Market Prospect of Mallard Duck breeding

Mallard duck is a very popular duck species in China. Compared with the domestic duck, the meat of the mallard is fresh and tender, without fishy smell and rich in nutritional value. it is a kind of meat with low fat and high protein. Welcomed by many people, the breeding area of mallard duck in our country is very large. So what is the prospect of the breeding market for mallard ducks? The following editor will give you a brief introduction, let's have a look!

1. There are many advantages in culture.

Compared with domestic ducks, mallard ducks have many advantages in breeding. Mallard ducks have a very strong adaptability, whether it is water or dry farming can be carried out. Moreover, the mallard duck has a considerable ratio of growth speed to meat, and it can be fenced in about two months after normal breeding. Therefore, the input of the mallard is relatively low, while the market price of the mallard is very high, so it also has the advantages of high return and quick results. In addition, the mallard is not only edible, but also has medicinal value, so in terms of breeding advantages, the breeding prospect of mallard is still very good.

2. High added value

With the development of mallard breeding industry in recent years, a variety of processed products derived from mallard are also emerging one after another. Processed products are also very popular in the market, which not only increases the mallard's industrial chain. And it also increases the added value of the mallard. For example, when raising mallard ducks, we can not only sell mallard meat and gain duck meat benefits. And can also collect green-headed duck eggs for sale, green-headed duck eggs are relatively rare in the market, the market price is high, and there is a large market demand at home and abroad.

3. High nutritional value

The mallard duck is relatively small and its skin is not as thick as that of domestic ducks. It is a kind of duck with many meat and thin skin. The meat is fresh and tender and has a good taste. Because the skin is thin, the fat content is very low. And duck meat is also rich in nutritional elements, such as copper, iron and other trace elements and a variety of essential amino acids. In addition, some basic nutrients such as proteins, vitamins and inorganic salts are also very rich. Therefore, its nutritional value is very high, belongs to a traditional tonic and game, and is welcomed by many people.

4. the prospect of culture is good.

Mallard duck is now a very important waterfowl in China with high economic value. There is a large market demand both at home and abroad, and the number of mallard ducks consumed in China reaches tens of millions every year. Moreover, the comprehensive utilization value of mallard duck is much higher than that of domestic duck, and even feathers have a large export volume. Therefore, according to the breeding advantages, nutritional value and added value of the mallard duck. At present, the development potential of mallard duck is very great, and its breeding prospect is also very considerable.

The above is a brief introduction to the prospect of the mallard breeding market. This is the end of today's introduction, this article is for reference only, friends who want to know more relevant information, please continue to follow us!