What are the cultivation techniques of rootless cypress?
Thuja is a shrub or tree, can do root carving, greening, ornaments and bonsai, in Sichuan, North China have distribution. Can plant seedlings, can also do rootless cultivation, the following to introduce it to the rootless cultivation techniques.
Cultivation Techniques of Thuja arvensis
Rootless Thuja cultivation generally refers to the propagation method of cuttage. The following is a detailed introduction for everyone.
1. time
Thuja tree shoots all year round, so it can be cut all year round, but mainly divided into spring and winter planting. Among them, early spring (around Spring Festival) cuttings are the best, that is, early February to early March, cuttings begin to heal from late April to early May, and most of them take root from late May to late June. Winter planting takes place from mid-December to mid-January.
2. soil preparation
Choose a flat, dry, leeward, sunny place, disinfect with chemicals, and then air for 1-2 days. During this period, the nutrition and humidity of the seedbed should be certified.
3. cuttage
The branches to be cut are soaked in warm water of about 30 degrees for 2-3 hours, and then treated with rooting powder. After coming out, the cuttings are cut according to the plant spacing of 5*10 cm and the depth of about 5 cm. After cutting, irrigate enough water, seal the bed with film, keep humidity and temperature. After that, water and fertilize regularly.
After rooting and survival, the Thuja can be potted or densely planted.
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Watercress generally refers to watercress, which is a perennial aquatic herb. It is cultivated as vegetables in Guangdong and Guangxi. So when will it sow? How do you plant it? When will western vegetables be sown? Watercress is usually sown from the beginning of September to the end of September, when the temperature drops to 20-25 ℃.
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