Pink Beauty Apple characteristic Origin introduction, Pink Beauty Apple Champagne Flavor planting time
Pink Beauty is an apple variety. It is one of several varieties, and apples that meet the quality standards can be sold under the brand name Pink Lady, which is often called apple champagne. The Pink Lady was originally cultivated by John John Cripps at the Western Australian Department of Agriculture, then known as the Australian Department of Agriculture, combining Ms. Williams' long-term storage with sweetness and lack of storage burns. Golden Crown.
The apple is oval in shape, it has a unique blush and green "background", and the taste is sour. Pink beauties need a growing period of up to 200 days and a hot climate, which makes it difficult for them to grow at milder latitudes or climates because the early winter freezes.
They are mainly grown in Australia, but since the late 1990s they have also been grown in New Zealand, Chile, Canada, Argentina, South Africa, Uruguay, Brazil, Japan, Italy, Spain, France, Serbia, Israel and the United States.
In the UK, the Pink Lady brand has become increasingly popular in the 20 years since it was first shipped to Apple from Australia. In 2012, the Pink Lady brand Apple replaced the third-ranked Granny Smith Apple in the UK for the first time.
Pink beauty apples bloom earliest (late March / early April in the Northern Hemisphere, late September / early October in the Southern Hemisphere), and finally some will be harvested in the Northern Hemisphere at the end of October / early November and in the Southern Hemisphere in late April / early May). The significant change in temperature between day and day in autumn changes the color of the apple. But they must also be well exposed. Therefore, trees must be carefully pruned and their fruit production properly managed.
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According to the introduction of American honey crisp apple varieties, how does honey crisp apple taste? is it a hybrid variety?
Honey crispy apple (Malus pumila) is a cultivated apple variety (cultivated variety) developed by the Horticultural Research Center of Minnesota Agricultural Experimental Station in Twin cities of the University of Minnesota. Honey crisp (Honeycrisp) was designated as the MN 1711 test brand in 1988.
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High-quality apple variety Shengfang Apple, what is the taste of Shengfang Apple? where is it originally produced?
The Shengfang variety Ambrosia is an attractive medium-sized apple with pink orange / red on a yellow background. Therefore, it is very much in line with modern people's preference for two-color apples. The taste is pleasant and sweet, but the one-dimensional taste is not.
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