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Management Technology of Color conversion period of Sweet Pepper
Management Technology of Color conversion period of Sweet Pepper
2018-12-08 -
How to manage the color conversion period of sweet pepper?
How to manage the color conversion period of sweet pepper? Please give guidance to sweet pepper color conversion period management can refer to the following methods: first of all, we should pay attention to ensure a reasonable temperature. The color conversion period of sweet pepper has strict requirements on temperature, and it is most favorable for sweet pepper to change color when the greenhouse temperature is 28 ℃ and 30 min during the day. Recently, however, the temperature in the shed often exceeds 40 ℃, which makes it sweet.
2018-07-19 -
The latest course on management techniques and methods of color conversion period of sweet pepper
Sweet pepper is a kind of pepper, also known as persimmon pepper, big pepper, lantern pepper, its fruit is larger, spicy light or even not spicy, so it is generally eaten as a vegetable, not as a seasoning. It is very important for sweet pepper to change color when it is planted, and its body shape is related to sweetness.
2020-11-10 The latest sweet pepper color conversion period management technology methods tutorials -
Management Technology of Color conversion period of Tomato
Management Technology of Color conversion period of Tomato
2019-11-27 -
Management technology of grape color conversion period
Management technology of grape color conversion period
2019-07-26 -
Causes and Solutions of uneven Color conversion of Tomato
Causes and Solutions of uneven Color conversion of Tomato
2018-10-26 -
How to prevent and control the uneven color conversion of eggplant
How to prevent and control the uneven color conversion of eggplant
2018-10-08 -
A course on the management techniques of the latest grape color conversion period
Grape is a very popular fruit, and the market demand in our country is very great. Especially varieties such as sapphire grape, Jufeng grape and so on. The planting area is very large, and when planting grapes, we should be reasonable according to the growth period of grapes.
2020-11-10 The latest grape color conversion management technology methods tutorials -
The causes and solutions of the latest uneven color conversion of tomatoes
Tomato, also known as tomato, is a common vegetable in our life. When it is not ripe, the skin is cyan and gradually turns red with growth, but some tomatoes are generally green and red after ripening. What causes its color to be uneven?
2020-11-10 The latest tomato change color uneven cause and solve -
Causes and preventive measures of turning green in citrus color conversion period
Causes and preventive measures of turning green in citrus color conversion period
2019-09-27 -
What if the latest Lentinus edodes stick fails to change color?
In the process of Lentinus edodes cultivation, the color conversion of mushroom sticks is a very important link, which generally leads to color conversion failure, which leads to the decline of Lentinus edodes yield and quality, and seriously affects the economic benefits of mushroom farmers. So what should we do if the mushroom stick fails to change color?
2020-11-10 The latest Lentinus edodes mushroom stick transfer color failure how to do in Lentinus edodes -
The latest course on the management of tomato color conversion period
Tomato is a kind of vegetable that many people like to eat very much. it can not only be fried, but also used in cold salad. it is a vegetable with high nutritional value and is welcomed by many people. Because the planting area of tomatoes is still relatively large, and when planting tomatoes
2020-11-10 Latest tomatoes color conversion management techniques methods tutorials -
The latest reasons for the failure of grape coloring
Grape cultivation goes through several stages, each with its own specific characteristics. The color conversion period is one of the stages, and the color conversion period is when the grape color changes from green to dark blue. After successful color conversion, it is almost mature, but very often there will be a change of color.
2020-11-10 Latest cause grape coloring loss failure planting -
The latest tomato color conversion considerations
Tomato is a common vegetable in our daily life. It is both a vegetable and a fruit. During the tomato color conversion period, its peel will gradually mature from green. If this stage is not properly managed, it will lead to the formation of tomato face. But also want to tomato color evenly, mention
2020-11-10 latest tomato color change precautions yes we -
What are the ways to promote the color conversion of sweet pepper?
What are the ways to promote the color conversion of sweet pepper? Please give guidance to promote the color conversion of sweet pepper in the following four ways: first, through topdressing, supplement potash and boron fertilizer, do not use too much nitrogen fertilizer. Usually, the amount of potash fertilizer is about 1.5 times that of nitrogen fertilizer. In order to promote the color change of sweet pepper, good color. Second, improve the lighting conditions to avoid the lack of light.
2018-07-19 -
What if the lentinus edodes stick fails to change color?
What if the lentinus edodes stick fails to change color?
2019-02-26 -
Causes and preventive measures of turning green in the latest citrus color conversion period
It is now the season when citrus is ripe and on the market, but at this time there is a headache for fruit growers. Citrus turning green will seriously affect the quality of citrus, not only its appearance will be affected, but also the sweetness of citrus will be reduced. impact on the income of fruit growers
2020-11-10 The latest citrus color conversion turning green reasons and preventive measures -
The reasons for the failure of grape coloring
The reasons for the failure of grape coloring
2018-09-19 -
Measures to improve the utilization rate of pig feed
Measures to improve the utilization rate of pig feed
2020-02-16 -
Management of Color conversion period of Lentinus edodes planted in blocks
Semi-clinker block cultivation of Lentinus edodes; the color change of mushroom is directly related to the yield and quality. The color conversion layer of Lentinus edodes plays a role similar to bark, which can be divided into four types, namely, reddish brown, dark brown, light brown and grayish white. Brown-red color is the most ideal, which represents moderate density, neat consistency, high yield and good quality. Dark brown indicates that the skin is thicker, the mushroom is late, the single mushroom is larger, and the yield is low. Light brown indicates that the fungus skin is thin, the mushroom is early, concentrated, there are many abnormal mushrooms, the mushroom is small, the umbrella is easy to open, and the yield is low. The gray-and-white fungus can come out.
2019-01-16