Selection criteria of a section of red, red and white koi

A red, red and white koi, also known as a section of red and white, refers to the red and white carp that forms a beautiful red stripe from the head to the tail stalk on the fish body, and requires the red band to be continuous.

A red, red and white koi is much less likely to appear in the fish pond, and we have much less chance of seeing a red in the market circulation.

From a morphological point of view, the characteristics of this red belt can better set off the slender figure of the red and white koi, handsome and generous, less changeable and add a lot of unified feeling.

From the point of view of the markings, the erythema of poinsettia is easier to compare and reference, the thickness of erythema and the gorgeous degree of color, and whether the margin of erythema is obvious enough, we can easily see that the symmetry of erythema on them is generally good.

The reason why a piece of red is not so popular, its white land is almost completely covered by red ribbons, the lack of crystal white foil red and white will lose the fun and effect of red and white, and the ornamental value will naturally be greatly reduced, which is actually the same reason as the red and white cover.