Japan opened Lai Pig for 15 years, Mei Pig and Pig poured in, and the consumption of imported pigs exceeded that of domestic pigs.

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When Lai Pig came to Taiwan next year, the Council of Agriculture used a 10 billion fund to protect the domestic pig industry, constantly emphasizing that the supporting measures for the import of Lai Pig were compared with those of Japan, and said that since Japan opened the import of Lai Pig to the United States in 2004, the import of Mei Pig had not increased but decreased. According to the actual inquiry of Japanese customs data, the import volume of pork in the United States last year was indeed slightly lower than that in 2004, but the overall import volume of pork increased year after year.

Japan's total population has declined for 14 years in a row, but the annual per capita pork consumption has been increasing, while the number of pigs raised in the country has remained flat, so that Japan's pork imports have increased year after year, increasing by 11% over the past 15 years, which has exceeded the amount of domestic pork, and the self-sufficiency rate has dropped to 48%.

According to Japanese data, Mei Pig still ranks first in terms of imports, and Mei Pig imports a few years after the opening of Lai Pig.