Production of bonsai of fruit trees

Fruit bonsai often have different ornamental effects from ordinary bonsai. They have a little more vitality and liveliness than ordinary bonsai, rather than being so solemn and mature. When the number of fruit tree bonsai branches is too much, it is easy to cause tree nutrition dispersion. Therefore, before the fruit tree sprouts in spring, cross branches and overlapping branches should be cut off, and its pruning and maintenance measures should be done well.

Configured basin soil:

Generally, 4 parts of mature pastoral soil, 2 parts of river sand and 1 part of plant ash are taken, mixed evenly and ground and sieved.

Basin soil should be disinfected before use, generally mixed with a small amount of sulfur powder and mixed evenly.

Every time the pot is replaced, the appropriate pot can be replaced according to the growth range, root ball size and modeling needs of the fruit tree.

Pour basin:

Because the nutrients in the pot soil will be absorbed by fruit trees or leached out due to frequent watering, it is necessary to pour the pot once every two or three years and replace the new nutrient soil.

After the old soil mass is inverted out of the basin, the old roots on the surface of the soil mass and the big roots that affect its shape should be cut off.

When putting on the pot, mix organic fertilizer and nutrient soil to fill the bottom, then bring soil balls to the pot, and add soil mixed with fertilizer around the pot to fill. The pH of the soil is generally between 4.5 and 7.5.

According to the requirements of different tree species, different nutrient soil rich in organic matter is configured, and it is best to be sandy loam rich in humus.

Time: 2019-05-26 Click: