MySheen

The difference between fresh black plum and grape

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Some people may mix black plum with grapes, but there is a big difference between black plums and grapes. Wumei is much sour than grapes, and its nutrients are higher than grapes. Appearance: this difference is very intuitive, fresh black plum is fuchsia

Some people may mix black plum with grapes, but there is a big difference between black plums and grapes. Wumei is much sour than grapes, and its nutrients are higher than grapes.

Appearance: this distinction is very intuitive, fresh black plum is fuchsia-shaped, with a white powder cream. The grapes are green, red, purple and black in all colors, generally round or oval.

Shape: fresh black plum hanging fruit is one by one, while the grapes are strung together.

Size: this difference is the most obvious. Fresh black plums are much bigger than grapes. Even if you have not seen these two kinds of fresh fruits, you can see them according to the size of dried plums and ordinary dried ones.

Is black plum acidic or alkaline?

Black plum is an alkaline food because it contains a large amount of organic acid absorbed through the intestinal wall and quickly transformed into a popular alkaline substance. When it comes to acidic food, many people will literally think that sour food such as pickled cabbage and vinegar is acidic food. In fact, this is a completely wrong view. From the concept of nutrition, whether the food is acidic or alkaline is not distinguished by taste, but depends on the type and quantity of elements eaten in the food. The acidity and basicity of the food can be known by measuring the residual ash solution.

 
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