How much is dandelion (also known as mother-in-law) per mu? What are the seed planting methods? Can I eat it raw?

Dandelion is a perennial herb, which is planted in many countries, and it is more widely distributed in China, and the number of units or individuals who artificially cultivate dandelion is also increasing. The dandelion market has a bright future. Do you know how much the dandelion earns per mu? What are the seed planting methods? Can I eat it raw? According to Uncle Li Chunbang, a dandelion grower in Jiangsu Province, the yield of the big-leaf dandelion he planted reached more than 2,000 kilograms per mu, and the benefit was considerable. The income per mu can reach about 20,000 yuan.

I. seed planting methods of dandelion

1. Suitable temperature

There is no dormancy period for mature dandelion seeds, and they can be sown when the temperature is about 15 degrees. It takes about 3-4 days for dandelion seeds to germinate. When the soil temperature is about 15 degrees, dandelion seed germination is the most suitable temperature.

2. Seed collection

Collecting dandelion seeds should be careful not to wait for the disk to crack before harvesting. When the shell of the dandelion disk turns yellowish green and the seeds turn brown, they can be harvested.

3. Preparation for sowing

Sowing immediately after the seeds are collected at about the end of May, it takes about 20 days from sowing to emergence; if sowing in summer from July to August, it takes about 15 days from sowing to emergence.

4. Sowing seeds

The dandelion seeds are planted in a basin and covered with soil after sowing. The thickness of the cover is about 0.3 Mel 0.5 cm. Be sure to keep the soil moist when sowing. If sowing in spring, it is best to cover with plastic film, but sowing in summer can not be covered.

5. Fertilizer and water management

Dandelions generally do not need to control diseases and insect pests, mainly fertilizing and watering. Dandelions like fertile, loose, moist soil rich in organic matter. Therefore, when planting dandelions, it is necessary to do a good job in fertilizing. After sowing, the soil should also be kept properly hydrated. In the growing season, it is necessary to top fertilize 1 Mel twice.

Can dandelions be eaten raw

Dandelion is a kind of traditional Chinese medicine, which has the effect of clearing heat and detoxification. It can be eaten directly, and we often eat it at home. There are three main ways to eat:

1. Cold dressing

Pick fresh green dandelion leaves and wash them with clean water, then scald them with boiling water, then add some seasoning according to your own taste and eat it as a cold dish.

2. Make soup

Wash the fresh green dandelion leaves with clean water and put them in as green vegetables when making soup.

3. Make tea

You can also take the whole dandelion to wash and make tea.

However, no matter which method of eating, Pu Gongying should not eat more in a row, because eating too much can easily cause gastrointestinal discomfort. Some people may have intestinal discomfort and diarrhea at the beginning of eating.

Time: 2019-03-17 Click: