Introduction of Japanese strawberry varieties, characteristics of strawberry varieties of light snow / Ganwang / red cheek / Tochigi girl

Strawberry, this kind of fruit is a kind of fruit that we usually see, there are more strawberry varieties, such as the new variety Lianxiang strawberry, do you know these popular varieties in Japan?

Light snow

This is a kind of white strawberry, a variety found in Japan. As soon as this variety was discovered, it set off a wave. It can be bought in ordinary Japanese supermarkets, but the price is not high. Now this variety is also grown in Taiwan. "Light Snow" strawberry skin shows a dreamy light pink, if seen from a distance, like white, almost no acidity, only retain the sweet taste, people who do not like strawberry acid should like this kind of strawberry. On the whole, "Light Snow" is still worth a try, especially the dreamy appearance is really photogenic!

Japanese Strawberry Gump King

King Gan from Fukuoka is a famous Japanese strawberry variety. The name comes from bright red, round, big and delicious; the prefix "amurma-ou" is the Japanese word for "King Gan". The appearance of this kind of strawberry is the most pleasing and easy to identify, it is fuller and bigger than other varieties, and it is quite sweet and juicy! Rich sweetness with a little bit of sour, this kind of strawberry, people can not help but open one after another!

Japanese strawberry red cheeks

Then there is the "red cheek" strawberry from Shizuoka Prefecture, which is a standard long cone, so named because the skin and flesh are bright red and shiny, like the tender cheeks of a young girl. Red cheek strawberry taste sour and sweet taste is very obvious, can be regarded as a very sweet and sour strawberry, and the aroma is very rich.

Maiden Takagi

There is also the lovely name "Tochigi Girl", which is the first strawberry in the Kanto region of Japan. It's easy to buy in most supermarkets. The strawberry is also longer in appearance, but slightly rounder than the red cheek, the skin is sparkling, and it looks very good. The flesh is solid and the aroma and sweetness are elegant.

Have you eaten all four kinds of strawberries? If not, you can taste all four kinds of strawberries.