Is Rosaceae apple pear a genetically modified fruit? Is it apple or pear? How much is the market price per jin? Where did it come from?
Apple pear is a new variety of pear in Yanbian, Jilin Province. it tastes good, is easy to store, and is rich in vitamins and trace elements. It can relieve cough and reduce phlegm and moisturize the lungs, so many people like to eat it. Is apple pear a genetically modified fruit? Is it apple or pear? How much is the market price per jin? Where did it come from?
Is it genetically modified fruit? Is it apple or pear?
Apple pear is not genetically modified, it is a natural variety of hybrid and grafting. Apple pears were sold in large quantities on the market decades ago, when no one in the world began to study genetically modified genes. Apple pear is just a little more concave where the stalk is connected to the fruit, so that it looks a bit like an apple. It is a pear.
Apple pear is a variety of pear. Apple pear is one of the precious fruits in the northern cold temperate zone. It is also known as "Chinese ugly pear" because of its ugly appearance. The shape of the fruit is flat and round, and the face of the fruit is flushed in the shape of a dot, which is very similar to an apple, hence the name apple pear. Apple and pear trees like cold and humid climate and are resistant to high cold. Yanbian apple pear, which belongs to the white pear system, is one of the excellent pear varieties in China, mainly produced in Yanbian Korean Autonomous Prefecture of Jilin Province. The shape of the fruit is flat and round, and the face of the fruit is flushed in the shape of a dot, which is very similar to an apple, hence the name apple pear. Apple and pear trees like cold and humid climate and are resistant to high cold.
The latest market price:
Apple pear is about 5 yuan per jin, but the price in different regions will be different, and the bulk purchase and retail price are different, so the detailed price should be consulted in the local fruit market.
Introduction of origin:
1. Bohai Bay producing area. Liaoning, Shandong and Hebei provinces are the old apple producing areas.
2. The old route of the Yellow River and the producing areas at the northern foot of Qinling Mountains.
3. Northwest and southwest highland producing areas.
Nutritional value:
The fruit is irregularly flat and round in shape, with an average weight of 230 grams and a large one up to 600 grams; the pericarp is green and yellow, and the sunny side is red; the fruit spot is small; the core is especially small; the pulp is white, crisp, stone cells are few, sour and sweet, juicy; contains 12.8% soluble solids, 8.99% soluble sugar, 0.31% titratable acid, 4.4 mg / 100 g vitamin C, etc.
According to analysis, Yanbian apple pear is rich in vitamin C, B1, B2, calcium, phosphorus, iron and other ingredients, rich in nutrition, has the effects of moistening lung, eliminating phlegm, relieving cough, reducing fire, clearing heart and diuresis, as well as increasing appetite and digestion. it is quite beneficial to those with deficiency of body and insufficient body fluid.
Yanbian apple pear is not only rich in nutrients and delicious in taste, but also easy to store, which is rare among more than 3000 pear varieties.
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