What is the function of cactus fruit
Cactus can be seen everywhere in people's daily life, with indomitable vitality, and is called "sunflower". Next, let's take a look at the effect of cactus fruit.
Many people have seen cactus blossom, but have not eaten cactus fruit, in fact, cactus fruit is rich in a variety of nutrients, unique taste, very suitable for modern people to eat. And not all cacti bear fruit, so the fruit of cactus is not easy to come by. Then we should also cherish the opportunity to eat at ordinary times. Today, let's learn about the cactus fruit.
The fruit of cactus is called cactus fruit, which is rich in trace elements, protein, amino acids, vitamins, polysaccharides, flavonoids and pectin. According to the ancient book Dictionary of traditional Chinese Medicine, cactus fruit has the functions of invigorating qi and promoting blood circulation, dispelling dampness and reducing fever, and invigorating muscles, while Indians and Mexicans use cactus fruit as food and medicine.
The growth of cactus fruit is long and the fruit is sparse, and the epidermis of the fruit is also covered with barb thorns, but the cactus fruit plays a great role in promoting the expansion and regeneration of normal fiber cells in human body. it is of great significance to the healing of wounds in both the body and the epidermis. It can be seen that the cactus fruit is edible. But remember to skin it!
Studies have shown that cactus fruit extract can accelerate wound healing, make skin soft and delicate, place dry skin and reduce wrinkles, because cactus fruit is rich in antioxidants, riboflavin and thiamine (vitamin B1). It is an excellent nutrient for moisturizing and maintaining the skin. It is an indispensable plant.
Introduction: cactus fruit (Opuntiaficus-indica) is the fruit of the genus Opuntia. The pulp is rich in trace elements, protein, amino acids, vitamins, polysaccharides, flavonoids and pectin. According to the Great Dictionary of traditional Chinese Medicine, cactus fruit has the functions of invigorating qi and promoting blood circulation, dispelling dampness and reducing fever, and invigorating muscles. Indians and Mexicans have used it as food and medicine for thousands of years.
The efficacy and function of cactus fruit
Its rich phytonutrients and antioxidants have excellent benefits both inside and outside the body. In the experiment on the inhibition of free radicals by antioxidants, it is found that the antioxidant capacity of cactus fruit is 7 times higher than vitamin c, and contains high amounts of vitamin a, b1, b12, D3 and riboflavin, which can promote skin cell regeneration and enhance skin softness.
1. Protect the digestive system
Cactus fruit is rich in vitamins and cellulose and other substances, these substances can help improve the digestive system, promote intestinal peristalsis, and prevent constipation and other intestinal diseases, but also play a certain role in weight loss.
2. Beauty and beauty
Cactus fruit is not only delicious, but also good for the skin. People often eat, can promote skin metabolism and active substances production, so that the skin in a young state, to achieve whitening, skin rejuvenation, anti-aging effect.
3. Activating blood circulation and disinfection
Cactus fruit can promote blood circulation in the body and make the qi and blood in the body run normally. Especially in summer, it also has the effect of relieving summer heat and relieving fire poison, which keeps people away from hot and dry heat, so as to have a healthy body.
4. resist radiation and enhance the body's immunity.
Cactus fruit contains antioxidants that have a certain effect on computer radiation. After people take it, it can also improve the body's immunity and promote the development of the brain and body.
These are all the contents of the cactus fruit that I have summarized for you. I hope this article can help you. Please continue to follow us.
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