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Agricultural Products Lists

  • Wheat Green and Its Processing Technology

    Wheat Green and Its Processing Technology

    Barley, wheat tender leaves are rich in wheat green, enzymes, natural vitamins, minerals and amino acids and other components; wheat green is not medicine, but can eliminate long-term accumulation of toxins in the blood, asthma, constipation, diabetes and other diseases have a good auxiliary effect, is a good food. In addition, wheat green can also prevent coronary heart disease, cerebral hemorrhage, liver disease, low vision and other diseases. Foreign countries have developed a series of wheat leaf products, such as wheat leaf fiber food, wheat leaf health food, wheat straw juice drinks, wheat green cola and so on. market

    2019-01-15
  • "Shaojia No. 1" early indica rice

    In 2001 and 2002, the average yield per mu of this variety was 419.1 kg, which was 5.41% higher than that of the control "Jiayu 948". In the two-year regional test, the average total growth period was 108.5 days, which was 0.8 days longer than that of "Jiayu 948". The plant height was 82.4cm, the effective panicle was 248000 per mu, the total grains per panicle was 96, the filled grains per panicle was 78.7g, the seed setting rate was 82%, and the 1000-grain weight was 25.7g. According to the identification results of the Institute of Plant Protection of the Provincial Academy of Agricultural Sciences in 2001, the average grades of leaf blast and ear blast were 1.5 and 6. 5 respectively.

    2019-01-15
  • Quanmai No. 3

    Quanmai No. 3

    Quanmai 3 is a new spring wheat variety developed by Quanzhou Institute of Agricultural Sciences in Fujian Province, which uses a dwarf variety from Nepal as the female parent, crosses with Jinmai 2148 as the male parent, and then uses its offspring materials as the female parent and "Ning 7840" as the male parent. The whole growth period of this variety in Fujian was 128-135 days, which was 6-7 days earlier than that of Jinmai 2148. The plant height is 95~105cm, the stem is elastic and resistant to moisture, and the stem changes color well in the later stage. The ear layer is neat, the ear is spindle-shaped, white shell, long awn. Seed

    2019-01-15
  • Late stage Management of High quality Wheat

    Late stage Management of High quality Wheat

    After the wheat turned green, the high temperature and drought persisted, and the stages of getting up, jointing and raising the flag were all 5 min 7 days earlier than usual. At present, the seedling condition of wheat is close to that of the whole year, but the growth of the plots is not balanced. Therefore, it is suggested to strengthen the late management of high quality wheat: 1. Carry out fertilizer and water management of booting and heading as soon as possible: this fertilizer and water can not only promote floret development, increase floret seed setting rate and increase grain number per spike, but also promote nitrogen absorption and transformation in the later stage of wheat, which is a compulsory index for wheat yield, protein content and wet gluten content.

    2019-01-15
  • Guangshu 87

    Guangshu 87

    Characteristics: plant type semi-erect, medium-short vine, medium number of branches, top leaf green, leaf shape deep complex, leaf vein light purple, stem green. The sprouting ability is good and the seedling stage is vigorous. Tubers are concentrated, the number of tubers per plant is more, generally 5 to 9, the ratio of large and medium potatoes is 76%, the potato shape is inflated, the potato skin is red, the potato meat is orange, the potato body is smooth, beautiful, the potato pieces are uniform, and the storability is good. The dry matter rate is 28.5%, the taste score is 82.0, and the starch rate is 19.75%. Steamed cooked food has a strong flavor of powder and potato, and has a good taste. Medium resistance to potato blast

    2019-01-15
  • Suggestions on the Control of the Fourth Generation White-backed Rice Planthopper

    Suggestions on the Control of the Fourth Generation White-backed Rice Planthopper

    40% chlorpyrifos (Xinnong Bao, Saiben) 100ml/mu plus 25% buprofezin (buprofezin) 50g/mu plus 5% Jinggangmycin 200ml/mu (or 30% Aimiao 15ml/mu) flushing 30kg fine spray

    2019-01-15
  • Introduction of famous and high-quality varieties of sweet potato

    Introduction of famous and high-quality varieties of sweet potato

    Which variety of sweet potato to choose depends on the market demand and what it is used for, and at the same time, the local cultivation ecological conditions, especially soil diseases, should be considered. According to the test, after detoxification, the yield can be increased by 20% and 30%, and its appearance and merchandise have been improved. Therefore, the selection of virus-free sweet potato varieties is the prerequisite for high yield of sweet potato. The overall goal is to select virus-free sweet potato varieties with disaster resistance, disease resistance, high quality, high yield and high efficiency. According to the national sweet potato regional test and many years of production practice, all kinds of excellent sweet potato varieties are introduced as follows for reference.

    2019-01-15
  • The planting cost of organic rice is too high, and the planting technology and yield of organic taro are much better.

    The planting cost of organic rice is too high, and the planting technology and yield of organic taro are much better.

    Do you know it is better to grow organic rice? Is it better to grow organic taro? In fact, now that the organic rice market is saturated, you can't make much money by growing organic rice. You might as well try to grow organic taro, which can not only bring high profits, but also be better than planting.

    2019-01-12 Organic rice planting cost too high taro technology and production
  • Lidao No.1

    Lidao No.1

    Characteristics: the whole growth period is 170 days, belonging to mid-late maturity variety, plant height 115 cm, ear length 22 cm, average grain number per ear 120, seed setting rate about 90%, 1000-grain weight 28 g, large panicle and large grain, strong tillering ability. Heading in the first ten days of August, heading neatly, fast filling speed, can make full use of effective accumulated temperature and light in September, sword leaves up, living plants mature. Inspected by the Rice and products quality Supervision, Inspection and testing Center of the Ministry of Agriculture, moisture content is 12.0%, crude protein 9.11%, amylose 17.

    2019-01-11
  • Huishu 003

    Huishu 003

    "Huishu 003" is a high-generation material with horizontal resistance to potato late blight provided by Huize County Agricultural Technology Center. Among 12500 seeds of 50 hybrid combinations, a new strain was selected after 6 years. The variety has the advantages of high yield, stable yield, high quality, good mouthfulness, strong stress resistance, wide adaptability, starch content of 23.0% and an average yield of 2500 kg per mu.

    2019-01-11
  • Application Technology of Daofeng Powder

    Application Technology of Daofeng Powder

    50% insecticidal dew EC (Daofengsan) is an organophosphorus insecticide with moderate toxicity (only 1 ram 30 of methamidophos), stomach toxicity and contact killing effect. it has a very good control effect on various pests of rice, cotton, vegetables, fruit trees and other crops, especially against rice borer, and no pest has produced resistance to it. The application technology of the insecticide is introduced as follows: first, use technology: 1. Control rice stem borer, Chilo suppressalis, using 50% insecticidal EC per mu

    2019-01-11
  • Temporary storage method of wet wheat

    Temporary storage method of wet wheat

    1. Physical preservation method, also known as plastic film sealing preservation method or sealing method for short. According to the test, using this method, it can be safely preserved for 7-8 days. There are two specific methods: (1) choose non-toxic, non-leaking plastic bags (or porcelain jars) filled with wet wheat, and then tie the mouth to seal. (2) according to the number of wet wheat, choose a moderate-sized plastic film to cover the wheat pile, compacted and sealed with soil around. In order to further improve the anti-mildew effect, it can also be used in the wheat pile according to the proportion of 1Ru 500.

    2019-01-11
  • Four key points of cultivation techniques of "Ningmai 13"

    Four key points of cultivation techniques of

    Ningmai 13 has compact plant type, elegant appearance, coordinated yield structure such as spike number per mu, grain number per spike and 1000-grain weight, high grain density and grain weight, tidy spike layer, high resistance to spindle stripe mosaic disease, medium resistance to scab, medium susceptibility to sheath blight, powdery mildew and leaf rust, and wide adaptability. As long as we strictly grasp the appropriate sowing time, strengthen field management and pest control, we can prevent the occurrence of frost injury caused by warm winter and increase yield. Ningmai 13 wheat has been planted in Tangzhuang Town of Gaoyou City for three consecutive years since 2005, and the yield per mu has exceeded 500 kg. Now

    2019-01-11
  • Daoguang No.1

    Daoguang No.1

    First, selection and breeding unit: Tonghua Academy of Agricultural Sciences II. Variety source: in 1988, Qiuguang was used as the female parent and Jingyin 127 as the male parent. The original code is Tongjing 793. 3. Characteristics: 1. Plant characters: plant height is 110 cm, single tiller is about 16, tillering ability is medium, leaf color is light green, sword leaf is raised, stalk is sturdy, rice panicle is half-pressed in the field; 2, panicle character: ear length is about 21 cm, main tiller ear is neat.

    2019-01-11
  • Moderate and mild occurrence of the second generation of rice borer in Suijiang County in 2007

    Moderate and mild occurrence of the second generation of rice borer in Suijiang County in 2007

    Rice borer, including Chilo suppressalis, Chilo suppressalis and Chilo suppressalis in our county. In the riverside area, there are three generations a year; in the second and half mountain areas, there are two generations a year. At present, the first generation in Jiangbian area has come to an end, and the second generation has begun to occur one after another. According to the observation at the Fengchi disease and pest monitoring station in our station, the second generation of borer moths started on June 10, 1 day earlier than last year, 2 days later than usual, and the peak day was June 18, 1 day later than last year, 8 days earlier than previous years, and a total of 234 moths were attracted by June 25. 94.9 were Chilo suppressalis, Chilo suppressalis and Chilo suppressalis.

    2019-01-11
  • Brief introduction of a New late Japonica Rice Variety Jia991

    Brief introduction of a New late Japonica Rice Variety Jia991

    Jia 991 was approved by the 27th Variety approval meeting of Provincial Agricultural articles Review Committee in March 2003. In the urban trial of Jiaxing in 2000 and 2001, the average yield per mu was 537.2 kg and 563.7 kg respectively, which decreased by 4.38% and 3.19% respectively compared with the control Xiushui 63 (the difference was not significant). The average growth period of two years was 158.5 days, which was the same as that of Xiushui 63. The average yield per mu in the municipal production test in 2002 was 563.03.

    2019-01-11
  • Luomai No. 8

    Luomai No. 8

    2008-6-3008 Luomai No. 8 was selected by Luohe Academy of Agricultural Sciences and passed the national examination and approval number: national examination and approval number: wheat 2007008 in 2007. The characteristic is semi-winter, the seedling is semi-creeping, and the jointing is quick. The leaf width is short, the tillering ability is strong, and the panicle rate is medium. The plant height is about 75 cm, the plant type is compact, the flag leaf is small, upthrust, and the light transmittance between plant rows is good. Spike fusiform, long awn, white shell, white grain. The grain is half-horny, uniform and full. The average number of ears per mu is 400000 ~ 470000 ears, with grains per ear.

    2019-01-11
  • Control of the first generation of Chilo suppressalis in single cropping rice

    Control of the first generation of Chilo suppressalis in single cropping rice

    Control opinions 1. Early sowing and early planting of single cropping rice was comprehensively controlled on June 20-25, mainly for stem borer, gray planthopper, early leaf borer and rice thrips. 5% fipronil (Regent) suspension agent 40-50 ml / mu flushing water 30 kg spray. 2. On the basis of pulling out the diseased plants, the fields with rice stripe blight should be treated with 40% chlorpyrifos (Xinnongbao, Saiben) 100ml / mu flushing 30kg spray every 5-7 days.

    2019-01-11
  • Zhenmai 168

    Zhenmai 168

    Characteristics: spring, the whole growth period is about 208 days, which is equivalent to the control Yangmai 158. The seedlings are semi-erect, the leaves are light green, the tillering ability is medium, the polarization is faster, and the panicle rate is higher. The plant height is about 85 cm, the plant type is semi-compact and the ear layer is neat. Spike spindle type, long awn, white shell, red grain, keratin, fuller. The average number of ears per mu is 336000 ears, the number of grains per ear is 35.1 grains, and the weight of 1000 grains is 40.4g. The cold resistance is similar to that of the control, the lodging resistance is stronger, and the ripening phase is good. Identification of disease resistance: medium resistance to scab, sheath blight, slow leaf rust, medium

    2019-01-11
  • Chuanshu 383

    Chuanshu 383

    The main results are as follows: (1) Variety source: it was selected by crop Institute of Sichuan Academy of Agricultural Sciences in 1989 using Mianfen No. 1 as female parent and Xushu 18 as male parent. (2) characteristics: medium ripe short vine type. Plant type semi-erect, basal branches 5-8, vine thick O.5cm more than; vine color green, node color green; parietal and mature leaves are green, heart shape light single deficiency; potato hammer-shaped, potato skin light red, potato flesh white; average drying rate of potato pieces is more than 26%, starch rate 13.5%; cooked food quality is medium; single plant tuber 3-

    2019-01-11