What are the characteristics of Taiwan red pomelo? how does it taste?

In addition to the famous Wendan, there is also a kind of red Wendan (red pomelo) with large shape and bright red flesh, which is rich, juicy and sweet, but also has a slightly sour flavor similar to grapefruit. It has become the first choice for many expert diners in the Mid-Autumn Festival.

Brother Shi, who planted sesame bean red Wendan, paid special attention to the requirements of quality. Brother Shi did not hesitate to develop organic fertilizers, irrigated with eggs and milk, and the orchard environment was clean and green. Grow red Wendan of first-class quality on this easily flooded land to overcome the difficulty that is impossible in the eyes of others!

In order to overcome the problem of easy flooding in the orchard, when Brother Shi planted Red Wendan, he deliberately excavated the soil to a depth of more than 2 meters and controlled water supply, so that Red Wendan could absorb water as much as possible during the period of young fruit expansion and reduce water absorption during the harvest period. Brother Shi said that when he first started planting Red Wendan, many people laughed at him and said that this land would be flooded and it was absolutely impossible to plant it successfully, since the congenital conditions were insufficient. We can only redouble our efforts, even in typhoon days, braving wind and rain to inspect the orchard, accumulating decades of cultivation experience bit by bit, and achieving today's fruitful harvest.

On every red pomelo tree, Brother Shi will mark the number to facilitate recording the growth status and yield of each red pomelo tree. if it is found that the output value of the fruit tree is decreasing year by year, it must be cut down and replanted, in order to make the red pomelo plant grow smoothly. This is a decision we have to make, because the fruit trees do not grow well, and most of the fruit quality is not good. It is necessary to strike a balance between the choices in order to taste the delicacy of the best red pomelo.

Red pomelo (Hongwendan) rich in vitamin C, with thick pulp and sweet and sour juice!