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Vegetable Lists

  • Management and Technical methods of coriander after the Beginning of Autumn

    Management and Technical methods of coriander after the Beginning of Autumn

    Characteristic description and control methods are often found in low-lying and moist land. After the incidence of coriander root system, the main root is yellowish brown or brown, soft rot, no or almost no fibrous root, the root system of the plant is broken as soon as it is pulled out by hand, the aboveground plant is short, and the leaves are withered and yellow. lose its commerciality. The prevention and cure method is to avoid as low as possible.

    2018-09-15
  • Off-season cultivation techniques of coriander

    Off-season cultivation techniques of coriander

    The main results are as follows: 1. the varieties of coriander should be cultivated in summer and autumn, and the varieties of parsley which are resistant to damp and heat, disease, strong stress and big leaves should be selected. Second, it is difficult for coriander seeds to germinate at high temperature. Soak the seeds with 300 times of carbendazim wettable powder for half an hour before sowing, and then clean and cold.

    2018-09-15
  • Common diseases and control methods of coriander

    Common diseases and control methods of coriander

    As a seasoning vegetable, coriander is rich in nutrition and simple in cultivation and management. the key techniques of coriander cultivation are introduced as follows: coriander belongs to Umbelliferae. It can withstand the low temperature of-1 ℃ to 2 ℃, and the suitable growth temperature is from 17 ℃ to 20 ℃. It grows slowly when it exceeds 20 ℃, and stops growing when it is 30 ℃. Coriander to soil.

    2018-09-15
  • High-yield cultivation of summer and autumn coriander with sunshade net

    High-yield cultivation of summer and autumn coriander with sunshade net

    Parsley prefers cool climate to high temperature, and stops growing when the temperature exceeds 30 ℃. How can I grow coriander in summer? Hot summer, the first to choose a good variety of coriander, should try to choose heat-resistant, late bolting, fast-growing varieties, such as Beijing coriander, North China leaves and so on. You have to plant it.

    2018-09-15
  • Three key points in the management of parsley in open field

    Three key points in the management of parsley in open field

    At present, it is the sowing time of autumn coriander, but because it is the rainy season, some farmers do not know how to manage the seedling stage of autumn coriander. The three main points of seedling management of autumn coriander are introduced as follows: first, the germination period of autumn coriander is longer, it takes about 9 to 10 days from sowing to emergence, in the sprouting period of coriander, if it suddenly clears up after rain.

    2018-09-15
  • Interplanting cultivation techniques of Pepper, towel Gourd and coriander

    Interplanting cultivation techniques of Pepper, towel Gourd and coriander

    Interplanting towel gourd and coriander in greenhouse can make rational use of greenhouse space. 3000 kg per mu of chili, 1500-1800 kg of towel gourd and 550600 kg of parsley have considerable economic benefits. Now its cultivation techniques are introduced as follows: first, variety selection of pepper selection of early-maturing fine variety Wanjiao 4 or Sujiao 5.

    2018-09-15
  • The technique of "four changes" is skillful in planting warm spring turmeric

    The technique of

    In recent years, the situation of earning foreign exchange from the export of high-quality turmeric is good, but the demand for quality is getting higher and higher. Our department instructs 20 big growers to promote the use of the new technology of "four changes", so that the big ginger produced is obese, the skin color is shiny, the average yield per mu is 64% higher than that of traditional planting, and the income of ginger farmers has doubled. When the spring flowers bloom from March to April.

    2018-09-15
  • Why the growth of parsley seedlings is different

    Why the growth of parsley seedlings is different

    Characteristic description and control methods are also called small white moths. Adults and nymphs absorb plant juice, make leaves fade, turn yellow and wilt, secrete a lot of honeydew and pollute fruits and leaves. Native to southwestern North America, it was later introduced into Europe and is now widely distributed all over the world. In the north, greenhouses can give birth to more than 10 generations a year.

    2018-09-15
  • Management measures of post-autumn ginger

    Management measures of post-autumn ginger

    In recent years, with the continuous expansion of ginger continuous cropping area and extensive field management, the disease of ginger is also aggravating, especially since June, because of high temperature and rain, ginger stem rot is the most likely to occur. Recently, Li Hualiang and Lu Changlei in Renzhao Town, Pingdu City, Shandong Province, and Yu Wanquan in Ju County reflected that.

    2018-09-15
  • Control of Ginger Stem Rot

    Control of Ginger Stem Rot

    In recent years, with the continuous expansion of ginger continuous cropping area and extensive field management, the disease of ginger is also aggravating, especially since June, because of high temperature and rain, ginger stem rot is the most likely to occur. Recently, Li Hualiang and Lu Changlei in Renzhao Town, Pingdu City, Shandong Province, and Yu Wanquan in Ju County reflected that.

    2018-09-15
  • Cultivation techniques of Ginger softening

    Cultivation techniques of Ginger softening

    The softening cultivation of ginger is on the basis of normal cultivation, one is to increase the cultivation density and strengthen the measures of shading and cooling, so as to achieve the purpose of harvesting tender ginger. In this way, tender ginger not only has a long harvest time, high yield, but also fresh and crisp, thin skin and sparse skin, and has a delicate ginger flavor when eating. 1. Choose: choose those who have not planted ginger for 3 years in a row.

    2018-09-15
  • Skillfully applying nitrogen fertilizer to ginger has high quality and high yield.

    Skillfully applying nitrogen fertilizer to ginger has high quality and high yield.

    According to the law of ginger absorption, reasonable application of suitable varieties of nitrogen fertilizer can greatly increase the yield, improve the quality, increase the content of starch, protein and volatile oil of commercial ginger, and decrease the content of soluble sugar and cellulose. In four kinds of nitrogen fertilizers: ammonium bicarbonate, sodium nitrate, urea and ammonium nitrate, sodium nitrate had effect on seedling growth.

    2018-09-15
  • High-yield cultivation and management techniques of ginger

    High-yield cultivation and management techniques of ginger

    First, prepare before sowing. 1. Fine soil preparation and application of sufficient base fertilizer. The plots with fertile soil, good irrigation conditions and no ginger blast should be selected to avoid repeated cropping as far as possible. On the basis of winter ploughing, fine soil preparation should be carried out as early as possible in spring, so that the soil can be loosened and fruited without light and dark. Increase the application of organic fertilizer, with high-quality chicken manure, no disease and disability.

    2018-09-15
  • A simple method of Ginger cultivation with plastic Film mulching

    A simple method of Ginger cultivation with plastic Film mulching

    The softening cultivation of ginger is a measure to increase the cultivation density and strengthen the shading and cooling on the basis of the normal cultivation of ginger, so as to achieve the purpose of harvesting tender ginger. The tender ginger harvested in this way has not only a long harvest time and high yield, but also fresh and crisp, thin skin and sparse skin, with a delicate ginger flavor when eaten. First, land selection and seed selection. Choose three in a row.

    2018-09-15
  • Post-autumn management technology of ginger

    Post-autumn management technology of ginger

    After the Beginning of Autumn, the weather was cool and entered a period of rapid expansion of ginger, in which there was more demand for water and fertilizer and more occurrence of diseases and insect pests, which was also a key period for prevention and control, so it was very important to strengthen the management of ginger in the middle and later stage. Next, the relevant technical points are introduced as follows. 1. Watering: ginger likes to be wet but not resistant to drought.

    2018-09-15
  • High-yield cultivation techniques of Ginger and Taro

    High-yield cultivation techniques of Ginger and Taro

    Ginger and taro are the traditional characteristic agricultural products in our city. In recent years, with the adjustment of crop planting structure and the pull of market price, the planting area of ginger and taro in our city is also expanding, which has become one of the main characteristic agricultural products in our city. At present, our city ginger, taro has been sown, is in.

    2018-09-15
  • There are some methods for the management of tomato after planting in spring.

    There are some methods for the management of tomato after planting in spring.

    1. Ploughing should be done in time after planting. Early ploughing and deep ploughing are beneficial to the increase of soil temperature and promote rapid rooting and slow seedling growth. It is more important for early-maturing cultivation. The middle ploughing should be carried out for 4 times in a row, and the depth is shallower each time. Promote the growth of adventitious roots at the base of the stem and expand the root group. 2. Fertilizer and water management Xihong.

    2018-09-15
  • How to raise Tomato seedlings in Autumn and Winter

    How to raise Tomato seedlings in Autumn and Winter

    1. Seedling bed preparation: the seedling period of tomato in autumn and winter in solar greenhouse is in the high temperature and rainy season. the seedling bed should have the conditions of anti-rain and waterlogging, ventilation and cooling, and the seedlings must be covered with film before the seedlings can adapt to the greenhouse conditions. It is best to choose a dry, well-ventilated area with an arch 1.5 to 2 meters high.

    2018-09-15
  • Planting over-summer tomato with "two nets and one film"

    Planting over-summer tomato with

    In recent years, with the rapid development of protected area, the production of vegetables in winter has basically met the needs of the market, on the contrary, the production of high-grade vegetables in summer has appeared faults. Since 2001, our county uses "two nets and one film" technology to carry on the greenhouse tomato summer cultivation experiment, the demonstration, has obtained the success, the benefit is remarkable.

    2018-09-15
  • Technical guidelines for fertilization in the whole process of planting ginger

    Technical guidelines for fertilization in the whole process of planting ginger

    Ginger is an indispensable vegetable variety in daily life. Since this year, the supply is in short supply, the price is on the high side, and the benefit is better. 1. Parcel selection. Ginger is not suitable for continuous cropping, but should be rotated with rice, cruciferous vegetables and legumes. Ginger has a long growing period and is not tolerant to strong light, so it can be used as spring sowing crops or vegetables in the early stage and in the later stage.

    2018-09-15