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Introduction of western pumpkin varieties, what are the characteristics of Dongsheng / Li Bai / Ruifu / Yipin / Ji'an pumpkin varieties?

Published: 2024-11-05 Author: mysheen
Last Updated: 2024/11/05, There are many excellent varieties of pumpkin, but there are only one or two varieties we know. Do you want to know about the characteristics of western pumpkin varieties? let's take a look. Western pumpkin variety characteristics Dongsheng: like cold climate, not heat-resistant, strong resistance to powdery mildew

Pumpkin fine varieties are more, but we know the varieties, just one or two, then you want to know about the characteristics of western pumpkin varieties, let's take a look!

Characteristics of Western Pumpkin Varieties

Dongsheng: likes cold weather, heat intolerance, strong powdery mildew resistance. Fruit thick flat spherical, fruit weight about 1.5 - 2 kg, golden red peel, bright color, orange flesh, pink sweet meat, beautiful flavor, sowing to harvest about 90-95 days, flowering to harvest about 45-50 days, the later harvest, the more pink and sweet meat, storage capacity is stronger. Cultivation should pay attention to: sowing suitable period: cold climate is appropriate, about November to January of the following year in the south; sunshine needs to be sufficient, and green spots are easy to appear when sunshine is insufficient.

Li Bai: The plant is strong and vigorous, the leaf shape is large, the middle one is born, the fruit is thick and flat, the pericarp is white, the fruit weighs about 3 kg, the flesh is bright yellow, the texture is powdery, the fruit is particularly resistant to storage and transportation. It takes about 100 days from sowing to harvest and 50-55 days from flowering to harvest.

Ruifu: strong plant growth, fruit thick flat type, gray-green peel, fruit weight about 2 kg, fruit hilum convex, orange flesh, pink sweet taste, excellent quality; this variety cold and heat resistance, sowing suitable period about November to January of the next year, high temperature cultivation easy to suffer virus disease, sowing to harvest about 100 days, about 50-55 days after flowering can be harvested.

Yipin: early, fruit oblate, peel green black, slightly greyish green stripes, fruit weight about 1 - 1.5 kg, orange-yellow flesh, powdery texture, water less sweet, beautiful quality. It takes about 95 days from sowing to harvest and 45-50 days from flowering to harvest.

Ji 'an: vigorous plant growth, high yield, fruit thick flat black skin shiny, fruit surface groove rib, fruit Ruizheng neat, orange flesh, fine texture powder.

 
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