Characteristic nutritional value of zespri New Zealand Kiwi Fruit Variety Sungold,Sungold

Zespri, I think everyone must be familiar with each other. One of the fruits I usually buy if I go around the market is Zespri's kiwi fruit. Moreover, I don't buy anything other than Zespri. When I eat anything else, I will shave my tongue.

Following the golden kiwi fruit, Zespri now launches a new variety of New Zealand kiwi fruit Sungold, which not only has a higher nutritional density, but also has a low calorie and low GI. It is simply a great blessing for foreigners who eat three meals. If you spend only a little time a day, you will be able to meet the after-meal fruit needs with high nutritional value. Sure enough, it is full of praise.

This new variety, newly upgraded Sungold, has won great praise, not only in nutrition, but also in taste. Sweetness and acidity are higher than those of golden kiwi fruit, and the flesh itself is not too hard. I feel that I can swallow it with a sip in my mouth. The point is, he doesn't shave his mouth at all.

Here is an excerpt of some introduction to Sungold kiwi:

Sungold features:

a. Choose one out of a million: stand out from 120000 varieties after more than ten years of cultivation and screening!

b. Nongchun is sweet and low GI: the sweetness can reach at least 20 degrees, comparable to Sakya and litchi; the GI value is only 49 (lower than 55 is low GI) so that everyone can feel at ease to taste the rich sweet taste without worrying about blood sugar changes and calories

c. High nutrient density: like the original green kiwi fruit and golden kiwi fruit, they all have a full range of vitamins and minerals

d. New varieties of environmental protection: the round shape like green kiwi fruit is the breeding result in response to the concept of environmental protection, which makes it more convenient to harvest, package and transport, improve efficiency and reduce carbon footprint.

e. The appearance of fine lines on the epidermis (especially in dry environments with cold air or cold storage) is an innate feature of Sungold.

Key Nutrition description:

a. High vitamin C and vitamin E, antioxidant and keep young, essential for strengthening skin collagen

b. Vitamin C is 2.5 times that of willow.

c. Vitamin E is 25 times that of cherries.

d. Both fiber and exotic enzymes, invigorating the stomach and intestines

e. The high content of relaxing nutrients potassium, calcium and magnesium, together to maintain the heart, muscle and nerve sensitivity and other normal functions, good sleep