Cantaloupe prolific varieties fast break Fast Break, fast break cantaloupe planting techniques and questioning matters

Fast break Fast Break cantaloupe, this cantaloupe, do you know? This variety of cantaloupe has excellent flavor and sweet light orange meat. A very prolific variety. It is one of the earliest mature cantaloupes you can grow.

Start melon seeds indoors in a seed starting mixture or a good soil mixture at least 3-5 weeks before the final frost date. Sow 3-4 seeds in a 3-4-inch basin. Keep the soil moist and keep the temperature between 27-30 °C (80-90 °). Once the seedlings appear, lower the temperature to 24 °C (75 °F) for about a week until the first true leaf begins to appear. Use scissors to thin each pot to one plant and reduce the temperature to 18-21 °C (65 °- 70 °F). Seeds should germinate within 3-7 days. Sow seeds directly when the soil temperature rises to 23-29 ℃ (75-85 F). If sowing directly, plant seeds 1-2 weeks after the last frost date. Sow 3 seeds on each mountain at a depth of 12 mm (2. 2 inches) and 45 cm (18 inches). Space rows are spaced at intervals of 122-182 cm (4-6 cm). We started cantaloupe seeds in the light and moved to the greenhouse when they germinated. Sow seeds in a 12 mm (1 inch) deep basin rich in organic soil at least 4 weeks before transplanting to the outside. The outdoor temperature is 23 C (75 F), which is enough to ensure the growth of seedlings. By lowering the temperature and water, the seedlings are gradually hardened before transplanting. We implanted double transplants into hills 45 cm (18 inches) apart and directly into the garden, with rows spaced 122-182 cm (4-6 feet) apart.

Soil conditions: good working, rich, loose, well-drained soil. The ideal pH value is 6.0-6.8.

Planting depth: 12 mm (2. 2 inches) deep.

Germination: 3-7 days.

The height of maturity: the Vining habit. The Fastbreak cantaloupe will grow to about 30 centimeters (12 inches) high, and the vines will be about 1.5 meters long.

Mature days: the transplantation matured for 65-85 days.

Watering: every Monday inch of water ensures good growth. The rainfall this week will affect the amount of water in your garden. Keep the soil moist continuously. Try to water evenly throughout the growing season until harvest. We use drip irrigation to keep the leaves dry and slow down the disease.

Sun / Shadow: full of sunshine

Thinned spacing: the spacing between plants is 45 cm (18 inches) and the row spacing is 122-182 cm (4-6 feet).

Cantaloupe slips off the grapevine when it is ripe. Charantais cantaloupe has thick reticular skin that can be cut. The Galia melon type slips off the grapevine and is ready when the skin turns bright yellow; when the skin changes color, honeydew can be cut off from the grapevine. Other maturity indicators are when the leaves closest to the fruit dry and atrophy and the stem becomes hardwood. Isolate different varieties of melons for 1 stroke and 4 miles to prevent cross-pollination. A tree line, forest, or building that separates a field may allow for a shorter distance. Eat melons when they are mature. Remove the seeds and pulp and rinse under water until the seeds are clean. Mild fermentation with a small amount of water can sometimes help with the cleaning process. Just add 1 cup of water to each cup of seed and pulp, then leave it in a warm place for 2-3 days and stir every day. Then rinse under water and dry the seeds on a tightly woven cloth or plate. We plant our seeds to remove immature and light seeds. Melon seeds will survive for 5-6 years under cool and dry storage conditions.