inoculation Learn more about inoculation
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The inoculation account is good for inoculation of edible fungi.
1. Make it. The mosquito tent type plastic inoculation shed is made of agricultural plastic film with a width of 3 meters and a thickness of 0.5 mm. The specifications of the inoculation shed are 3 meters long, 3 meters wide and 3 meters high. First, the 13.5 m long plastic film was cut as the 3 m square wall of the inoculation shed, and the 3 m long plastic film was taken as the roof. Then seal the two films along the edge with a plastic sealing machine or electric soldering iron, leaving a masked connection line on one side of the shed as the door of the inoculation shed, and tie a rope at each of the four top corners of the inoculation shed to facilitate hanging. two。 Disinfect. Clean up before use
2019-01-15 -
Pollution of inoculation box of edible mushroom and its prevention and control, matters needing attention in replenishing water of edible fungus
Pollution and Prevention of Edible Mushroom inoculation Box
2019-06-03 -
Main points of inoculation technology of edible fungi
Inoculation is one of the key links in the production of edible fungi. If the inoculation technology of female fungi is not up to standard, it will cause contamination of miscellaneous fungi, and the survival rate is low and all previous efforts are wasted, let alone cultivation. Whether it is strain isolation, passage or propagation, it must be carried out under aseptic conditions in strict accordance with aseptic operating procedures. The specific points are as follows: 1. Personnel quality 1.1 Vaccination personnel should have the spirit of seriousness, meticulous, self-consciousness and responsibility for the cause. 1.2 Inoculators should firmly establish the concept of sterility and should not be lucky.
2019-01-15 -
"Open" inoculation Technology of Lentinus edodes stick
"Open" inoculation of Lentinus edodes is a new technology summarized and innovated in recent years. Because of its convenient operation, no inoculation box, time-saving and labor-saving, this technology is generally welcomed by the majority of mushroom farmers. The technology is introduced as follows: 1. The inoculation site ① chooses the room with wind shelter, cleanliness, dryness, good sealing and no miscellaneous bacteria pollution sources within 50 meters as the open inoculation site. The ② inoculation room must be cleaned and disinfected the day before the stick is moved. two。 The ① was sterilized under atmospheric pressure and kept at 100℃ for 14 hours.
2019-01-16 -
Skillful improvement of inoculation method of Pleurotus eryngii
In the cultivation season, Pleurotus eryngii belongs to medium-low temperature mushroom, the optimum temperature of mycelium is 23 ℃ 25 ℃, the optimum temperature for mushroom emergence is 12 ℃ and 18 ℃, the primordium does not appear below 8 ℃, and it is easy to deform when it is higher than 20 min. According to this characteristic, the cultivation season can be inoculated from September to October, and the mushrooms can be produced around November after being cultured for 50 days. Raw material preparation.
2018-07-19 -
Cultivation of Lentinus edodes by artificial inoculation
If it is suitable for drying, Lentinus edodes should be inoculated in time. The inoculation time is generally more than 5 ℃, less than 20 ℃, and the monthly average temperature is about 10 ℃. In the south of the Yangtze River in China, Lentinus edodes was inoculated from late February to early April, and the most suitable period was from February to mid-March. There are sawdust bacteria, branch bacteria and wedge-shaped bacteria, and sawdust bacteria are used in most domestic wood cultivation. The high quality pure strain of Lentinus edodes, the mycelium is white and dense, has the unique fragrance of Lentinus edodes, the aerial mycelium has the ability to climb the wall, and the mycelium in the culture medium has no miscellaneous color and obvious inhibition line. Some
2019-01-16 -
Attention factors of inoculation of rhizobium in alfalfa
Attention factors of inoculation of rhizobium in alfalfa
2018-06-30 -
Sterilization, inoculation and Culture of Lentinus edodes medium
The sterilization of a strain culture medium is the key to the success or failure of strain production. There are a large number of microorganisms in the unsterilized medium, which often lead to bacteria pollution and loss to production. At present, atmospheric steam sterilization is commonly used by mushroom farmers. The atmospheric pressure sterilization stove of atmospheric pressure steam sterilization is made of brick. choose an iron pot with a diameter of 110 centimeters, a drum with a height of 100 centimeters and a diameter of 120 centimeters with brick, and smooth it with cement inside and outside. After loading the culture medium into the sterilizing pot, use thicker plastic.
2019-01-16 -
How to grow Boletus how to plant Boletus
Boletus is a kind of rare wild edible fungus, which is mainly distributed in Yunnan and other areas of China. Boletus gets its name because of its fleshy meat, which is very similar to the well-known beef liver. Boletus has high nutritional value and delicious taste, so it is well received by many people.
2020-11-08 Boletus how planting technology boletus is a comparison -
What are the latest inoculation methods for Lentinus edodes
Lentinus edodes is the second largest edible mushroom in the world, and it is also one of the unique edible fungi in China. Lentinus edodes is delicious and nutritious, and it is cultivated in various regions of our country. When cultivating Lentinus edodes, the first thing to do is to inoculate mycelium, so how to inoculate Lentinus edodes? Come together.
2020-11-10 The latest Lentinus edodes have which inoculation method yes the world -
What are the inoculation methods of Lentinus edodes
What are the inoculation methods of Lentinus edodes
2019-01-30 -
How can mushroom inoculation produce high yield?
How can mushroom inoculation produce high yield? Please guide the mushroom high-yield inoculation method deep inoculation: deep seed hole is loaded with more bacteria, conducive to enhancing drought resistance, so that the bottom of the seed hole by the stimulation of external temperature difference reduced. Mycelia germinated rapidly under constant temperature and humidity, and the survival rate was improved. Deep hole...
2018-09-08 -
Light cultivation techniques of Lentinus edodes with substitute material
Since the 1990s, the successful cultivation technology of mushroom in Qingyuan County Edible Mushroom Scientific Research Center has been rapidly popularized and applied to the whole country, which has made a great contribution to the transformation of Lentinus edodes production from quantity to quality in the vast rural areas. However, in the production of Lentinus edodes, the production of Lentinus edodes has been restricted by a large amount of work, such as sterilization of mushroom sticks, inoculation operation, manual bag cutting and so on, and the problems such as low rate of finished products, irregular mushroom production and abnormal mushroom body have been restricting the development of Lentinus edodes production, especially causing great obstacles to intensive production. To that end, I
2019-01-16 -
How to inoculate Lentinus edodes?
How to inoculate Lentinus edodes? What are the methods of Lentinus edodes inoculation? Also ask experienced netizens to help introduce Lentinus edodes, also known as Flower Mushroom, Lentinus edodes is the second largest edible mushroom in the world, but also one of China's specialty, Lentinus edodes taste delicious, fragrant, nutritious, planted in many places in our country, farming net arranged incense.
2018-07-17 -
Technical regulation for production of edible bacteria
Edible strains refer to artificially cultured pure mycelium of edible fungi, which are usually divided into mother species, original species and cultivated species. Mother species are pure mycelia identified as valuable for production through strict screening. The mother seed is cultured with test tube slant medium, which is also called test tube species or first-class species. The mother seed is propagated and transferred to sawdust or grain culture medium to obtain the strain, which is called the original seed or secondary species. The culture container is mostly a can bottle or a strain bottle. The strain propagated from the original seed is called cultivated species or tertiary species, which can be directly used for production and cultivation. 1. Preparation of mother seed 1. Preparation of mother seed
2019-01-16 -
There are three ways to inoculate Lentinus edodes
There are three ways to inoculate Lentinus edodes
2018-07-01 -
Planting time and methods of Auricularia auricula cultivation techniques
Heimuer must be no stranger to many people. It is a common food in daily life. At present, it can be seen in many parts of our country. Auricularia auricula is famous for its high edible value, so it sells very well in the market. At present, a lot of people want to plant
2020-11-08 Auricularia auricula planting time and methods cultivation techniques black wood son -
Inoculation technique of Auricularia auricula
Inoculation is to plant the artificially cultivated mycelium on the ear rod, so that it can grow and colonize in the ear rod and grow into fruiting body. This is the most key procedure in the artificial cultivation of Auricularia auricula, and it is a major technical innovation in production. It works quickly.
2020-11-08 Auricularia auricula inoculation technology artificial cultivation -
How to inoculate shiitake mushrooms?
How to inoculate shiitake mushrooms? Please guide 1, close inoculation method: increase the fungus point of Linden, the multiple bacteria area will be large, and the hyphae can be infiltrated into Tilia wood in a short time. The gas exchange between Linden and the outside world mainly depends on absorbing and evaporating water, and the moisture movement of alternating dry and wet can make the interior of Linden get enough.
2018-09-08 -
Planting techniques and matters needing attention of Poria cocos with live pine trees
In the place where the pine stump is an inch from the ground, cut off the surrounding transverse roots, then peel off the bark and peel off part of the bark, leaving an uninterrupted bark of about 5 centimeters on the cutting surface for the purpose of transmitting bacteria. then mash the fresh Poria cocos into noodles
2020-11-08 Live pine Poria cocos planting technology and notes summary in