleasant.

8. Yunnan Black Tea

Yunnan black tea is produced in baoshan and fengqing, yunnan province. It is mainly made of fresh leaves of yunnan large-leaf tea trees. It is also the most typical representative of chinese kung fu black tea. Its important characteristics are fat appearance and golden hair exposure.

9. Qimen Black Tea

Qimen black tea comes from Qimen County, Anhui Province. It is said that it was dedicated to royal tribute tea in Qing Dynasty. It has a history of more than 100 years. Qimen black tea relies on traditional kungfu, with high fragrance, mellow taste, color eyes and other characteristics, is a fine black tea.



In fact, there are still many varieties of black tea. The above small series mainly introduces nine common black teas to everyone. I don't know which ones you have drunk. Feel this article is also good welcome collection oh!

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