New extra-large yellow meat watermelon varieties: how to sow time for Aifeng / Mofei / Huangfei watermelon varieties

Watermelon, we usually eat a kind of fruit, this kind of fruit, we usually see red meat, but do you know? Its flesh is also yellow. let's take a look at three new varieties of watermelons.

Aifeng yellow orange meat watermelon

High sugar content, delicate and residue-free

Early spring yellow meat small watermelon, good taste.

The fruit weighs about 4 kilograms. The flesh is dark yellow, the meat is fine and crisp, and the sugar content is 12-14 degrees. Water supply should be controlled in the later stage of ripening, which can increase sugar content and avoid fruit cracking. The suitable sowing time in Taiwan is from January to March and from August to September.

Mofei yellow and orange meat watermelon

Orange, yellow meat, black beauty, new type of watermelon

The fruit weighs 3 to 4 kilograms. The flesh is orange and yellow, the meat is fine and crisp, and the sugar content is about 12 degrees. From sowing to harvest, the period of high temperature is about 72, the period of low temperature is about 88 days, and the period of flowering and fruiting is about 3035 days. The suitable sowing time in Taiwan is from February to April and from August to September.

Huangfei yellow orange meat watermelon

Orange and yellow meat sweet beauty new type watermelon

The fruit weighs about 3.5 kilograms. The flesh is orange, the meat is crisp, and the sugar content is about 12 degrees. From sowing to harvest, the period of high temperature is about 72, the period of low temperature is about 88 days, and the period of flowering and fruiting is about 3035 days. The suitable sowing time in Taiwan is from February to April and from August to September.

Have you ever eaten these three yellow meat varieties of watermelons? Would you like to taste it?