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  • Why can't the "blight" of sharp pepper be cured?

    Why can't the

    In Dongyi Village, Daotian Town, Shouguang City, there are more varieties, with tomatoes, sharp peppers, and cucumbers showing their respective abilities. Wang old man in the village tasted sweetness because he planted sharp peppers last year, but this year he planted sharp peppers again. But recently, old man Wang is not "sweet". Why? The sharp pepper planted showed symptoms of wilting, which frightened him. "this sharp pepper is most afraid of epidemic disease, or this shed can lose most of the plants," says Wang. What puzzles the old man most is that he has done a lot of disease prevention work in the early stage. Selective resistance

    2019-01-15
  • The heart leaf of sharp pepper shrinks

    The heart leaf of sharp pepper shrinks

    At present, the temperature is gradually decreasing, and sometimes there is heavy fog, resulting in frequent diseases of sharp pepper planted in the shed. Recently, vegetable farmers often report the problems encountered in planting sharp peppers. Now the problems occurred in the recent period of time are sorted out as follows for vegetable farmers' reference: sharp pepper heart leaves dry shrinking Shouguang City five Taiwan one vegetable farmers called to inquire, the planting of sharp pepper heart leaves dry shrinkage phenomenon, ask whether there is a virus disease? Dry shrinkage occurs in the heart leaves of sharp pepper, which may be the occurrence of virus disease. Spicy

    2019-01-15
  • The latest course of planting techniques and methods of sharp pepper

    The latest course of planting techniques and methods of sharp pepper

    Sharp pepper is the most common pepper in our daily life, and it is a very popular side dish in some provinces of our country. The planting area of sharp pepper is expanding with the market demand of our country, and it has gradually become the pillar industry in many areas. It's still there.

    2020-11-10 The latest sharp pepper planting techniques methods tutorials is
  • Three key points should be emphasized for high yield and high quality of sharp pepper

    Three key points should be emphasized for high yield and high quality of sharp pepper

    Gong Zhichang, known as the "king of sharp peppers" in Shouguang City, Shandong Province, believes that yield and quality are the key to the efficiency of sharp peppers, especially when the market price is low. Gong Changzhong has grasped the following three aspects of management in the production of sharp pepper. To prevent dead plants and cultivate developed root sharp pepper is a shallow root plant, its main root is undeveloped, its root regeneration ability is poor, and it is afraid of waterlogging and drought tolerance, which requires strong soil permeability, so high border cultivation should be adopted. High border cultivation can not only enhance the air permeability of soil, but also ensure

    2019-01-15
  • Planting technique of sharp pepper

    Planting technique of sharp pepper

    Planting technique of sharp pepper

    2019-06-10
  • How to grow sharp pepper

    How to grow sharp pepper

    Sharp pepper is an essential vegetable in daily life, which not only brings good taste, but also contains rich nutrients such as vitamin C, folic acid, magnesium and potassium. It also has the effect of warming the middle and dispelling cold, appetizer and digestion. So how to grow sharp peppers? I. cultivation techniques

    2020-11-08 Sharp pepper how plant sharp pepper yes life must can not less
  • The latest high-yield management skills of sharp pepper

    The latest high-yield management skills of sharp pepper

    Pepper is a daily vegetable in our life, it has many varieties, and sharp pepper is currently a popular variety in the market, farmers grow it income is not bad. If we want to further improve the income, we can only start from the yield, then the high yield of sharp pepper.

    2020-11-10 The latest sharp pepper high production management skills chili yes we life
  • Huafeng sharp pepper

    Huafeng sharp pepper

    Guangdong Province is a major pepper growing province, with an annual pepper planting area of about 1.5 million mu. However, there are few excellent pepper varieties bred by the scientific research department of Guangdong Province, and most of the pepper varieties are introduced from other provinces, while the pepper varieties introduced from other provinces generally have some problems, such as poor disease resistance, poor storage and transportation and so on. it has seriously affected the economic benefits of growers and vegetable merchants. In order to solve this problem, after years of efforts, the seed and Seedling Center of South China Agricultural University finally selected a new pepper product with high disease resistance, high yield, beautiful fruit shape and resistance to storage and transportation in 1998.

    2019-01-16
  • High-yield management skills of sharp pepper

    High-yield management skills of sharp pepper

    High-yield management skills of sharp pepper

    2020-02-28
  • Beware of shrinking disease of heart and leaf of sharp pepper

    Beware of shrinking disease of heart and leaf of sharp pepper

    Dry shrinkage occurs in the heart leaves of sharp pepper, which may be the occurrence of virus disease. After the pepper is infected with the virus, there can be a variety of symptoms, such as mosaic, fern leaves, bright veins, dwarfing, yellowing, necrosis, top withering, etc., among which the fern leaf virus disease can cause the heart leaves of sharp pepper to shrink. After the occurrence of the disease, the prevention and treatment can be carried out according to the following methods: 1, 20% virus A wettable powder 500 times solution; 2, virus net or virulent 500 times solution; 3, 1.5% Zhishanling emulsion

    2019-01-15
  • What's wrong with the shrinking of the heart leaves of sharp pepper?

    What's wrong with the shrinking of the heart leaves of sharp pepper?

    Dry shrinkage occurs in the heart leaves of sharp pepper, which may be the occurrence of virus disease. After the pepper is infected with the virus, there can be a variety of symptoms, such as mosaic, fern leaves, bright veins, dwarfing, yellowing, necrosis, top withering, etc., among which the fern leaf virus disease can cause the heart leaves of sharp pepper to shrink. After the occurrence of the disease, the following methods can be used to prevent and cure the disease: ① 20% virus A wettable powder 500x, ② virus Jing or virulent 500x, ③ 1.5% phytoling emulsion 1000 times, ④ antiviral agent 1 400x

    2019-01-16
  • What happened to the dry shrinkage of the heart leaves of sharp pepper?

    What happened to the dry shrinkage of the heart leaves of sharp pepper?

    Dry shrinkage occurs in the heart leaves of sharp pepper, which may be the occurrence of virus disease. After the pepper is infected with the virus, there can be a variety of symptoms, such as mosaic, fern leaves, bright veins, dwarfing, yellowing, necrosis, top withering, etc., among which the fern leaf virus disease can cause the heart leaves of sharp pepper to shrink. After the occurrence of the disease, the disease can be prevented and treated according to the following methods: ① 20% virus A wettable powder 500x solution, ② virus net or virulent 500x solution, ③ 1.5% phytoling emulsion 1000 times solution, ④ antiviral agent 1400x solution, sprayed every 10 days, 3 times continuously

    2019-01-16
  • Why does the heart leaf of sharp pepper shrink?

    Why does the heart leaf of sharp pepper shrink?

    Dry shrinkage occurs in the heart leaves of sharp pepper, which may be the occurrence of virus disease. After the pepper is infected with the virus, there can be a variety of symptoms, such as mosaic, fern leaves, bright veins, dwarfing, yellowing, necrosis, top withering, etc., among which the fern leaf virus disease can cause the heart leaves of sharp pepper to shrink. After the occurrence of the disease, the prevention and treatment of the disease can be carried out according to the following methods: ① 20% virus A wettable powder 500x solution, ② virus net or virulent 500x solution, ③ 1.5% phytoling emulsion 1000 times, ④ antiviral agent 1400x, every 10 days

    2019-01-16
  • No. 22 sharp pepper

    No. 22 sharp pepper

    The variety of sharp pepper No. 22, developed by the seed industry in the north of Shanxi Province, is 50 cm high, 45 cm in development degree, 21 cm in length and 2.5 cm in width, with wrinkles under the shoulder, thick meat, strong spicy taste and much moisture, so it is suitable to pick tender pepper and is not easy to dry.

    2019-01-15
  • Money string of sharp pepper

    Money string of sharp pepper

    Qianxianzi pepper is a new variety with high yield, large fruit, high quality, disaster resistance and disease resistance. Its greatest advantages: early and middle maturity, vigorous growth, 4-5 branches, 20-30 peppers per branch, 100 peppers per plant, up to more than 150 peels dark green, smooth, beautiful and uncurved. Wrinkle-free anti-disaster, strong disease resistance, strong adaptability.

    2019-01-16
  • Bulgarian sharp pepper

    Bulgarian sharp pepper

    Bulgarian sharp pepper, which is popularized and developed by the seed industry in the north of Shanxi Province, belongs to the middle and late ripening variety. The plant has a strong growth potential, and the plant height is 50ml / m ~ 70cm. Developed, about 40 cm, the leaves are large, green, not easy to drop flowers and fruits, the fruiting rate is high, the fruit is long in horn shape, the fruit is 15murle 25cm in length, the fruit is 1.8 Mel 3.5 cm in thickness, the green fruit is light green, the old ripe fruit is bright red, 2Mui 3 tendons, the pulp is thicker, the taste is spicy, suitable for both dry and fresh use.

    2019-01-16
  • Braised chili pepper with shrimp oil

    Braised chili pepper with shrimp oil

    [main ingredient] Shrimp chili [excipients] shredded red pepper [seasoning] Edible oil, salt, monosodium glutamate, rice wine, starch shrimp oil. 1. Chop the shrimps into minced shrimps, then insert them into sharp peppers. 2. Heat up the oil pan and cook until 40% hot. Pour the shrimps with sharp pepper into the oil pan and paddle until done. Set aside. 3. Put a little water in the pan, pour in shrimp oil, add salt and monosodium glutamate, thicken. Then stir-fry the shredded shrimps with chili peppers, put them into the pan and sprinkle with shredded red peppers.

    2019-01-16
  • How much is a kilo of chili? Chili prices have risen to new highs in recent years

    How much is a kilo of chili? Chili prices have risen to new highs in recent years

    How much is a kilo of chili? Chili prices have risen to new highs in recent years

    2019-02-18
  • A New dry and fresh Sharp Pepper Variety-- Zidu Xiangxiangwang

    A New dry and fresh Sharp Pepper Variety-- Zidu Xiangxiangwang

    Zidu Xiangxiangwang is a new variety of dry and fresh pepper selected by Sichuan Zidu seed Industry Co., Ltd., which is suitable for planting in protected and open fields in spring and autumn. The variety is early and middle ripening slender sheep horn pepper, plant height 55-60 cm, development degree 45-50 cm; the upper and lower parts of the plant have the same fruit shape, smooth fruit surface, straight pepper strips, green light; fruit length 23-28 cm, thick 1.5 cm, meat thickness 0.25 cm, spicy; resistant to storage and transportation, high temperature and humidity, high resistance to virus disease, anthracnose, resistance to blight, bacterial wilt and so on. First, cultivate strong seedlings. Select

    2019-01-16
  • Dry and fresh dual-purpose sharp pepper-kind of spicy king

    Dry and fresh dual-purpose sharp pepper-kind of spicy king

    Through years of efforts, Sichuan Zidu seed Industry Co., Ltd. successfully selected and bred a new variety of dry and fresh special pepper suitable for spring and autumn, protected field and open field in 2004. The main results are as follows: 1 characteristics of early and middle maturity, slender sheep horn pepper, vigorous plant growth, dark green leaves, plant height 55~60cm, development degree 45m 500m; smooth fruit surface, straight pepper strips, green light; fruit length 23~28cm, fruit thick 1.5cm, flesh thickness 0.25c

    2019-01-16