Sweet bayberry variety introduction: Ruiguang bayberry and Dongkui bayberry planting characteristics, planting results for several years

Do you like bayberry? Do you want to know the planting characteristics of Ruiguang red bayberry and Dongkui red bayberry? let's take a look!

Ruiguang red bayberry is introduced from Japan and its fruit is the second only to Dongkui in Taiwan. although red bayberry is sour, its ripe purple fruit has excellent sweetness, sugar content 13. Regardless of the shape and flavor of the fruit, it is much better than other Japanese bayberry varieties. The plant is very productive, the harvest time can be up to 15 days after Qingming Festival, the fruit can be stored for 5 days, and the fruit can be kept fresh for 5 days. The plant is adaptable and strong, wind-resistant, heat-resistant, cold-resistant, drought-resistant and barren-tolerant. The male tree of this species does not matter, and it will bear fruit on a single plant. There is no need to configure pollination trees for planting and bear fruit 3 years after planting.

Dongkui bayberry, native to Zhejiang, mainland, is an excellent variety of seed plant variation, which has a history of more than 100 years. Dongkui was named Dongkui in 1970. Although the number of fruits is slightly lower than that of Ruiguang (sweet bayberry), the fruit is the largest variety in the world. The ripe fruit is purple and red, with an average weight of 23 grams. It is as big as ping-pong, sugar content 13, sweet and sour palatable flavor, the harvest time is 16 days after Ching Ming Festival, and the adult tree produces 50 kg of fruit. The plant is wind-resistant, heat-resistant, cold-resistant, drought-resistant and barren-tolerant. This species is indifferent to the male tree. The plant will bear both female and male flowers at the same time. There is no need for pollination when planting, and it can bear fruit 3 years after planting.

Red bayberry is a very good kind of fruit tree, which is often seen as a landscape or street tree in Japan, but it is often seen in parks, but it is mostly small fruit varieties. In Taiwan, due to the short production season (May-June), it is mostly sporadic cultivation, and can hardly be seen for sale on the market. The price is also relatively high (about 200-300 yuan per jin). The early varieties are mostly small fruit species with no commercial value, and then gradually some big fruit varieties are introduced. At present, the main varieties in circulation are Dongkui, Ruiguang and black charcoal, the maximum yield of Dongqui fruit is less (50 yuan), Ruiguang and black charcoal are slightly smaller but rich in yield.

If pot planting is recommended to be planted in a basin of one and a half feet, it will bear fruit in about 2-3 years, and the seedlings are all grafted seedlings, so a single plant can bear fruit. And figs belong to the same family gardening must grow one of the fruit trees! It was observed in the field that there were few diseases and insect pests except that the golden turtles gnawed on the leaves, and it was necessary to set a net to prevent birds from pecking.