What are the advantages of Taiwan jujube seedling variety Tainong 13 Shirley and Shirley jujube seedlings? do they taste good?

Do you like dates? Generally to date mature season, date sales on the market is relatively good, so for dates we are more like a fruit, the following together to understand its new varieties!

A new jujube variety named "Tainong 13-Shirley" was introduced by Fengshan Tropical Horticulture Experimental Institute of Agricultural Laboratory. It has high sugar and acid ratio, sour and sweet taste like first love, thin skin, fine flesh, juicy, low astringency and storage life equivalent to traditional varieties such as middle season. It is an early high quality jujube new star!

Tainong 13 is an excellent early-growing variety with unique sour and sweet flavor.

According to the Agricultural Test Institute, Fengshan Branch has a high reputation in tropical fruit tree variety breeding, and strives to breed excellent varieties with characteristics. In addition to the excellent sour and sweet flavor, the fruit of "Tainong 13" launched this time is excellent, the fruit shape is flat and lovely, the skin surface is waxy, bright, the average fruit weight is 135-145g(3.5-4 liang), like a small green apple. Compared with ordinary high-quality jujube, there is no brown spot trouble, and the quality is quite excellent. The candied jujube belongs to an early-growing species (ripening 105-115 days after flowering), and the production date is earlier than that of ordinary varieties, but it does not have the defects of poor flavor, hard flesh, less moisture and high astringency of early-maturing candied jujube. Although the production date is early, the fruit is not easy to yellow too fast due to high temperature!

Tainong 13 is easy to cultivate and manage, and will be a new choice for jujube farmers.

The institute emphasized that the new variety has the advantages of strong tree vigor, flexible and elastic branches, not easy to break, rapid growth, and rapid recovery after wind disaster; In addition, the branches are short and less annoying, the fruit quantity is appropriate, the yield is stable, the fruit thinning work can be reduced, and the cultivation management efficiency is improved. Therefore, this variety has the advantages of early maturity, labor saving, stable fruit, long harvest period, no brown spot, high yield, high fruit rate, etc., which are most popular among jujube farmers, and has great market competitiveness.