How to treat the withered branch disease of Ping an tree
Ping an tree is a kind of small evergreen trees with ornamental leaves, which is often used in potted plants to watch or beautify the environment. At the same time, it can also improve the indoor air environment and has a good meaning, so it is deeply welcomed by the majority of potted plant lovers. But Ping an tree is more prone to withered branch disease, and Ping an tree is also called cinnamon, so this disease is usually called cinnamon plague, which is a very harmful disease.
Withered branch disease is usually a disease caused by fungal infection. When a safe tree is attacked by the withered branch disease, the direct phenomenon is that the branches and leaves are easy to dry and turn black, which will affect the ornamental plant and may cause the plant to die. The disease of Ping an tree is mainly due to excessive watering, poor permeability in the basin, too hot and humid environment and poor ventilation.
First of all, we need to move the plant to a bright and ventilated place outside, and then cut off the infected part. Be careful when pruning, be sure to cut off all the dry and blackened parts of the branches. And the cut should be about 5 centimeters away from the infected place, cut off the infected place on the top of the branch, so that the wound appears fresh and healthy.
However, if we do so, we will inevitably miss something, which may still lead to the continued infection and spread of withered branch disease. Therefore, we also need to use carbendazim, methyl thiophanate, chlorothalonil and other drugs for further sterilization. After diluting with water according to the operating instructions, it can be irrigated directly into the root. It is generally carried out once a week and can be cleared of harmful bacteria for 2-3 times in a row.
Of course, because potted safety trees are infected by poor conservation environment, we also need to improve the environment from the root to ensure that the environment is ventilated smoothly, light is adequate, and is suitable for the growth of safety trees. Generally maintain for a period of time, wait until the plant re-branch scattered leaves, will return to the normal growth and ornamental state.
It should be noted that all the diseased branches and leaves we cut from the safe tree must be collected and concentrated for consumption, after all, there are a large number of germs on it. If it is allowed to stay in the basin, the bacteria will re-infect the pot, causing the same disease. And this disease is relatively stubborn, it is easy to infect and spread, so we must remember to destroy it centrally, not to throw it at will.
Related
- Fuxing push coffee new agricultural production and marketing class: lack of small-scale processing plants
- Jujube rice field leisure farm deep ploughing Yilan for five years to create a space for organic food and play
- Nongyu Farm-A trial of organic papaya for brave women with advanced technology
- Four points for attention in the prevention and control of diseases and insect pests of edible fungi
- How to add nutrient solution to Edible Fungi
- Is there any good way to control edible fungus mites?
- Open Inoculation Technology of Edible Fungi
- Is there any clever way to use fertilizer for edible fungus in winter?
- What agents are used to kill the pathogens of edible fungi in the mushroom shed?
- Rapid drying of Edible Fungi