How to cultivate cinnamon in Taiwan?

How to cultivate cinnamon in Taiwan? Taiwan cinnamon, which usually refers to Lanyu cinnamon and native cinnamon native to Taiwan, has been widely used as foliage plants for indoor display in southern China in recent years. The suitable temperature for the growth of Orchid Cinnamomum cassia is 2230 ℃. It likes warm, frost-free, foggy and humid climate, and its cold resistance is weak. The seedlings can not tolerate the low temperature below 0 ℃, otherwise it will easily lead to bark cracking, branches and leaves withering, and young trees will even freeze to death. Family potted plants should be kept at a room temperature of about 10 ℃ for the winter to keep them green and lovely all the time. Potted plants should use acid soil with loose and fertile, good drainage and rich in organic matter.

The sticky weight or insufficient acidity of soil consolidation will lead to yellowing of plant leaves and poor growth. If there is stagnant water in the basin, it is easy to cause root rot. In an environment that requires high air humidity, the general relative humidity should be more than 80% in order to grow vigorously. For this reason, in summer or dry autumn, or even put indoors in winter, you should often spray water on the leaves to create a more humid space environment.

Cinnamon needs a certain amount of light, but it is also shade-tolerant, and its light requirement varies with age. Shade-tolerant when young, 3-year-old 5-year-old plants grow faster in shade conditions, while 6-year-old 10-year-old plants require more sunlight. After entering summer, potted plants can not be given full light. They can be placed in the shade of big trees or under a shade shed, and given about 50% scattered light. If they are fully exposed sooner or later, their growth will be ideal.

If the light is too strong, it is easy to cause leaf yellowing and distraction, affecting the indoor ornamental effect. Cinnamon is more fond of fertilizer and can be topdressing compound available fertilizer once a month in the growing season and phosphorus and potassium fertilizer twice after autumn to increase the cold resistance of the plant. The small plants change the basin once a year, and the large plants change the basin once every 2-3 years. Cinnamon can be raised by seeds, or by cutting and striping. The seeds can be sowed as they are picked, or the washed seeds can be stored in wet sand for 20 to 30 days before sowing. Cuttings can be cut in spring with a length of 15 cm and a thickness of 0.4 cm. 2 leaves can be retained and inserted into sandy soil or vermiculite. It is best to install an intermittent spraying device, which can be kept moist and shaded for about 50 days. In order to breed a small number of large seedlings, the thick sprouting strips at the base of the plant can also be peeled under low pressure.

Cinnamon leaves are easy to be infected with brown spot, which usually occurs on new leaves from April to May, especially on damaged leaves. It begins with the appearance of oval yellow-brown disease spot on the leaf surface, and then gradually expands, and many gray-black spots appear in the range of leaf disease spot, and the spot on the back of the leaf is purple, so that the whole leaf yellowed and withered. 1% Bordeaux solution can be used for prevention, or diseased leaves can be removed at the initial stage of the disease, and 50% carbendazim wettable powder can be sprayed 500 times in time. In addition, when cinnamon occurs in summer and autumn, it can be poisoned with 1000 times of trichlorfon crystals or 1000 times of dimethoate EC.

How to cultivate cinnamon in Taiwan? How to cultivate cinnamon in Taiwan?

How to cultivate cinnamon in Taiwan? Taiwan cinnamon, which usually refers to Lanyu cinnamon and native cinnamon native to Taiwan, has been widely used as foliage plants for indoor display in southern China in recent years. The suitable temperature for the growth of Orchid Cinnamomum cassia is 2230 ℃. It likes warm, frost-free, foggy and humid climate, and its cold resistance is weak. The seedlings can not tolerate the low temperature below 0 ℃, otherwise it will easily lead to bark cracking, branches and leaves withering, and young trees will even freeze to death. Family potted plants should be kept at a room temperature of about 10 ℃ for the winter to keep them green and lovely all the time. Potted plants should use acid soil with loose and fertile, good drainage and rich in organic matter.

The sticky weight or insufficient acidity of soil consolidation will lead to yellowing of plant leaves and poor growth. If there is stagnant water in the basin, it is easy to cause root rot. In an environment that requires high air humidity, the general relative humidity should be more than 80% in order to grow vigorously. For this reason, in summer or dry autumn, or even put indoors in winter, you should often spray water on the leaves to create a more humid space environment.

Cinnamon needs a certain amount of light, but it is also shade-tolerant, and its light requirement varies with age. Shade-tolerant when young, 3-year-old 5-year-old plants grow faster in shade conditions, while 6-year-old 10-year-old plants require more sunlight. After entering summer, potted plants can not be given full light. They can be placed in the shade of big trees or under a shade shed, and given about 50% scattered light. If they are fully exposed sooner or later, their growth will be ideal.

If the light is too strong, it is easy to cause leaf yellowing and distraction, affecting the indoor ornamental effect. Cinnamon is more fond of fertilizer and can be topdressing compound available fertilizer once a month in the growing season and phosphorus and potassium fertilizer twice after autumn to increase the cold resistance of the plant. The small plants change the basin once a year, and the large plants change the basin once every 2-3 years. Cinnamon can be raised by seeds, or by cutting and striping. The seeds can be sowed as they are picked, or the washed seeds can be stored in wet sand for 20 to 30 days before sowing. Cuttings can be cut in spring with a length of 15 cm and a thickness of 0.4 cm. 2 leaves can be retained and inserted into sandy soil or vermiculite. It is best to install an intermittent spraying device, which can be kept moist and shaded for about 50 days. In order to breed a small number of large seedlings, the thick sprouting strips at the base of the plant can also be peeled under low pressure.

Cinnamon leaves are easy to be infected with brown spot, which usually occurs on new leaves from April to May, especially on damaged leaves. It begins with the appearance of oval yellow-brown disease spot on the leaf surface, and then gradually expands, and many gray-black spots appear in the range of leaf disease spot, and the spot on the back of the leaf is purple, so that the whole leaf yellowed and withered. 1% Bordeaux solution can be used for prevention, or diseased leaves can be removed at the initial stage of the disease, and 50% carbendazim wettable powder can be sprayed 500 times in time. In addition, when cinnamon occurs in summer and autumn, it can be poisoned with 1000 times of trichlorfon crystals or 1000 times of dimethoate EC.

The Culture method of Ping an Tree

Ping an tree is a foliage plant loved by many flower friends in recent years. it is a small evergreen tree of Cinnamomum camphora of Lauraceae. Its real name is Lanyu cinnamon. It turns out that it is mostly produced in Lanyu Island. Its aliases include Hongtouyu cinnamon, Hongtoushan cinnamon, Fanglan mountain cinnamon, big leaf cinnamon, Taiwan cinnamon and so on. After many flower lovers start, they do not know the breeding method of Ping an tree. here we introduce how to cultivate Ping an trees through the temperature, humidity, watering and other aspects of Ping an tree culture.

1. Temperature

The suitable temperature for the growth of Ping an tree is 20 to 30 degrees Celsius. Young trees are not tolerant to low temperature. If frost lasts for more than 5 days, the plants maintained or cultivated in the open field can easily lead to bark cracking, branches and leaves withering, and even the whole plant being frozen to death. Whether it is a small number of family potted plants or large-scale production and management cultivation, the greenhouse temperature should be maintained at no less than 5 degrees Celsius in winter in order to keep the leaves green and beautiful all the time. Larger plants can endure a low temperature of about 0 degrees Celsius for a short time when there is no cold wind in the shed. Potted plants in the Yangtze River basin should be moved into the shed before Frosts Descent's arrival and leave the room after the Qingming Festival the following year. Pay attention to prevent the cold damage caused by late frost or late spring cold. At the height of summer, when the temperature exceeds 32 degrees Celsius, shading and foliar spraying should be given to increase humidity and cool down, so that it can maintain exuberant growth.

two。 Light

The safe tree needs better light, but the tree is more shady. Its light demand varies with age, young trees are shade-tolerant, 3-5-year-old plants, under shade conditions, plant height grows fast, 6-10-year-old plants require sufficient light. After entering the summer, the potted plant can be transferred in the shade or under the sunshade of 40% to 50%, then the growth is ideal. If the light is too strong, it is easy to cause the leaves to turn yellow and lose their mind, and reduce their due ornamental value, especially the potted plants that have been displayed indoors for a long time, and when they are moved outdoors for restorative maintenance in summer, they must be careful and should be maintained in an environment of 40% to 50% shading first, which must not be too urgent, otherwise it is very easy to cause leaf burns. In addition, when you encounter the sunny weather after a long rain in late spring and early summer, you should also do a good shade in time, otherwise it will also cause leaf burns, and it will be difficult to restore the verdant spirit of its leaves in a short period of time.