1 minute to read what time to grow and what vegetables to grow.

Planting schedule of some vegetables in South China

Species and varieties sowing time harvest time corn fruits can be sowed in spring and summer 60-90 days after sowing field corn can be sown in spring and summer 90-120 days after sowing

Leafy rape winter rape, autumn seeds blossom in spring, oil and wheat vegetables are harvested in spring and autumn around May.

Cabbage can be planted all year round according to different varieties, but it is generally sown from August to October to November.

Chinese cabbage can be planted all year round according to different varieties, reference time: June-August 9-December

Cauliflower (broccoli) September-December 12-March

New Zealand moss can be sown and harvested in spring and autumn

Mustard August-November 11-February

Kale March-May August-October

Leek can be sowed and harvested in four seasons

Timely harvest of leeks from February to May

Water spinach (water spinach) is harvested from December to February and from April to October

Coriander can be sowed for 30 days in four seasons.

Celery August-December December-April

Spring sowing lettuce from January to March, autumn sowing from August to December January to March, August to December

Artemisia annua L. was harvested in 40-50 days from March to April, August to September, November to February.

Lettuce is harvested timely from August to February.

Amaranth is harvested in time from February to September

Auricularia auricula vegetables are sown and harvested in the four seasons

Eggplant and fruit tomatoes are sown and harvested in four seasons from August to February 11 to May.

Eggplant November-January March-June

Cucumbers can be harvested in four seasons from March to May June to September.

Balsam pear February-August May-November

Wax gourd February-March May-June

Towel gourd February-August April-October

Kidney beans were harvested in time on February 7

Edamame March-April June-July

Pumpkins will be harvested from February to March

Shelf beans (kidney beans) February-April, August, October-November June, October-November, May of the following year

Root tuber carrots can be planted all year round from July to October, October to February, reference time: September to November, May to September, August to November 12 to March, June to October, November to January

Cherry radish can be harvested after sowing in four seasons

Sweet potato April 10-November

Potatoes will be harvested from January to February from May to June.

Onion August-September March-May of the following year

Ginger March-April August

Green onions can be planted and harvested in four seasons

Timely harvest of garlic from September to November

Suitable time for planting vegetables in North China planting schedule of some vegetables in North China

Name of kind of vegetable planting method sowing time harvest time melon and bean cucumber solar greenhouse autumn and winter stubble mid-August-early September seedling raising in November-December in solar greenhouse overwintering in mid-October grafted seedlings in greenhouse at the end of December-January of the following year

Winter and spring stubble harvested in mid-November

Plastic greenhouse spring stubble from early February to mid-April to July

Plastic greenhouse after autumn, mid-July open field seedling raising from early September to early November

Winter gourd spring stubble mid-March-mid-April July-August

Summer stubble live broadcast from August to September in the first and middle of May

It takes 50-60 days for pumpkin to grow up after the middle and late April (harvested one after another).

Cowpea growing in spring and summer: from mid-June to early July before the end of May

Dwarf: timely early sowing from early June to mid-July

Summer and autumn cultivation in June from August to October

Zucchini in winter and spring in early and mid-December from late February to early and mid-May

Overwintering crop from late September to early October mid-December to May of the following year

Kidney beans mature early in spring and harvested from May to June in mid-February

Spring and summer open field sowing in early April and harvest from June to July

Kidney beans were sown from late May to late June and from late July to September.

Autumn kidney beans sowed in mid-July September-frost

Solar greenhouse from October to November sowing next January to early February of the following year

Eggplant autumn and winter stubble mid-late July early November-mid-late January winter and spring stubble late October-early November early March-late June

Overwintering stubble late August-early September early December-June of the following year

Tomato greenhouse early ripening in spring mid-late January early-middle May-late June

The greenhouse postponed the beginning of harvest in early and middle July and late September.

Autumn and winter cultivation in late June-July-October-January of the following year

Early spring stubble late October-early November mid-late March-early June

Winter and spring stubble mid-late August-early September January-June of the following year

Spicy / sweet pepper winter and spring long season mid-August (mostly sweet pepper) December-June of the following year

Early spring promotes cultivation from October to November greenhouse seedlings are harvested from March to April to June

Autumn and winter from July to August 10 to December

Leafy celery plastic greenhouse after autumn sowing in July next November-late December plastic greenhouse spring early ripening mid-April-May

Improved Yang bed after autumn, mid-July-August-December-February of the following year

Solar greenhouse winter stubble from the end of July to the end of August from December to early March of the following year

Broccoli seedlings raised on March 10-15 in early June

Autumn June 25-July 5 (overcast in early September

Rape is planted in the open field from August to September in autumn and winter from December to early February of the following year.

Greenhouse overwintering stubble from September to October from January to mid-February of the following year

Winter and spring stubble in greenhouse mid-December-January March-May of the following year

Early spring stubble January-mid-March mid-April-early June

Lettuce (lettuce) Autumn and Winter stubble August-September Open Field Seedling December-early February of the following year

Overwintering crop from late September to October from January to mid-February of the following year

Winter and spring stubble mid-December-January March-May of the following year

Planting spinach in the open field in spring as early as possible to harvest at the end of February and early March

Autumn open field planting 22 September-9 October November

Water spinach was planted in open field from mid-March to mid-April and first harvest in early-mid-May.

Cabbage field planting in mid-late June and early September

Chinese cabbage is planted in open field in early August and early November.

Facility planting of cauliflower in spring December-mid-late May of the following January

Common cabbage autumn late June-early July-early October-early November

The combination of open field planting facilities can be harvested 30-40 days after planting and planting in four seasons.

It takes 50-60 days to grow up after planting in the open field in the middle and late April.

It takes 50-60 days to grow up after the middle and late April in Shanghai (harvested one after another).

Root tuber ginger open field planting in the first and middle of May at the end of October-November potato in the open field in late March-early April-late May-late June

Purple potato is planted in the open field in autumn from the end of July to the beginning of August and the middle of October.

Planting in open field in mid-late February to raise seedlings in September

Carrots are planted in the open field in mid-late July and early-middle November.

Planting radish in autumn and winter open field from mid-late July to early August late October to early November

Spring onion autumn delayed facility cultivation began to harvest in early August and late September.

Spring onions in the open field from late August to early September the following year late April to early May

Spring onions in mid-late July from late May to early June in the following year

Autumn scallions late August-late September late October-early November

Spring onions from late October to late November

Planting in the open field in the first ten days of March and timely harvesting of seedlings in facilities

Note: the above two tables are for reference only! The specific time should be decided according to the local planting habits, characteristics, varieties and so on!

Suitable temperature for the growth of common vegetables in greenhouse

tomato

The optimum temperature for fertility is 13-28 ℃.

The lowest temperature of seed germination is 10 ℃, the highest is 35 ℃, and the most suitable is 28-32 ℃.

Flowering is best at 25 ℃ during the day and 17 ℃ at night.

During the result period, 25-28 ℃ during the day and 16-20 ℃ at night

The optimum temperature for tomato root growth is 20: 22 ℃, the lowest ground temperature is 8 ℃, and the highest is 32 ℃.

Problems caused by inappropriate temperature:

When the temperature was below 15 ℃, the growth was slow, and it could not blossom or pollinate poorly. The growth of stems and leaves stopped at 5 ℃, and began to freeze to death below 1 ℃.

Tomato is not resistant to heat, more than 35 ℃ affects flowering and fruiting; 40 ℃ stops growth; 42 ℃, seedlings may be burned when the air humidity is less than 50%.

The lowest temperature in seedling stage should not be lower than 13 ℃ or higher than 33 ℃, otherwise it will affect flower bud differentiation.

19-24 ℃ was beneficial to the formation of lycopene, while less than 15 ℃ or more than 30 ℃ was not conducive to lycopene formation.

The transplanting time of tomato in early spring should be that the ground temperature is stable above 8 ℃.

Chili pepper

The optimum temperature for seed germination is 15-30 ℃, and the most suitable temperature is 25 ℃.

The suitable temperature for fruit development and color conversion is 20-30 ℃.

The planting of hot pepper can only be carried out after 10 ℃ of stable ground temperature.

Problems caused by inappropriate temperature:

Above 30 ℃, the flower organ was hypoplastic or the stigma was dry and could not be fertilized.

The lowest temperature at flowering stage is 10 ℃, otherwise it can not be fertilized.

Eggplant

The suitable temperature for growth is about 25 ℃, the growth and development is slow when it is below 20 ℃, and almost stops when it is below 15 ℃.

It is best when the temperature is close to 25 ℃ during the day and at night.

Flowering is best at 25 ℃ during the day and 17 ℃ at night.

The most suitable for seed germination is 28-30 ℃.

The lowest temperature in seedling stage should not be lower than 15 ℃ and not higher than 33 ℃, otherwise it would affect flower bud differentiation.

Problems caused by inappropriate temperature:

Some studies have shown that when the night temperature is 17 ℃, the higher the daytime temperature is, the shorter the flowering time is, but the less healthy flowers are.

When the daytime temperature is 25 ℃, the higher the night temperature is, the shorter the flowering time is and the less healthy flowers are.

Cucumber

The optimum temperature for fertility is 18-30 ℃, and the most suitable temperature is 24 ℃.

Cucumber growth period requires a certain temperature difference between day and night, generally 25-30 ℃ during the day, 18-20 ℃ in the first half of the night, 12-15 ℃ in the second half of the night, and the best temperature difference between day and night is about 10 ℃.

Low temperature at night is beneficial to reduce plant respiration consumption.

The lowest temperature of seed germination is 12.7 ℃, the highest is 38 ℃, and the most suitable is 28-32 ℃.

The lowest temperature in seedling stage should not be lower than 13 ℃ or higher than 33 ℃.

The optimum soil temperature for root growth is 20-22 ℃, the lowest soil temperature is 12 ℃, and the highest is 38 ℃.

Problems caused by inappropriate temperature:

The seed germination developed slowly under 18 ℃, and the germination rate decreased above 35 ℃.

The highest temperature was 45 ℃ and died. When the temperature was higher than 32 ℃, the respiratory volume increased, the growth and development was stunted above 35 ℃, and the flower fell and fruit turned into fruit more than 40 ℃.

The highest root system began to rot at 38 ℃, and the respiratory consumption of the root system increased over 32 ℃.

The transplanting time of cucumber in early spring should be that the ground temperature stably reached more than 12 ℃.

Cowpea

The suitable temperature range for the whole growth period is 20-32 ℃.

The suitable temperature for seed germination is 25-35 ℃, the lowest is 10 ℃ and the highest is 38 ℃.

Problems caused by inappropriate temperature:

In the high temperature below 35 ℃, the stems and leaves still grow, but it is easy to drop flowers and fruits, and it is easy to age, and the edible quality of the products decreases.

Cowpea was afraid of low temperature, the growth was slow below 15 ℃, 10 ℃ was inhibited, 5 ℃ was frozen and 0 ℃ died.

Green beans

The suitable temperature for seed germination is 20-25 ℃.

The optimum temperature at flowering stage is 18-25 ℃.

The suitable temperature for seedling growth is 18-20 ℃.

Problems caused by inappropriate temperature:

Seeds below 8 ℃ and above 35 ℃ are not easy to germinate.

The seedlings stopped growing below 13 ℃.

When the flowering period is below 15 ℃ and above 28 ℃, it can not bear fruit, and a large number of flowers fall.

Sowing green beans requires a stable ground temperature of 10 ℃.

Celery

The suitable temperature for celery cultivation in greenhouse is 15-23 ℃ during the day, no more than 25 ℃, 10 ℃ at night, and no less than 5 ℃ at night.

The temperature in overcast, rain, snow and wind days should be lower, but not too low, so as to prevent frost injury and early bolting.

Proper ventilation according to humidity can reduce air humidity, reduce diseases, assimilate use, reduce respiratory consumption, and enrich and enlarge petioles.