Efficacy and function of Wuyishan Red Mushroom, Nanping Red Mushroom and Yunnan Red Mushroom

Red mushrooms cannot be cultivated artificially, so there will be no artificial red mushrooms. From the places we have passed, the areas that produce red mushrooms are Nanping, Fujian, and the central and southern parts of Yunnan. There will be a slight difference between the two places. Fujian has four distinct seasons, and red mushrooms are produced before spring and summer, while Yunnan is divided into rainy season and dry season, and fungi will be produced when the rainy season begins. Mountain people generally take to the small market to sell, about 200 kilograms (Yunnan is in terms of kilograms), become dry will be about 400-600. This thing still needs to find mountain people who are familiar with each other. Many of the things bought online are the rest chosen by others, and the quality is a little poor.

Wuyi Mountain is a natural and cultural heritage site in the world, with a pleasant climate, fertile soil and mellow water quality. It is the place with the best biodiversity in the world. It is rich in various wild fungi and is one of the best producing areas of edible fungi in the world.

Red mushroom is a rare mountain treasure, natural nutrition, and has the laudatory name of "king of mushrooms". Selective growth in the original hardwood broad-leaved forest in special places, pure wild collection, the yield is very low, so "scarcity is precious", its nutritional value and therapeutic value are particularly high. Nutritional value: pure natural wild red mushroom is rich in vitamin B, D, E, and contains nicotinic acid rare in other foods, as well as trace elements iron, zinc, selenium, manganese and so on. Red mushroom is famous for its mellow and delicious, refreshing fragrance and red soup color.

Recommended eating method: 1. The usage of "sitting Yuezi": stir-fry tea seed oil 12 taels, old ginger foam 2 taels, native eggs 2 taels, add brown sugar 12 taels, dried red mushrooms 2 taels, and cook soup with 1 black chicken (or 0 chicken in the country). 2. the usage of tonifying deficiency and kidney deficiency and low back pain: 5 native eggs, 4 taels of dried red mushrooms, 2 taels of longan, 1 tael of brown sugar, boiled soup and serving. 3. Usage of dispelling water: dried red mushrooms and other foods are cooked and eaten without salt.

Red mushrooms are sold in small quantities in major supermarkets because of their scarce production.