Three key points of vegetable planting in Spring

When the temperature rises in spring, it is a good time to grow vegetables. Most of the vegetables on the market in summer are sown and raised at this time. As the saying goes, half of the seedlings are harvested, and half of the strong seedlings are harvested. That is to say, it is important to cultivate strong seedlings. Let's take a look at the three key points of vegetable planting in spring with the editor.

1. Sprouting with warm water

Although the temperature is gradually rising in spring, but the climate is still changeable, low temperature weather is also more, seed germination need to use the temperature, low temperature may lead to its germination delay, serious cause rotten seeds. Therefore, in order for vegetable seeds to sprout smoothly and shorten the sprouting time as much as possible, they should be soaked in warm water for 4-5 hours before sowing. Different seeds can be in a separate container to avoid confusion. The number of soaked seeds is determined according to the size of the container, neither too much nor too little. The seeds that have been germinated for a long time can be treated in time after soaking.

2. Reasonable guarantee

Before the seed is guaranteed, the seed can be mixed with a new high-fat membrane, which can not only keep warm and moisturize, effectively improve the seed germination rate, make the seedling grow strongly, but also ward off underground pests and isolate virus infection. Pay attention to the gap when sowing, according to the type of vegetables, such as sprouts for appropriate sowing, while rhizome sowing needs to be sparse. When sowing in summer, it is best to choose in the morning or evening, avoid the high temperature period, sprinkle a layer of 1-2 cm of fine soil after sowing, and then irrigate some properly to promote the early emergence of seeds.

3. Fertilizer and water management

Reasonable watering and fertilization can avoid excessive drought in the process of vegetable growth, thus affecting the morning growth of crops. Timely application of vegetable Zhuangcauling and new high-fat film can make vegetable seedlings grow luxuriantly, stalks strong, leaves thick, high yield and high quality, and prolong the fresh-keeping period. In addition, growers should plant reasonably according to the growth of vegetables. Watering and fertilization is beneficial to the growth of vegetables and improve the yield and quality of vegetables.

The above is the introduction of three key points of vegetable planting in spring. I hope it can help you and want to know more about it. Please follow us.