Can I spray carbendazim after the result of Laoya persimmon?

Carbendazim is a very efficient but low toxic germicidal drug which depends on internal inhalation. This fungicide has a very good therapeutic effect and protective effect on the internal absorption of plants, mainly for diseases caused by fungi, and has obvious bacteriostatic and bactericidal effect. Many people who like to grow flowers and plants in pots are often used, mainly through sterilization to avoid wound infection, so as to improve the survival rate of plants.

Laoya persimmon is a very good material for bonsai. How to protect and stabilize the fruit is an important measure to keep the bonsai ornamental. Many potted friends usually need to use carbendazim to sterilize and disinfect Laoya persimmons to provide a certain guarantee for their survival.

The main function of carbendazim is to sterilize and disinfect and inhibit the growth of fungi. In the fruiting period of Laoya persimmon, it is often possible to breed harmful bacteria because the growing environment becomes uncomfortable. If bacteria are allowed to spread, they will invade the fruit of Laoya persimmon, thus affecting the growth and development of the fruit and reducing the quality and yield of the fruit.

Therefore, during the fruit period of Laoya persimmon, we can also spray a little carbendazim solution properly. However, the use of carbendazim must grasp the time and control the concentration. If the time is not well mastered or the concentration is not well controlled, it will do more harm than good. In terms of time, it is generally better to spray some carbendazim solution before coloring the fruit of Laoya persimmon.

In order to ensure that it is safer to spray carbendazim solution in the fruiting period of Laoya persimmon, attention must be paid to controlling the concentration. In terms of concentration, it is appropriate to dilute with 50% carbendazim in 400-500 times with water, and then spray it on the whole Laoyao persimmon plant, spray it all over and spray it through, leaving no dead corner, especially after the plant is infected with bacteria.

However, after all, carbendazim is a chemical reagent, if the frequency or concentration is too high, it is also disadvantageous to the growth and development of the fruit. And if the concentration is too low, often can not achieve the role of sterilization and disinfection. Therefore, although the fruiting period of Laoya persimmon can use a little carbendazim solution, but not often use, but also to control the concentration. If you take it differently, it is not recommended if the plant is growing normally.