The method of raising seedlings of Gastrodia elata

Gastrodia elata, as a medicine with large daily demand, has a good future, especially in recent years, its price is relatively stable, which is suitable for everyone to join. The key to planting Gastrodia elata lies in raising seedlings, the seedlings are cultivated well, and the big harvest is considerable, so how to cultivate Gastrodia elata? Let's learn it next.

1. Site selection

Breeding needs to choose the place first, the demand of this site is different from that of planting, and all aspects should pay attention to it. The seeds of Gastrodia elata are very light, and their seeds will not be completely buried in the soil, so the sealing of the site should be good to avoid the seeds blown by the wind. The place does not need to be too large, because we can use the bacterial bed to cultivate, the selected strains should be in line with the habits of Gastrodia elata, it is better to cultivate high-quality strains, such seeds grow better. Now the high-quality market of Gastrodia elata is good, and growers should keep in mind that the early stage is willing to invest and the later harvest is good.

2. Breeding

Bacteria should be cultured before Gastrodia elata breeding, which is the initial growth nutrient source of Gastrodia elata. Take out the upper layer of the fungus that has been cultivated, clean it up without harming the fungus, and then put the seed on it. The seed is covered with some pre-prepared and rotting leaves, which are treated according to your own needs. And then put it back in place. After returning to the position, cover some fine soil slowly, not too thick, and finally cover a layer of leaves as nutrients, and then wait for the seeds to germinate.

3. Colonization

After budding, it is necessary to prepare for planting, and it is best to take out the bacteria together when planting, so as to give good protection to the seedlings of Gastrodia elata. The dug pit should be prepared in advance to put the fungus into it, so that Gastrodia elata can rely on these fungus for rapid growth. When planting, you must make it clear that it is the top of Gastrodia elata. Don't plant it backwards, or the seedlings will die. Do not press the covered soil, or it will directly damage the seedlings. At this time, the seedlings of Gastrodia elata are easy to break.

4. Management

The management at this stage mainly focuses on two aspects, one is the growth environment of Gastrodia elata, the other is the soil problem of Gastrodia elata. The convenient environment mainly pays attention to the change of temperature. Gastrodia elata seedlings are very sensitive to the change of temperature. The rapid growth temperature of Gastrodia elata seedlings is about 20-26 ℃. If the temperature is too high or too low, we should pay attention to the adjustment. Soil is mainly to control air permeability, tight soil will make it impossible for seedlings to develop. General herbs are afraid of stagnant water, and so is Gastrodia elata. We should pay close attention to the degree of stagnant water in the soil.

The above is the seedling method of Gastrodia elata, the growth time of Gastrodia elata is relatively long, so its seedling period is also relatively long, the cultivation of medicinal materials requires a lot of patience, we should be prepared in mind.