"Tropical evergreen shrubs" mysterious fruit seedlings how much is the price of a? How many years to plant? how to do a good

Mysterious fruit, is a mysterious fruit plant of the mountain family, a typical tropical evergreen shrub, originating in West Africa, Ghana, Congo. The pulp of the mysterious fruit is sour, but contains mysterious fruit protein. After eating the mysterious fruit within two hours, and then eating other acidic fruits, you will feel that these sour fruits are no longer sour, but become sweet, hence the name mystery fruit. So, how much is the price of a mysterious fruit tree? How many years will it blossom and bear fruit? How to cook it well?

First, how much is the price of a mysterious fruit tree?

The price of mysterious fruit tree seedlings is determined by the diameter and age of the tree, ranging from tens to hundreds. The price of the mysterious fruit has a lot to do with the quality of the year and the relationship between supply and demand in the market. the market price is usually about 2540 yuan per catty, and the year of poor harvest may soar. If the quality is better than other mysterious fruits, it should sell for 50 yuan.

Second, how many years does the mystery fruit blossom and bear fruit?

The mysterious fruit grows slowly and generally blossoms and bears fruit only 3-4 years after planting. Asexual reproduction can bear fruit 1 ~ 2 years ahead of time, and the tree type can be dwarfed to improve the ornamental value. The flesh is sour and astringent, rich in special glycoprotein, vitamin C, KI, citric acid, succinic acid, oxalic acid, etc., which can make sour bread sweet and delicious, make sour palm wine and beer sweet, chew a few mysterious fruits after eating sour, spicy, bitter and salty food, and immediately turn into a sweet taste.

The ripening period of mystery fruit is different, the full fruit period is usually March, June and October, the fruit is small oval, the fruit is bright red when mature, the pulp is white and succulent, and ants and other insects impart pollen. The mysterious fruit was introduced in China in the 1960s, and now it has been cultivated as a garden ornamental plant in many areas. it opens small white flowers in September, bears fruit in October, and ripens from green to red in November.

Third, how to cook the mystery fruit?

1. Popsicle: after mashing the ripe mystery fruit into lemonade and then freezing it into pieces, the delicious natural mystery fruit popsicle will bring different coolness and freshness to your summer.

2, soup: mysterious fruit can be added to the soup, unique flavor, so that the original insipid taste suddenly burst out a different personality, quickly try it in your soup pot.

3. Make tea: when we drink tea, we no longer have to blindly choose which collocation. No matter what kind of tea is brewed, the sweet and good taste of a mysterious fruit will add a lot of color to your cup of tea.

4. Fruit juice: Fresh Juice often lacks the mellow share of concentrated fruit juice, and always feels that the taste is still so bad. It doesn't matter. If the mysterious fruit is added to the compatibility of fruit juice, the feeling of loss will always be found slowly.

Nutritional value of ★ mystery fruit:

Mysterious fruit pulp is rich in unique glycoprotein, vitamin C, KI, citric acid, succinic acid, oxalic acid and so on. Seeds contain natural sterols and leaves contain trace mineral elements such as sodium, potassium, calcium and magnesium. Pulp, seeds and leaves can provide enough nutrients for the human body, rich in mineral elements is also a major feature of the mysterious fruit. Leaf is a kind of pure natural plant monosodium glutamate, any pot stew, hot pot, pasta soup bottom, can be used to make a variety of flavor, but also can be used to make tea.

Time: 2019-03-21 Click: