How to make Red Fruit Bonsai maintenance method of Red Fruit

Red fruits have a very good effect on improving cardiovascular function. It is said that they can lower blood pressure and cholesterol. Moreover, the fruits of red fruits are round and tender, delicate and beautiful, and also have high ornamental value. Making bonsai can also enhance its ornamental value.

1. The therapeutic value of red fruits

1. Dispel blood pressure and reduce fat: can prevent and treat cardiovascular diseases, has dilate blood vessels, increase coronary blood flow, improve heart vitality, stimulate the central nervous system, reduce blood pressure and cholesterol, soften blood vessels and diuretic and sedative effects;

2. Heart care: strong heart effect, also beneficial to senile heart disease;

3. Digestion: can appetize digestion, especially eliminate meat stagnation effect is better, a lot of digestive drugs are used;

4. Activating blood circulation and removing blood stasis: It helps to relieve local congestion and has auxiliary effect on traumatic injury;

5. Birth: contractile effect on the uterus, in pregnant women when there is a birth effect, and can promote postpartum uterine recovery;

6. Improve immunity, anti-cancer: contains flavonoids and vitamin C, carotene and other substances can block and reduce the generation of free radicals, can enhance the body's immunity, anti-aging, anti-cancer role.

Second, how to make red fruit bonsai

On the pot: red fruit on the pot can be in spring before germination or autumn deciduous, which in autumn on the pot is good. With basin selection rectangular or oval purple sand basin, can also be used plain burning basin. The pH value of the soil is 6 - 7.5, which is not too alkaline. The soil can be mixed with pastoral soil and a small amount of decomposed manure.

Modeling: red fruit potted plant type can be cut, tie and the way to manufacture and culture. The branches of red fruit are brittle, so be careful when processing. Generally used wire winding method. Summer growth period pruning, to pay attention to the proportion of vegetative branches, fruit branches, and pay attention to thinning too dense flowers, fruits.

Location: red fruit is a light-loving species, insufficient sunlight will cause thin branches, thin leaves, light color, poor fruit setting. Therefore, it should be placed in a sunny and airy place for conservation and management.

Watering: Red fruit is more drought-tolerant, and trees that do not bear fruit are not strict with water requirements. In order to ensure that the pot is moist, it is not advisable to accumulate water. In autumn, water should be controlled, while in winter, it is better to dry than wet.

Fertilization: red fruit bearing barren, not particularly fond of fertilizer, winter application of a base fertilizer, should not be too much, so as not to cause excessive growth. After flowering, apply a thin phosphorus and potassium fertilizer, not nitrogen fertilizer. Appropriate amount of fertilizer should be applied in autumn.

Pest control: pay attention to the prevention and control of common powdery mildew, red spiders and aphids.

3. How to improve the fruit setting rate of red fruit trees

In addition to the daily maintenance described above, the following points should be achieved:

Promote strong and urge flower: potted red fruit as long as the new shoot is stout, do not produce autumn shoot, can form flower bud at its top, the more stout the fruit branch, the stronger its continuous fruiting ability. Therefore, under the condition of keeping the tree shape compact, cultivating enough strong branches is the basic measure to improve the potted level of red fruit. The critical period from budding to anthesis is water and fertilizer, and the management of fertilizer and water is the key to promote the shoot health and flower bud formation.

Promoting flower and keeping fruit: spraying 30×10-6 ~60 ×10-6 gibberellin at full bloom of red fruit can increase fruit setting rate by 30%~40% and obviously enlarge fruit. Circumcision and trunk girdling of red fruits at full flowering stage could also significantly increase fruit setting rate. However, the girdling and girdling objects must be strong pot trees, otherwise the effect is not good, and even a large number of flowers and fruits will be dropped.

Cold winter: red fruit cold resistance is strong, but under potted conditions, pot wall protection of roots is limited, therefore, measures should be taken to prevent freezing damage. For a large number of potted plants, can be taken to dig trenches on the spot, the basin body buried can be, trench depth depends on the height of the basin body, buried before, first basin and ditch irrigation enough water, water infiltration can be sealed after drying. For a small number of potted red fruit, can be moved into the corridor or indoor winter, and pay attention to appropriate watering, once a month can be. Potted red fruit, in March of the following spring, after the soil thaws, can be removed from the ditch or indoor.

If you refer to the above introduction, I believe that everyone can raise a pot of beautiful red fruits, and harvest fresh sweet and sour red fruits as scheduled in the fruit period.