MySheen

Aquaculture Lists

  • Procedure and Essentials of Pig Immunization

    Procedure and Essentials of Pig Immunization

    With the continuous development of pig farming, the breed quality and quantity of pigs are gradually improving, and the pig industry has created better economic benefits for the majority of pig farmers. In the second half of 2002, the price of finishing pigs increased steadily. The selling price of fattening pigs was 6.40 to 6.80 yuan / kg: the price of commercial piglets was 12.00 to 13.50 yuan / kg: in the spring of 2004, the price of pigs reached the highest level in recent years, and the price of fattening pigs was 7.60 to 8.20 yuan / kg: the price of commercial piglets was 13.50 yuan.

    2019-01-16
  • Treatment of porcine urine occlusive disease

    Treatment of porcine urine occlusive disease

    Etiology: urological diseases caused by dysuria are mainly caused by cystitis, urethritis, urethral trauma and urinary tract infection. Symptoms: no micturition or punctate, linear overflow was seen in diseased pigs. The diseased pigs continue to urinate, but no urine is excreted. Large bladder stones can cause urination disorders, common hindlimb kicking in the abdomen, showing symptoms of colic. Diagnosis: it is good to make a diagnosis according to the clinical special symptoms and the manifestation of urination. But to pay attention to the difference from abdominal pain and constipation, we must examine and observe carefully and treat it as soon as possible, otherwise it will be easy.

    2019-01-16
  • Pig driving skills

    Pig driving skills

    1. Design a road for pigs: that is, when you enter the pigsty or get on the bus when selling pigs, there is a man-made road, and the walls of this road had better be fixed and solid walls. If not, you can use temporary walls, such as iron railings, long stripes of colored cloth (you can also sew long stripes of cloth with feed bags), or other opaque boards, so that pigs can see that it is right only to move forward. in this way, the general pig will follow the path designed for it; this method is more practical for sows. 2. Temporary wall

    2019-01-16
  • Pigs with reasonable feed are not anorexic

    Pigs with reasonable feed are not anorexic

    When the temperature rises above 35 ℃, the feed utilization rate is low and the weight gain is slow. Therefore, different feeding methods should be given according to different types of pigs and different physiological stages of pigs in high temperature season. Boar: feed twice a day, plus green fodder or thinner at noon. Mating and exercise are carried out in the morning and evening, do not immediately hit Wang or spray cold water after mating. Spray water on the pig body and ground once from 1 pm to 3 pm every day, and the light is reduced to 8-10 hours. if the number of mating is less, the amount of concentrate feed should be reduced to prevent overfertilization.

    2019-01-16
  • Seasoned star eel roll

    Seasoned star eel roll

    1. Processing process star eel (thawing → head, offal → slice →, fin → alum water wash → soaking seasoning) + burdock, carrots (peeled, Root removal) + kidney bean (root removal) + dried towel gourd strips (sliced → boiled → cooling) → weighing → forming → net → cooking → cooling → seasoning → plate bagging → vacuum packaging → quick frozen → packaging → cold storage 2. Process operation requirements (1) raw material pretreatment ① star eel: same star eel burdock roll ② burdock, carrot

    2019-01-16
  • Ingenious identification of fish satiety

    Ingenious identification of fish satiety

    First, pay attention to the length of time for fish to eat on the table or in the food market. If after putting in a certain amount of feed (normal feeding amount), the time for the fish to finish the feed is less than 2 hours, it means that the feed is insufficient, and some fish are not eaten or full, so it should be added appropriately. If the amount of feed per ten days is constant, the daily amount of feed is the same within ten days, but the feed is eaten by the fish in less than 2 hours at the end of the decade, indicating that the fish has gained weight and the amount of feed should be increased. When fed with pellet feed, the feed has been finished and the fish are still swimming on the surface of the water.

    2019-01-16
  • Bacterial intestinal hemorrhagic disease of money tortoise

    Bacterial intestinal hemorrhagic disease of money tortoise

    Bacterial intestinal hemorrhagic disease of money tortoise is a kind of intestinal disease caused by conditional pathogenic bacteria. The disease is usually caused by unclean water quality, pollution or eating spoiled residual bait. In March 1997, the money tortoise in an aquaculture farm in Mule Town was characterized by diet, refusing to eat, not moving, mouth and nose bleeding, and even catching it by hand without running away. The case was diagnosed as bacterial intestinal hemorrhage by clinical and anatomical examination. The details are as follows: 1, the incidence of the aquaculture farm raised 57 money turtles, each body

    2019-01-16
  • Occurrence and prevention of eel disease

    Occurrence and prevention of eel disease

    Ricefield eel lives in water with complex environmental factors all the year round and is often attacked by pathogens such as viruses, bacteria and parasites. In the process of raising ricefield eel, its physiological condition is disordered due to sharp change of water temperature, lack of dissolved oxygen, excessive acidity of water, poor feeding and management, such as insufficient food, malnutrition, or feeding rotten and deteriorated feed, and the deterioration of water quality. the body of the eel is weak, the resistance is poor, and serious cases often cause a large number of deaths. Even if it does not die, it will directly affect the growth and development of Monopterus Albus. Some are due to excessive stocking density, or artificial.

    2019-01-16
  • Fried pipa shrimp

    Fried pipa shrimp

    Cuisine: Anhui cuisine raw material / seasoning: 125g shrimp, 20 chicken tail shrimp, 75g chicken breast meat, 35g pig fat meat, 50g shredded bamboo shoots, 5g shredded mushrooms, 50g sesame kernels, 3 egg whites, 2 teaspoons flour, 2 teaspoons Shaoxing wine, proper amount of cornflour and sesame oil. Production process: ① shrimp, pork fat, chicken breast chopped into minced meat, add egg white (1), cornflour, salt, monosodium glutamate, pepper, Shao wine, stir well, pour into shredded bamboo shoots and shredded mushrooms, stir well to make shrimp stuffing. Take 20 spoons

    2019-01-16
  • Eat three shrimps

    Eat three shrimps

    Ingredients: about two and a half jin of fresh shrimp accessories: oyster sauce, fish sauce, coriander, ketchup, salt wash the shrimp with clean water, take part of the shrimp head off, the rest is divided into two plates. Eat: salt and pepper shrimp head shrimp head with dry powder mix well, pan into oil. Deep-fry the shrimp head in the pan, remove it to dry, and deep-fry it again. Sprinkle with pepper and salt and set the plate. Features: crispy food: Scalded Prawns pot into the water, bring to the boil, shrimp take a plate into the water, then take out the code

    2019-01-16
  • Stewed Fish with Black Bean Pepper and Pepper

    Stewed Fish with Black Bean Pepper and Pepper

    Ingredients: one big fish head weighs 1 jin (about 640 grams), 1 sliced green pepper and 1 red pepper, 1 teaspoon minced garlic, 1 tablespoon Douchi, 4 taels of Shaoxing dishes (about 160 grams), 2 spring onions and the right amount of ginger slices. Ingredients: marinade: salt, sugar, 1 tablespoon salt, 2 teaspoons sugar, 2 teaspoons cornflour, a little pepper. Thicken sauce: 4 teaspoons of soy sauce, 2 teaspoons of salt, 1 teaspoon of sugar and cornflour, 5 tablespoons of water. Practice: 1. Remove the gills from the fish's head, wash the chopped pieces, wipe dry, and use

    2019-01-16
  • Technical model of comprehensive ecological fishery in North China

    Technical model of comprehensive ecological fishery in North China

    According to the principle of symbiosis and complementarity between fish and other organisms, ecological fishery is a culture model that makes use of water and land material circulation system and adopts corresponding technical and management measures to maintain ecological balance and improve culture efficiency. Developing ecological fishery can make full use of local resources, recycle wastes, save energy, improve comprehensive ecological benefits, and realize the sustainable development of fisheries. 1. Fish-grass model fish-grass combination is a more common fish culture model, generally equipped with 200 fish 300 per 600 square meters of water surface.

    2019-01-16
  • Prevention of crocodile turtles killing each other

    Prevention of crocodile turtles killing each other

    Two kinds of crocodile turtles introduced from the United States in China in 1996, one small crocodile turtle and the other large crocodile turtle are famous for their high reproduction rate, fast growth, high meat yield and fresh meat taste. At present, it has been favored by the majority of farmers and loved by diners, and feed has been promoted in many areas with considerable economic benefits. However, under the condition of artificial high-density feeding, the same kind of fighting and attacking those who are close to each other are caused by its nature, environment, feed, mating and other reasons, resulting in unnecessary losses. The author has been trying since 1996.

    2019-01-16
  • Stewed black fish with garlic

    Stewed black fish with garlic

    Main ingredient: a black fish. Ingredients: garlic cloves, dry starch, yellow rice wine, soy sauce, monosodium glutamate, vegetable oil. Practice: kill the black fish, eviscerate and rinse. Dip the fish in dry starch and fry them with 40% hot oil. Stir-fry garlic cloves slightly with oil and don't paste them out. Put water, yellow rice wine, soy sauce and monosodium glutamate in the pan, put the fried fish and garlic cloves into the pot, simmer over low heat, and add starch to collect the soup.

    2019-01-16
  • Eel seedlings are bred by themselves.

    Eel seedlings are bred by themselves.

    1. The selection and cultivation of parent eel as breeding eel requires strong physique and lively swimming. The body color should be thick black mud, yellowish brown or black flowers, green brown. According to the source of parent eel, the wound caught in cage on the same day was smaller. Monopterus Albus has the characteristics of sexual transformation. Monopterus Albus is basically female at the age of 1 and 2, the proportion of males increases gradually after spawning at the age of 2, and is basically male at the age of 6. In the non-spawning season, it is difficult to distinguish between male and female, generally based on body length and weight, with a body length of 37cm to 50cm and a body weight of 7.

    2019-01-16
  • Two wonderful ways to domesticate fish on stage quickly

    Two wonderful ways to domesticate fish on stage quickly

    In recent years, with the continuous development of fish culture technology, the method of fish culture with full-price pellet feed has been gradually popularized and applied. However, because many fish farmers are unable to feed and domesticate, the domesticated fish do not know how to come to the stage, which not only affects the feeding and growth, but also increases the cost and affects the feeding efficiency. Below, we will sum up in the production practice of two simple and easy successful domestication methods to the majority of users for reference. First, the feed hanging bag domestication method uses the big eye window screen (with no leakage) to make a hanging which can hold 1.5 kilograms of feed.

    2019-01-16
  • A preliminary study on the culture of Huadu father fish in Liaodong small water surface

    A preliminary study on the culture of Huadu father fish in Liaodong small water surface

    Hua du father fish, the local common name is blind lid, blind pimple, blind fat man, big head fish and so on. It is distributed in the upper reaches of the Yalu River and its tributaries, the upper reaches of the Biliu River and the upper reaches of the Hunhe River in Dandong. Liu Yuanzhi, a farmer in Shalizhai, Fengcheng, boldly contracted the "drought-resistant well" built by the village during the period of "large-scale farmland capital construction" in the first half of 2002. It has been abandoned for many years, and there is little shallow water in the pit, covering an area of 6 mu. According to his family's financial strength, he invested 4000 yuan that year to dig and clean up 2 mu of small fish out of the water.

    2019-01-16
  • The benefit of mixed culture of turtle worms in the same pond is high.

    The benefit of mixed culture of turtle worms in the same pond is high.

    Under the condition of micro-running water, amphibian turtles and water earthworms are mixed in one pond, and water earthworms are used as the main feed or auxiliary feed for turtles, which can make the turtles strong, grow faster, shorten the breeding cycle and reduce the feeding cost. more than double the economic benefit. And in the whole process of feeding to avoid the pollution of hormone drugs to the products, in line with the basic conditions of pollution-free food, more popular with consumers. The main technical points are introduced as follows: first, the pool should be built with abundant water and good water quality.

    2019-01-16
  • Living environment and habits of koi

    Living environment and habits of koi

    1. Koi's requirements for living environment like goldfish, koi do not have strict requirements on water temperature and water quality. Koi lives in a turbid range of 2Mel 30 degrees Celsius. Although the koi has strong adaptability to the environment, it has the weakness that it can not resist the sudden change of water temperature, such as long-term artificial breeding, the water turbidity rises and falls by 2 degrees Celsius, the fashion can bear it, when the temperature drop or rise exceeds 2 Mel 3 degrees Celsius, the fish are easy to get sick, and when the temperature rise and fall increases to 7 degrees Celsius, the fish crawl on the bottom of the water and do not eat.

    2019-01-16
  • Processing of freshwater "fish sausage"

    Processing of freshwater

    1. Raw material pre-treatment: the fresh fish caught should be quickly sent to the processing plant to remove the fish with peculiar smell and corruption. Remove the viscera and head of the fresh fish and rinse the blood stain with clean water. If the fish cannot be processed in time, the fish should be frozen and stored at minus 18 degrees Celsius. It is better to thaw frozen fish with running water. The water temperature should be controlled at about 10 degrees Celsius. 2. Meat picking: the meat extraction rate is controlled at about 25%. If the meat extraction rate is too low, it will affect the finished product yield and cost; if the meat extraction rate is too high, tens of thousands of hemoglobin will be collected.

    2019-01-16