Product processing Learn more about Product processing
-
The General Office of the Ministry of Agriculture issued a circular to promote the support of agricultural products processing industry.
In recent years, the CPC Central Committee, the State Council and relevant departments have formulated a series of policies to support the development of agriculture, rural areas and farmers and small and medium-sized and micro enterprises, involving finance, taxation, finance, investment, insurance, science and technology, land use, electricity use and other aspects. effectively promote agricultural products
2016-03-20 Ministry of Agriculture General Office Printing Notification Promotion Agricultural products this website -
Processing operation points and quality control of mackerel and Pan-Fried Mackerel
Mackerel and Pan-Fried Mackerel are rich in nutritional value, and the content of DHA and EPA is second only to tuna, which can enhance the immunity of the body, and the price is very low, so it is deeply welcomed by consumers at home and abroad. However, mackerel and Pan-Fried Mackerel contain a high amount of histamine acid. When the fish is not fresh or rotten, histamine decarboxylation produces histamine after the decarboxylase produced by bacteria. When histamine is accumulated to a certain amount, people are at risk of poisoning after eating. Therefore, in the processing process, the process conditions must be strictly controlled to ensure product quality. 1. Key points of processing operation
2019-01-16 -
One product per village, how can it be applauded and popular?
A few days ago, Mazui Village, Shizhu Town, Yaozhou District, Tongchuan City, Shaanxi Province, was particularly lively. Villagers gathered in the village activity square to talk and look around. It turns out that Ma Tsui Village has been selected into the fifth batch of national demonstration villages and towns with one village and one product, and the unveiling ceremony is being held in the square. Our village depends on
2016-01-10 One village one product how applaud and call a seat a few days ago Shaanxi -
Take the processing park as the carrier to promote the integrated development of the primary, secondary and tertiary industries
On November 26, a national experience exchange meeting on the construction of agricultural products processing parks and a forum on the integrated development of the primary, secondary and tertiary industries in rural areas were held in Yichang, Hubei Province. The meeting stressed that it should be based on superior agricultural products with regional characteristics and supported by modern biology, information and equipment technology.
2015-12-26 To processing park for carrier promotion one two three industry integration -
Refined processing of Mei Tea
The shape of its product is called eyebrow tea. Mei tea is one of the major export teas of Zhejiang green tea. Mei tea is made from long fried green (Hangzhou fried green, then fried green, warm fried green) as raw materials, refined and blended. The refined processing adopts the way of single-stage payment and multi-stage recovery of the finished product, and its processing technology is as follows: raw material blending, grading, dividing itself, garden body, long body, sub-mouth and tendon. The processing operation is divided into Mao tea reheating rolling strip, sieving, screening, shaking sieving, cutting, picking, fan, toning train color, breeze cutting, semi-finished product, etc.
2019-01-15 -
If opening up pig imports is irreversible, we should actually think about what to do.
If opening up pig imports is irreversible, we should actually think about what to do.
2020-09-08 -
Wheat Green and Its Processing Technology
Barley, wheat tender leaves are rich in wheat green, enzymes, natural vitamins, minerals and amino acids and other components; wheat green is not medicine, but can eliminate long-term accumulation of toxins in the blood, asthma, constipation, diabetes and other diseases have a good auxiliary effect, is a good food. In addition, wheat green can also prevent coronary heart disease, cerebral hemorrhage, liver disease, low vision and other diseases. Foreign countries have developed a series of wheat leaf products, such as wheat leaf fiber food, wheat leaf health food, wheat straw juice drinks, wheat green cola and so on. market
2019-01-15 -
Processing Technology of Ziziphus jujuba
On the premise of ensuring that the nutritional components of the fruit are not lost as much as possible, the inherent flavor of Zizyphus jujuba is fully preserved and processed into a series of products such as canned, preserved fruit, jam, jelly, fruit peel, fruit juice beverage and so on. Because the pectin content of maoye jujube fruit is very high, jelly can be made without thickening agent, and the gel effect is also quite good. 1. Processing of canned jujube 1. Selection of processing materials → peeling, → dressing, → pretreatment, → rinsing, → canning, → exhaust, → sealing, → sterilization, → cold.
2019-01-16 -
Processing technology of grilled octopus with charcoal
Octopus is a mollusk phylum, cephalopod, there are 8 brachiopods, also known as "octopus", "steep". There are real octopus, common name Zhenzhang; short octopus, common name Yanzhang; long steep, common name Wangchao. Octopuses inhabit the sea floor, crawl or row on their wrists and feet, and feed on small benthic fish, shrimp, crabs and shellfish, which are distributed along the coast of China. Octopus is an excellent seafood with rich nutrition, delicious taste and unique taste, but also has high medical value. It is deeply welcomed by Chinese and foreign consumers and has been sold as high-grade aquatic products. But,
2019-01-16 -
Refined processing of Mei Tea
The shape of its product is called eyebrow tea. Mei tea is one of the major export teas of Zhejiang green tea. Mei tea is made from long fried green (Hangzhou fried green, then fried green, warm fried green) as raw materials, refined and blended. Its processing technology is: raw material blending, grading, divided into itself, garden body, long body, Zikou, tendon five ways to take materials. The processing operation is divided into Mao tea reheating rolling strip, sieving, screening, shaking sieving, cutting, picking, fan, toning train color, breeze cutting, semi-finished product waiting for storage, and then matching samples, evenly stacking and packing to become export eyebrow tea. The basis of its product specifications
2019-01-15 -
Water replenishment measures of pellet feed
Water replenishment measures of pellet feed
2018-06-30 -
The processing technology of aquatic products in China needs to keep up with the international pace
As early as 2002, the Ministry of Agriculture formulated the Development Plan of the National Major Agricultural products processing Industry, which made it clear that the production and processing of aquatic products should focus on the intensive processing and comprehensive utilization of bulk products, low-value products and wastes, and promote freshwater fish, shellfish and pelagic fish.
2016-01-10 China water product processing technology need keep up with international pace -
Efficient quality management of premix production
Efficient quality management of premix production
2018-07-10 -
Meat products with high added value will be the development direction of the industry.
Meat products with high added value will be the development direction of the industry.
2019-02-19 -
Simple production process of all kinds of tea drinks
Technological process of selenium-enriched tea beverage → extraction of tea → rough filtration → fine filtration → modulation → ultra-high temperature sterilization → filling → high pressure sterilization (115 ℃ 20min) Ultra high temperature sterilization → aseptic filling → labeling, inspection of filling black tea beverage process black tea → extraction → precision filtration → blending → heating → filling → sealing → sterilization → canned oolong tea beverage process tea roasting → extraction → filtration → blending → heating → canned → nitrogen filled → sealed → sterilization → cooling inspection finished product filling black tea beverage process
2019-01-15 -
Present situation and Development trend of Aquatic products processing Industry in China
Food is the most important thing for the people, and food is the basic substance for human survival. Aquatic food not only has high protein, rich in highly unsaturated fatty acids, vitamins and trace elements, but also contains a large number of flavor substances, such as carnosine and goose carnosine.
2016-01-10 China aquatic products processing industry current situation and development trend -
Development and Utilization of Kernel Apricot Pulp
1, dried apricot processing 1, technological process: apricot meat → cleaning → fumigated → drying → finished product 2, technical points: ⑴ cleaning. Choose the flesh that is neat, fully ripe, hairless, small and thick, rinse with clean water and drain. ⑵ smoked sulphur. Feed the material basket or bamboo curtain containing apricot slices into the wood frame of the smokehouse, pour the burning charcoal into the iron plate in the center of the smokehouse, quickly sprinkle sulfur (1000 kg apricot slices with 3-4 kg sulfur) on the charcoal, and then leave.
2019-01-16 -
Processing technology of black tea
Black tea is divided into two kinds: domestic and export. Export black tea was processed in Zhejiang before 1966. Since 1967, the reformed Yue black leaf tea and the second set of Gongfu black tea in the country have naturally produced fragments of black tea (that is, rolled broken black tea). The standard of product specification has been implemented for domestic black tea since 1971. Zhejiang Maohong is selected as the raw material for the refining of black tea. The refining process is as follows: blending of raw materials, grading and payment, using two-stage payment system and single-stage (main) recovery, divided into itself, long body, garden body, light body,
2019-01-15 -
Processing technology of ginseng jujube tea
(1) this product is made of jujube, carrot and vine cyanine as the main raw materials. it has many functions, such as strengthening health brand, tonifying middle and tonifying qi, strengthening muscle strength, beauty and so on. (2) the main raw and auxiliary materials: jujube juice 30%, Fresh Carrot Juice 25%, sesbania juice 30%, sucrose 13%, citric acid 0.20% 0.5%, xanthan gum 0.2% 0.05%, quality improver (sodium hexametaphosphate) 0.1%, edible carmine.
2019-01-15 -
Corn husk, spray corn husk, corn protein feed, corn bran, corn DDGS
Corn husk, spray corn husk, corn protein feed, corn bran, corn DDGS
2018-07-10