Where is the best place to grow adzuki beans? What varieties are suitable for planting in 2020?

Red beans are cultivated all over the country, and the nutritional value is very high, many farmers will plant red beans, so where is suitable for planting red beans? What species are suitable for planting in 2020?

Where is it suitable to grow red beans?

Adzuki beans are native to tropical Asia and are currently cultivated in Korea, Japan, the Philippines and other Southeast Asian countries. China is mainly distributed in Jilin, Beijing, Tianjin, Heilongjiang, Jiangsu, Shandong, Anhui, Zhejiang, Jiangxi, Sichuan and other regions. It can be said that all parts of the country are suitable for planting red beans.

Red beans all over the country have their unique advantages. In terms of yield, North China and Jiangzhun River Basin are the best producing areas of red beans in China. The annual planting area of this area is 300,000 - 400,000 kilometers, the total output is more than 530,000 tons, and the average yield is 1330 kg/square kilometer.

What species are suitable for planting in 2020?

1. Baoqing adzuki bean

Baoqing adzuki bean is a specialty of Baoqing County in Heilongjiang Province, where there are suitable planting conditions and a long planting history. This variety has big grain, thin skin, fragrant taste, bright color, high content of bean paste, excellent quality, can be sold to Japan, Korea, Hong Kong, Southeast Asia and Europe and all over the world.

2. Red Bean of Ganquan

Ganquan County of Shaanxi Province is located in the middle of Yan 'an City, which is very suitable for all kinds of nutrients needed by adzuki bean crops. In addition, the county is rich in water resources, excellent water quality, suitable for irrigation and human and livestock drinking, for the growth of red beans to provide the most high-quality water, the output of red beans rich in a variety of minerals and trace elements. The red beans produced are large in size, full in fruit, bright in color, high in yield, sand yield and yield.

3. Jianping adzuki bean

Jianping adzuki bean is produced in Jianping County in the west of Liaoning Province. The famous Hongshan Culture "Niuhe Site" is located at the junction of Jianping and Lingyuan. It is the "hometown of Liaoning adzuki bean". It has been planted for thousands of years. Jianping red beans are plump and smooth in grain, bright in color, sweet in taste and high in bean paste content. They are known locally as "ruby".

4. Wen 'an adzuki bean

Wen 'an adzuki bean is a specialty of Wen' an County in Langfang City, Hebei Province. Wen 'an adzuki bean, known as "red pearl", is famous for its thin skin and thick meat, plump and uniform, sandy nature and excellent color, and sells well in the international market.

5. Wuxi adzuki bean

It is a specialty of Wuxi County in Chongqing City. The seeds are round. The seeds contain 65% carbohydrate, 22% protein and 0.7% fat. They also contain a variety of vitamins and amino acids necessary for human body. This product has the characteristics of safety, high quality, health care and no pollution. It belongs to green food products and is mostly used for export and domestic food processing.

6. Wuqing adzuki bean

Wuqing adzuki bean is a traditional fine variety of agricultural products in Tianjin area, and also a traditional export commodity, mainly exported to Japan, Hong Kong, Macao and Southeast Asia. Wuqing red beans full neat particles, light red beans, white navel, thin skin, sand, Tianjin flavor snacks, one of the ear eye fried cake that is filled with red beans system, can be said to be loved by local people.