Introduction of a new precocious pumpkin variety Kaohsiung No. 2-Ju Dao Le, taste characteristics of Ju Dao Zi Pumpkin

Aiming at the market of small families and single aristocrats, after more than 10 years of breeding and experiments, Kaohsiung Agricultural improvement Farm launched on the 13th only 600 grams of precocious pumpkin variety "Kaohsiung No. 2-Chrysanthemum Island Lok", which not only tastes meticulous, but also harvests two weeks earlier than ordinary Chinese pumpkin varieties.