What are the common varieties of Chinese cabbage

Cabbage is planted in both the north and the south and is loved by the people all over the country. it can be said that it is a national vegetable. Generally speaking, the varieties of cabbage grown in different climates are not the same, and the varieties preferred by people in different regions will be different. However, there are always some varieties of cabbage with strong adaptability and good taste, which can be cultivated in most areas, and the taste can be accepted by most people in most areas. These varieties have become common varieties after a long time. The following is to introduce several common varieties of cabbage separately.

1. Tianjin Green

Tianjin green cabbage was once a specialty exported overseas, mainly because of the excellent environmental and natural conditions, which is suitable for the growth of Chinese cabbage. It can be said that it is the representative of Chinese cabbage, which is called Chinese green abroad. This variety of cabbage is one of the best vegetables in Tianjin. The cultivation of cabbage here has a long history, and this variety has been cultivated under natural man-made selection for a long time.

2. Jiaozhou Chinese cabbage

It is the specialty of Jiaozhou City and the geographical indication of agricultural products. Also known as Jiaobai from the Tang Dynasty began to grow, the advantage is that the vegetables are tender and relatively thin, soup white, sweet taste, good nutrition. Jiaozhou cabbage is famous not only for its taste, but also for its production place, which requires strict fertilizer and water, needs a moist and mild environment, and is planted in silty soil, which is more suitable for cabbage growth.

3. Lvxiu

It is a pakchoi variety cultivated by China and Japan together. It can be planted in spring, summer and autumn in the open field except winter. The main advantages are strong adaptability, good disease resistance, high yield, compact type, light green leaves, smooth leaves and flat petioles. The growth cycle is very short, and the growth can be completed in one month at the earliest, so that the investment is less and the income is very fast.

4. Taian cabbage

Chinese cabbage has been planted in Taian area since ancient times. It is recorded in ancient books that this place is full of cabbages. Generally, this kind of cabbage is divided into yellow bud and green bud, and the quality of yellow bud cabbage is the best, because yellow bud cabbage has little help and little moisture. Now there are many new varieties, which are cultivated all the year round and supplied year after year.

5. Festive

This variety is a new variety of Chinese cabbage cultivated by a company in Qingdao. it is suitable to be planted in most parts of the country, such as northeast, northwest, Hunan, central Hubei and southwest of Yunnan, Guizhou and Sichuan. Just need to adjust the sowing time.

There are many varieties of cabbage, all of which come from different kinds. To grow cabbage, we should choose varieties with good basic characters, and the most important thing is to choose varieties that are suitable for the local climate, easy to plant, easy to manage and high yield.