When will cabbage gardening variety collard greens be sown? What varieties do you have? What is the nutritional value and efficacy?

Kale is a variety of edible kale, the color of kale is bright and warm, often used to watch potted plants, today we will find out when kale will be sown? What varieties do you have? What is the nutritional value and efficacy?

When will kale be sown

In the breeding method of kale, the most important and commonly used method is sowing and reproduction, and the sowing time must be controlled when sowing and propagating. The sowing time is very important to the growth of kale. In general, we'd better choose to sow kale seeds from mid-July to early August every year, which is conducive to seed germination and healthy growth. However, there is a large amount of rain during this period, so we should pay attention to the drainage work in the process of cultivating kale. After the sowing work is completed, kale can be planted around the end of August. In this way, kale can grow at a suitable temperature, the growth condition is good, and the ornamental value is high.

2. What are the varieties of kale?

1. Collard greens

Belongs to the ornamental variety, cruciferous plant, the origin is in Europe. The plant shape is beautiful, easy to cultivate, and the ornamental period is long, and it can also be watched in winter. It is of high ornamental value. It is an important material for flower bed layout, and can also be used for pot ornamental and cut flower decoration. The sowing time is from mid-July to early August, and the planting is carried out in mid-late August. The viewing period is from November to December.

2. The East is green and tender.

Good quality, storage resistance, good growth potential, dark green leaf color, no wax powder, the edge of young leaves curled into wrinkles. The variety has the characteristics of heat and cold tolerance, fertilizer tolerance, late bolting and long harvest time. It can be cultivated in open field in spring and autumn and in greenhouse or sunny bed in winter. It usually takes 50 days from sowing to harvest, and the yield is high.

3. Apeda

A good hybrid introduced from Holland. Medium height, blue-green leaf color, large curl, neat and generous appearance, excellent quality and strong stress resistance, which can be used not only for open field cultivation in spring and autumn, but also in protected field cultivation in winter.

4. White skirt

Gao Sheng, round leaf type, early coloring, heart leaf is milky white, in sharp contrast to the green outer leaf edge, the whole leaf edge is slightly wrinkled and wavy. The plant type is neat, the plant height is about 40 cm, extremely cold-resistant, can withstand-10 ℃ low temperature, exuberant growth, good disease resistance.

What is the nutritional value and efficacy of kale?

Kale is rich in nutrients, containing a lot of vitamin A, C, B2 and a variety of minerals, especially high content of calcium, iron and potassium. The content of vitamin C is very high, and the content of vitamin C in every 100 grams of tender leaves reaches 153.6 million 220 mg, which is comparable to that of broccoli in cabbage.

Eating kale is beneficial to invigorating the spleen, nourishing stomach, tonifying qi, recuperating intestines and stomach, nourishing beauty and other functions, and its tender leaves can be fried, salad and soup.

Time: 2019-03-16 Click: