MySheen

How much is the price of red sorghum per jin?

Published: 2024-11-06 Author: mysheen
Last Updated: 2024/11/06, Sorghum is one of the economic crops in China, which can be used to make sorghum wine. Sorghum grain becomes sorghum rice after processing, which can be used to make noodles, noodle fish, noodle rolls, pancakes, steamed cakes, sticky cakes and so on. So how much is the price of red sorghum per jin? Now plant sorghum.

Sorghum is one of the economic crops in China, which can be used to make sorghum wine. Sorghum grain becomes sorghum rice after processing, which can be used to make noodles, noodle fish, noodle rolls, pancakes, steamed cakes, sticky cakes and so on. So how much is the price of red sorghum per jin? Is it still profitable to grow sorghum now?

How much is the current price of sorghum per jin?

At present, the recent price trend of northeast sorghum is stable, the operating rate of the downstream winery after the Beginning of Autumn has increased, and the demand side has begun to release. From the point of view of the price of the producing area, at present, the sorghum in Chifeng area of Inner Mongolia is shelled and screened, and the sorghum whose bulk density is above 740g/L and moisture content is less than 14% is 1.15yuan / jin. The price fell 0.16 yuan / jin, or 12.12%, compared with the same period last year. The price is basically the same as the previous month.

Second, is it still profitable to grow sorghum now?

1. Market demand

The amount of sorghum used in the market has been increasing since 2000, although the amount of sorghum as a staple food has declined, but the amount of sorghum used for brewing has been increasing. In addition to the best-selling wines in markets such as Wuliangye and Maotai, some Xinxing wine producing areas, such as Northeast China and Inner Mongolia, are also booming in real estate wine sales. There is also a great demand for sorghum in the international market. Japan, South Korea and Southeast Asian countries only need a lot of sorghum as feed, so they are also optimistic about the international market.

2. Energy development

Among many biomass energy crops, sweet sorghum has become an ideal crop for both energy and grain production because of its high sugar content, high biological yield, high ethanol conversion rate and high stress resistance. its development and utilization has opened up a new way for the diversification of raw materials for the production of fuel ethanol and has a good prospect of development and application. So in the future, whether in food or energy development, the development prospect of sorghum is still very great.

 
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