Techniques for reducing insect pests of Edible Fungi

1. Keep the mushroom farm clean. Mushroom before cultivation to thoroughly clean, and 800 times the trichlorfon or dichlorvos solution evenly sprayed again. When planting mushrooms outdoors, weed the surroundings of the cultivation site and spray the soil and surroundings with 250 times trichlorfon solution.

2. Prevent adults from entering the house. For indoor cultivation, doors, windows, ventilation holes, etc. should be nailed with 60 mesh spun yarn net to prevent flies, mushroom mosquitoes and other adults from entering the room.

3. Drug fumigation. Indoor cultivation of edible fungi, re-sealed conditions, each cubic meter of space with 2-3 pieces of aluminum phosphide fumigation to eliminate indoor insect sources.

4. Treat the culture medium. 15 ml dicofol per 50 kg of culture medium, 10 kg of water, evenly sprayed on the medium, mixed with the medium while spraying, accumulated for 3 days after spraying, can eliminate the insect source in the medium, or can be mixed with 40% phoxim 500 times solution in the culture medium, all have very good insecticidal effect.

5. Pesticide spraying. When pests are found before fruiting, 500 times of trichlorfon solution or 1000 times of killing solution or 800 times of dichlorvos solution can be sprayed on the bed surface to kill pests.