How many years does ginseng fruit tree blossom and bear fruit? How many kilograms per mu? How do families grow?

Ginseng fruit is a kind of dual-purpose food with comprehensive nutrition. Eating can supplement the needs of the human body and has the value of nutrition and health care. So how long does the ginseng fruit tree blossom and bear fruit? How many kilograms per mu? How do families grow it? The details are as follows:

Ginseng fruit trees blossom and bear fruit for several years

If you grow seedlings in one year, you will have to wait two years, but if you can't manage them well, it will take longer. Three-year-old seedlings usually blossom next year, it is best to plant two or more.

Ginseng fruit belongs to Solanaceae vegetables, fruits and ornamental herbs. Small shrubs for many years in tropical and subtropical regions. The suitable temperature for the growth of ginseng fruit is 25 ℃. It can endure the low temperature of 5 ℃, and it will freeze to death if it is lower than 0 ℃. It can blossom and bear fruit continuously within 15 ℃. The continuous fruiting time is long, the fruit setting rate is high, and the yield per mu can reach 2000-3000 kg. Ginseng fruit is cultivated annually in China and Japan, so ginseng fruit blossoms and bears fruit in one year.

When does ginseng fruit usually mature?

Ginseng fruit ripens from September to November every year, so at this time of year, we can see that ginseng fruit is sold in the farmers' market.

However, because of the different climate and soil, the ripening period of ginseng fruit will change accordingly, but there is little difference.

According to Alibaba's latest price, ginseng potted saplings cost 5-10 yuan each.

How to plant ginseng fruit trees in families

I. requirements of ginseng fruit on environmental conditions

When the temperature was stable at 10 ℃, new buds began to sprout and blossom and bear fruit above 18 ℃. The suitable temperature for growth was 15-18 ℃. When the temperature reached 38 ℃, the young leaves were burnt and frost injury occurred at 0 ℃. Xiguang, its light saturation point is 70,000 lux. Ginseng fruit is a semi-drought-tolerant plant, which is suitable for 60% of the maximum water holding capacity in the field. Ginseng fruit has wide adaptability to soil, but it is better to use fertile soil with deep soil layer, good drainage and rich organic matter. Ginseng fruit likes and tolerates fertilizer, and the order of absorption of nutrient elements is potassium > nitrogen > calcium > phosphorus > magnesium.

2. Cultivation techniques

Ginseng fruit seeds are few and small, and the seedling emergence rate and seedling growth rate are not ideal, so at present, cutting is the main method of seedling propagation, but seed propagation can not only maintain the seed character, but also facilitate seed disinfection, so as to overcome the serious virus disease caused by cutting propagation.

Ginseng fruit planting technology:

Fertilizer and water management

In addition to applying sufficient base fertilizer, topdressing should be applied twice: once when the seedling grows to about 30 cm, and once when the seedling is close to flowering, 3 kg N, P and K fertilizer per mu are applied and irrigated 10 cm away from the main root of the seedling. Trace elements such as boron fertilizer or Baofengsu No. 2 should be properly applied during flowering and fruiting period. Apply a small amount of N, P, K compound fertilizer frequently, and pay attention to ploughing and weeding, usually apply fertilizer once every 10 days, and apply more potash fertilizer after flowering. From March to June and from September to November, ginseng fruit needs the most water for its growth, development, flowering and fruiting, so it should be watered in time.

Pruning

The fruit of ginseng has strong sprouting ability, so it should be pruned and branched in time. From the part of the plant above 20 cm, 5 strong and evenly distributed branches are selected as the main branches, and the rest are cut off. There were 3 inflorescences on each side branch and 3 fruits in each inflorescence, and all the other inflorescences and fruits were removed. Each plant can only bear 30 fruits at most. As the stem of ginseng fruit is soft, it is necessary to use bamboo pole or plastic rope to prevent lodging.

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Time: 2019-03-21 Click: