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What kind of ginger is pickled ginger? What is the difference between dried ginger and pickled ginger?

Published: 2024-09-20 Author: mysheen
Last Updated: 2024/09/20, Roasted ginger is ginger blackened by extremely high temperature, which is mainly used for diarrhea caused by cold in the abdomen. Dried ginger is a kind of ginger which is dried by shredded ginger or sliced ginger. it is different from the divergent wind-cold of ginger. The so-called suitable for eating ginger in the morning refers to ginger (only boiled)

Roasted ginger is ginger blackened by extremely high temperature, which is mainly used for diarrhea caused by cold in the abdomen.

Dried ginger is a kind of ginger which is dried by shredded ginger or sliced ginger. it is different from the divergent wind-cold of ginger. The so-called suitable to eat ginger in the morning, refers to ginger (only cooking soup is also regarded as ginger), ginger diverge wind and cold, just if there is wind and cold at night. Ginger can also activate Yang Qi, on the one hand, work harder, and on the other hand, the qi of the body will be more prosperous and smooth. If the qi is smooth, the focus will be eliminated invisibly. Therefore, it is said that "if you go to bed with radish and get out of bed with ginger, you will not bother the doctor to prescribe a prescription." Getting out of bed is eating ginger in the morning!

It is not suitable to eat ginger at night, because our bodies gradually want to calm down at night. if we eat ginger to inspire energy, it will only consume qi and blood in vain. Therefore, as the saying goes, "eating ginger hurts the eyes" means that it will damage the eyes only if you eat too much ginger in the afternoon and the body is not strong. However, if the ginger (that is, fresh ginger) is fried and the color becomes darker, it becomes the nature of dried ginger and roasted ginger, which is kept in the stomach rather than in the appearance, and can maintain the moderate temperature of the stomach rather than the wind and cold on the surface.

Therefore, fried ginger can also be eaten at night, but it is not suitable to eat ginger at night, which refers to unfried ginger (that is, ginger). Fried ginger is important for vegetarians or regular vegetarians, just as onions and garlic are important for meat eaters. Where the mouth is light, the stool is thin, the stomach is slightly painful or distended, and the hot press is comfortable, it may be cold in the stomach, and it is appropriate to add dried ginger (or fried red ginger) to the dish. So, ginger and dried ginger are different.

It is common to teach people on TV to add ginger to balance the cold of fruits and vegetables. In fact, in order to balance the cold, dried ginger should be added. To be more precise: ginger, if it is not fried but only dried in the sun, still has the nature of going cold, but it is not as strong as ginger. Sun-dried ginger can warm the stomach and have the effect of getting cold slightly. And sun-dried ginger or ginger can flourish the whole body function, modern research results, the role of eliminating free radicals in the body: many elderly people's body surface, especially the face and the back of the hand are covered with brown spots, which is the result of free radicals in the body. The free radical in the human body is an aging factor, which acts on the skin and causes "rust spots". And ginger is the master of removing "rust".

Ginger contains a variety of active ingredients, among which gingerol has a strong effect on dealing with free radicals. Practice has proved that if you drink ginger and honey water for more than a year, the senile spots on the face and the back of the hand will obviously change or disappear, or shrink to varying degrees, or the color will become lighter, and there will be no signs of continued growth. When free radicals are eliminated, they are less likely to get sick, especially in cancer.

This kind of modern research confirms the discovery of the ancients: "if you go to bed with radish and get out of bed with ginger, you don't need a doctor to prescribe a prescription."

Ginger, do not buy too fat, for fear of putting too much fertilizer, empty fat is not solid. If you can buy "bamboo ginger", its taste spicy with fragrance, delicious and effective. This variety looks very thin, cut a little yellow, and tastes good. Also, do not peel ginger, eat what you can eat completely and better, you do not waste, you can get the blessing of God!

Ginger soup is suitable for drinking after breakfast (to noon). If you have just caught a cold, it is not limited to the morning. (but if you have a cold for a long time, you can treat it separately.) Ginger soup with black sugar or two granulated sugar is OK. Sugar can replenish qi, and it doesn't matter as long as you don't drink too much sugar on an empty stomach, as mentioned in article 031-11. Fried ginger or powdered ginger is suitable to be added to food to warm the stomach and benefit the body. In addition, modern studies have confirmed that ginger is also good for knee joints.

No wonder, the Analects of Confucius recorded: Confucius "​​ does not withdraw ginger food"! It really makes people admire the wisdom of Confucius.

 
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