Do you know the common diseases of koi? Japanese koi VS Chinese koi VS Chinese fish merchants
Japanese koi VS Chinese koi VS Chinese fish merchants
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After several years of fish farming experience, I have come into contact with many Chinese fish traders and farmers. The purpose of this post is to let netizens understand the other side of koi which is not known to fish friends. When it comes to koi, we have to talk about the origin, lineage and development history of Japanese koi. Many senior fish friends know a lot through the forum, and those celebrities are often talked about, so I won't repeat them here.
I want to say that I understand the Japanese koi. When it comes to the Japanese koi, we have to say that the Japanese are a magical nation. Although history has brought us heavy disasters, there are still many places for us to learn from the Japanese. Carp and goldfish are produced in China, but they have been sublimated in Japan. Not only these, such as peacocks, ornamental shrimp, aquarium landscaping, equipment and so on, have achieved the ultimate. To find out the reason, let me give an example of koi to illustrate my point of view. As we all know, the koi was born in Niigata, Japan, and the ancestor was the Japanese carp, which mutated to get the red-headed carp. The Japanese made an inbreeding of this red-headed carp and got red carp, white carp, and red-headed carp. A red-and-white prototype was obtained by crossing red carp with white carp. Chinese red carp have a prototype for a long time. There is a kind of purse carp in southern China, whose color has long been red. Why didn't we create koi. Many fish friends said that the water quality of Niigata and so on, led to the variation. I don't agree with this view. Since China has red genes and black genes, can't we create red and white koi? I think the answer is no. On the other hand, China's red purse carp is a delicious dish. Second, what is the elimination rate of Japanese brocade carp? 5 million carps are eliminated and 1500 remain. Less than 300 are released at the age of 2, and 100 at the most at the age of three. On the contrary, what is the knockout rate of Chinese operators? I once watched a video of Zhongjin.com. A top-notch koi can sell for $150000 in the 1980s. as one can imagine. I have come into contact with many fish traders who say how much koi costs per jin and how many jin of fish they produce this year. How much money can you earn if you get rid of feed? Basically no stocking at the age of two or three. On the one hand, many Chinese people pursue the sky-high price of Japanese fish, while on the other hand, they make it coarsely. Guangzhou many fishing grounds, extraordinary style, look at a pool of imported fish, can really fall down to do their own production and how many. Looking at the annual Niigata exhibition in Japan, many Chinese players and fish traders take part in the exhibition. How many people know that those award-winning fish are bought in Japanese fish farms and play games to increase their popularity in order to play games. With the name of your fishing ground, how much gold do you have? I pay high fees every year, and I don't even return to China. What I can't understand is why, in the face of such a big market in China, a thousand jin of fish is enough. The reason, I think, is that we do not want to break the existing interest model. In fact, one reason is that the market is not mature enough. The area of brocade carp farmed in China is the largest in the world, but what is the value behind this first? Third, on the website of the Japanese Love scale Association, the problems encountered by koi players are recorded in detail. Diseases, breeding methods, case pictures and so on. Even microlenses, very intuitive. Teach you how to raise fish, how to treat and so on. On the contrary, in domestic forums, fish traders sealed chlorine dioxide as a bag, a specific medicine. Things that cost a few cents are sold for dozens of yuan. Is that how the money is made? Make a lot of simple things so mysterious. Strange theory of raising water, sky-high price filter media, sky-high price medicine, sky-high price feed. To a great extent, it restricts the development of koi. On the Japanese website, a sentence was marked that koi is not suitable for tank culture. On the other hand, how many fish traders in China can tell this sentence? A fish merchant in a 1-meter tank told that fish friends raised 9 and 2-meter 18, and no matter how much filter material you put, it was still a drop in the bucket. Japanese large koi is not necessarily suitable for fish friends in the north. On the contrary, small koi is suitable for tank culture. Since the tank culture is chosen, it cannot be raised according to the standard of the fish pond. Fourth, the annual feed cost of a fishing ground with a production scale of 5 million koi in Japan is about US $80, 000. Breeding koi because of its particularity, basically this fish farm according to their own climate, species, to prepare feed. You can only be large-scale if you eat well. Most of the fishing grounds in China are thousands of yuan a meal. If you want the development of koi, you can't raise fish in order to make money, but raise fish for the sake of fish farming. If the fish is good, the natural market will recognize that it is not possible for you to survive a price war. Hundreds of large and small auctions are held in Japan every year, handing over the right of price to players. I went to a lot of fish markets, hundreds of local cannons, Taiwan koi, pure Japanese koi, and other exaggerated propaganda methods, so that novices were deceived. After deceiving the fish, fooling the equipment, telling you to kill this and that. Ask how many are good, the more the better, the fish merchant said, dozens of tank raise no problem, easy to raise. But I don't know that the fish merchant does not feed the fish at all, and the water is not clear. Having said so much about Japanese koi, what I want to say is that fish friends should stop believing in Japanese koi. Not all Japanese fish bought at a high price can look like posters. The most important thing is that koi is a genetically unstable fish. I once bought a 2-year-old fish worth 50,000 yuan and became a white fish after half a year. This kind of example has basically happened in high-end fish friends, so their own production is more suitable for primary and intermediate fish friends. There are Japanese koi modification is very strong, color Yang, plastic surgery, do not think that particularly red fish is a good fish, tell you, a period of tank culture, must fade. Third, no matter how good fish are raised in tanks, they will not have good texture, or even cement ponds. Only earthen ponds can make fish have good texture. In addition, raising male fish in tanks has an advantage over female fish. Finally, let's talk about China. Stop fooling us. Take a digital camera and fool around. Ten yuan to print a certificate and then cheat. This big day, that peach, this Sakai. Would you please stop lying to us. Either the top, or the carp, or whose son is this and whose daughter is that? is it interesting? I wish I could kill someone. 10Cm, dear 1cM, the little fish sell for tens of thousands of 1CM. You're not selling fish, you're robbing. You can see the carp in 10 centimeters. You are really invincible. If you can see it, Japan will sell it to you? And I remember a fishing farm, the boss of the top industry in China, how much is this one and how much is that? I asked 10 questions. Finally, I asked him how much the second one was. He told me ten thousand originally and told me 5000 for the second time. Ah, it's really sad. I advise those who hang sheep's head to sell dog meat. If you do so, you will kill yourself sooner or later. Business is a long stream, want to eat a fat person, you are not afraid of hyperlipidemia. Let's talk about the bosses who sell splash. We know that you are expensive to grow fish and sell well. It's 23 cents a piece. Let me ask you a question: how much is a group of fish? The birth of one child is nearly 500000 splash, which is enough to buy a group of ordinary fish in Japan. How much does it cost to raise you? Why can't it be more reasonable to have such resources? The technique of breeding koi is similar to that of domestic carp. The fish guaranteed in the mouth is the same as the imported one. If it is the same, how about I recycle it at half of the price of Japanese fish? When it comes to raising brocade carp, it's not that difficult. A whole variety of bacteria made the fish friends dizzy. To put it simply, the most important points are as follows: first, the PH value, which is generally 6.8 to 7.2, the content of No3 does not exceed the standard, the oxygen content is high, the temperature is suitable, the cylinder is fed less, the water is changed regularly, and the filter cotton is cleaned regularly. Fish food on the whole regular brand, press an ultraviolet lamp, the most important thing is that there is no isolation tank, do not buy fish all day, the faster you buy, the faster you die. There are many fish friends who care about water very much. In fact, don't make simple problems too complicated. If you buy fish in a regular fishing ground, it is basically no problem to throw in the tap water directly after the tap water is overheated. If the fish is transported by air, 5% of the salt should be good, the temperature should be long, oxygen and yellow powder should be 10 grams per ton of water, and don't feed the fish in the first few days. I'm playing with fish. Don't let the fish play with you.
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