How to cultivate ginger sprouts

Ginger sprouts are the buds that grow after ginger cultivation. The ginger buds are fresh and tender and can be eaten as sauerkraut or sauerkraut. Now there is a certain scale of cultivation, now how to cultivate, what are the conditions for cultivation. What is the method of cultivation? How to cultivate with high yield. What should be paid attention to in cultivation. These are all issues that growers are concerned about. Learning to cultivate can actually be cultivated at home. So then I will answer the above questions one by one.

1. Prepare to plant ginger

Choose good color, no disease, thick meat, looks like a lot of bud eyes, no mildew, well-preserved ginger to grow ginger. A good choice of ginger needs to be disinfected. Soaking in 150 times 40% formaldehyde solution can kill germs. After that, you need to use wet sand to sprout. Wash the fine sand, disinfect it, and bury the ginger in the sand. Keep it moist. Cover the outside tightly with adhesive tape, choose the greenhouse, need to keep it at 25 degrees, and it will sprout in about 3 weeks.

2. Seedbed preparation

Need to prepare deep, loose sandy loam before planting, need to apply about 3000 jin of fermented farm manure per mu. After burying into the soil, fine soil preparation, make a good seedling bed seedling bed width is about 1 meter, not too wide. It is worth noting that after making a good seedbed, you can first pour water, but also to use plastic film insulation, the temperature rises to more than 15 degrees before sowing. Of course, you can also directly stabilize the external temperature above 15 degrees before sowing, there is no need for film mulching.

3. Planting management

Ginger sprouts use soil culture method or sand culture method, but they are all softened cultivation, and the cultivated ginger sprouts are yellow and tender. When sowing seeds in rows in the seedbed, the plant spacing is about 5 cm. The groove is 10 cm wide directly according to the row, and the depth is adjusted according to the ginger pieces. After sowing, it is also covered with 5 cm of fine sand. It also needs to be covered with plastic film to warm up, so that the buds grow much faster. Ginger buds are going to be unearthed, it is necessary to build a small arch shed, take off the plastic film, block the light cultivation, ginger buds can be harvested when they grow to 5 centimeters.

4. Points for attention

When the cultivation grows to about 5 cm, it can be harvested in time, and it is easy to grow old without harvest, and it is easy to grow into plants. High temperature and humidity should be avoided in cultivation, and ginger pieces are easy to rot. Avoid light cultivation, can not accept strong light. Pay attention to the cultivation of ginger sprouts if the price is not good, you can also remove some, continue to do ginger cultivation, but do not cover the light.

Ginger bud is a kind of softening cultivation product, which is similar to leek. Cultivation must be in accordance with the requirements, so that the output quality is high. In general, there is no loss in cultivating ginger sprouts. You can continue the conversion.