When did you cut the wheat?

Wheat harvesting is generally carried out in summer and autumn, different regions, different varieties, the time of wheat harvesting will be slightly different, everything shall prevail according to the actual situation.

1. Wheat harvesting time in common provinces and cities

1. The harvest time in Sichuan Province is from April 20 to May 25.

two。 The harvest time in Shaanxi Province is from May 22 to June 15.

3. The harvest time in Hubei Province is from May 8 to the end of May.

4. The harvest time in Henan Province is from the end of May to the middle of June, in which Pingdingshan City usually starts in mid-May and ends at the end of May, and Jiaozuo City starts on June 05 and ends in about a week.

Second, how to judge that the wheat is mature?

The maturity of wheat is divided into milk stage, wax stage and full maturity stage, and the harvest of wheat is determined according to the degree of grain maturity. Where:

At the full maturity stage, the wheat leaves are withered and yellow, the grain hardens and shows the true color of the variety, the water content is less than 20%, and the water content of the stem is 20-30%. After the full maturity stage, the wheat grain nutrients will pour into the straw, resulting in a decrease in grain weight.

At the early stage of wax ripening: the back of the grain is yellow-white, the ventral groove is yellowish green, most of the leaves begin to turn yellow, the grain is easily pinched with fingers, and the grain contains substances such as wax, which can be rubbed into strips.

In the middle stage of wax ripening: the grain is all yellow, and the top of the stem turns yellow. It is easy to cut off the grain with your fingers.

At the end of wax ripening, the plants are all yellow, and the stems have a certain degree of elasticity, so there is no trace of pinch the seeds with fingers.

Generally speaking, the best harvest time for mature wheat is 9: 11 in the morning and 16: 18 in the afternoon.